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Pitfire Pizza

Pitfire Pizza

Pizzeria$$$$
Culver-West, Culver City
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8.6/10
270
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101 Tipps und Bewertungen
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  • Vera M.
    Vera MartynetsSeptember 26
    Visited twice: first time everything was great, pizza was good, service fast. Second time, messed up the order, same pizza was just ok - inconsistent.
  • Anand K.
    Excellent service
  • Reed J.
    Reed JamesFebruar 16
    Try the Cheesy Knots - So good. (via @Foodspotting)
  • Reed J.
    Reed JamesFebruar 5
    Try the Cheesy Knots - (via @Foodspotting)
  • Reed J.
    Reed JamesNovember 16, 2017
    Try the Linguine Bolognese - So good. (via @Foodspotting)
  • Reed J.
    Reed JamesOktober 18, 2017
    Try the chicken meatballs - So good! (via @Foodspotting)
  • Nicole C.
    Nicole ColombelliMärz 4, 2017
    Soooo many children. This place would be so much better if it didn't feel like a daycare.
  • Josef S.
    Josef SzottenFebruar 18, 2017
    Get the Burrata 🍕 and go home happy.
  • Tims
    TimsSeptember 26, 2016
    Tomato sauce is fantastic either on pizza or pasta!
  • Jeremy C.
    Jeremy ConnorsNovember 29, 2015
    Pumpkin Pizza, WHAT?! (It's butternut squash w/ chard.) And Demetrius is a killer mngr. Happy staff; happy customers.
  • Mark F.
    Mark FischerOktober 23, 2015
    Loved the Sausage Party pizza! Also had the Burrata Pie on Gluten-free crust! Yummy!
  • Jonathan W.
    Jonathan WellsJuly 26, 2015
    Schon mehr als 50 Mal hier gewesen
    Secret menu item: bread sticks (with just the right amount of cheese) and marinara dipping sauce!
  • Val K.
    Val KaskoJuly 13, 2015
    Great pleasant outdoor seating
  • Andrei C.
    Andrei CharnouJuni 16, 2015
    They had a computer failure, but they didn't even bother people waiting in the line there was an issue. After it was fixed everything took long, although apparently there was less customers already
  • Lina A.
    Lina A.April 27, 2015
    tastes good, yet a bit heavy the pizza
  • Todd A.
    Todd AlexanderApril 20, 2015
    Higher end pizza without the doucheness that usually comes with that kind of thing. I like the way they do service here. Feels like a pizza parlor from the 90s.
  • StudioHEL
    StudioHELApril 8, 2015
    Get the burrata pizza, yum!
  • Chris D.
    Chris D.Februar 2, 2015
    Very interesting flavors om their pizza. Will definitely come back to try different ones out
  • Es
    EsJanuar 26, 2015
    Loud with Dj but corner booth or booth up the steps is better. Parking can be limited.
  • Tony H.
    Tony HarrisJanuar 20, 2015
    Schon mehr als 5 Mal hier gewesen
    Usually great but shitty service tonight
  • Roberta D.
    Roberta D'AliaNovember 27, 2014
    I'm Italian and usually hyper picky for pizza. Their pizza is amazing. Check it out!
  • Kriss C.
    Kriss CréolNovember 14, 2014
    Schon mehr als 10 Mal hier gewesen
    If you have kids. This is the best place in town. The noise level is crazy tho!
  • Robert Crawford R.
    Robert Crawford REALTOROktober 20, 2014
    Grab a giant pitcher of sangria with a shrimp pizza! so good
  • Ross S.
    Ross SheingoldSeptember 14, 2014
    Schon mehr als 5 Mal hier gewesen
    Burrata pizza is so damn good. It is my favorite pizza in the world. I was born and raised in NYC.
  • Amy C.
    Amy ChangAugust 27, 2014
    The truffle bread is worth the calories!
  • Jason F.
    Jason FAugust 9, 2014
    Margherita pizza and farmers market vegetables were killer. Do it.
  • Lucy S.
    Lucy SuarezAugust 7, 2014
    Kale salad
  • Serena E.
    Serena EhrlichJuly 1, 2014
    The pepperoni pizza? Amazing and these green beans? Perfect.
  • Eater
    EaterMärz 18, 2014
    Started in 1996 by Paul Hibler and David Sanfield, the chain has melded the best elements of classics California-style with Neopolitan aspects, as well as chef-like take on topping combinations. Mehr erfahren
  • Dao P.
    Dao PhungJanuar 29, 2014
    Schon mehr als 5 Mal hier gewesen
    The burrata pie pizza is bomb if you're not craving a pizza with meat!
  • Paloma F.
    Paloma FosterDezember 9, 2013
    Burrata Pie is super awesome! MUST TRY.
  • Andrew H.
    Andrew HawnDezember 5, 2013
    Schon mehr als 10 Mal hier gewesen
    Always lots of kids. Pretty good food.
  • Ecmm V.
    Ecmm VeniceSeptember 20, 2013
    Great tasting pizza, I tell you what!
  • Dakota F.
    Dakota FranklinSeptember 7, 2013
    This place kinda sucks, probably wont be back, but im from ny where pizza is amazing so what do i know
  • Lily J.
    Lily JarquinAugust 9, 2013
    Was delicious! Loved tha mac & cheese, the pizza was very crispy but good :) & the pananies were yummy
  • Cynthia Jassmina T.
    Very healthy! Recccomend it!
  • Ann F.
    Ann FlowerJuly 25, 2013
    They must be resting on their laurels. Food seriously uninteresting this time. Kale salad - boring. Heirloom tomato pasta - a lazy effort.
  • Eileen R.
    Eileen RiveraJuly 2, 2013
    Schon mehr als 5 Mal hier gewesen
    The seasonal heirloom tomato pizza was amazing! Get it!
  • Mdl F.
    Mdl FocilJuly 2, 2013
    Nice patio
  • Yasin O.
    Yasin OJuni 22, 2013
    Burrata Pizza Pie & Farmers Market Plate are both good choices..
  • Todd L.
    Todd LytleJuni 5, 2013
    Love the pizza here. Also a nice wine and beer selection. A great place to go with friends.
  • Ken S.
    Ken SMai 13, 2013
    Schon mehr als 10 Mal hier gewesen
    If you have a KCRW Fringe Benefits cards be sure to use it.
  • Phillip G.
    Phillip GarciaFebruar 15, 2013
    Don't tip the servers they are dumb as fuck. Pizza is excellent!
  • Nic L.
    Nic LJanuar 20, 2013
    Schon mehr als 5 Mal hier gewesen
    Best pizza! Cool atmosphere and good beer selection .
  • Cynthia A.
    Cynthia AguilarNovember 25, 2012
    The "classic sangria" is insanely delicious!
  • Audrey W.
    Audrey WuSeptember 26, 2012
    Loads of kids for early dinner. Like LOADS.
  • Bret M.
    Bret MorrisAugust 3, 2012
    Schon mehr als 5 Mal hier gewesen
    Substitute pesto for marinara every time.
  • RubberCal.com M.
    One of the best pizza places ever visited!. Their flat bread pizza is amazing and so many unique choices available!
  • Christina M.
    Christina MohitJuni 17, 2012
    The golden road IPA and the rhubarb basil blueberry sangria....drool
  • KCRW
    KCRWMai 15, 2012
    Creative concoctions, delicious specials, communal dining and FAST service! Pitfire is the place! bring your KCRW Fringe Benefits card for some extra cheesy deals.
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