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Pappas Bros. Steakhouse

75 Tipps und Bewertungen
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  • Vor kurzem
  • Beliebt
  • Dameon W.
    Hard to go wrong with just about anything here.
  • Cindy M.
    Except party of 6 n their big mouths q other table enjoyed there celebration
  • Andrew H.
    off the beaten path and worth the drive!
  • Joe G.
    Joe GoreJuly 29, 2017
    A classic steakhouse. The new 'bone-in' craze is nicely done here. The bone-in filet adds great flavor to an old standby.
  • Debra W.
    Debra WelchJuly 3, 2017
    Great steakhouse, excellent lobster bisque! Make a reservation, and tell them you want a quiet table if you want to have a romantic or just quiet evening. Business dinners, on expense accounts=noise.
    Sep 20 positiv bewertet
  • Linda B.
    Linda BaerDezember 5, 2016
    The special potatoes were amazing and the grilled veal chop was very tender. Our server was very knowledgeable and attentive throughout our meal.
  • James W.
    James WoodsonOktober 14, 2016
    The Gold Standard for steaks in this town. Always, everything is delicious.
  • PureWow
    PureWowJuly 26, 2016
    This longtime Texas favorite is a classic. Red leather booths, wood-paneled walls, a wine list with 2,300 bottles and some of the best dry-aged, beautifully marbled steaks in cattle country. Mehr erfahren
  • Luis C.
    Luis CastedoMärz 25, 2016
    Really good food. Price is high, but it´s well worth it.
  • Alberto P.
    Alberto PetracciMärz 11, 2016
    Steaks are awesome, and lamb. Forget the sides though: mega fries are tasteless and onion rings are brown :-/
  • Mary Jo K.
    Mary Jo KestnerMärz 4, 2016
    Steak is fabulous, sides are very good sure to please
  • Annie A.
    Annie AbreuFebruar 1, 2016
  • Esther M.
    Esther MontoyaJanuar 17, 2016
    Favor was good, but food was sort of oily. My husband's stomach and mine were upset.
  • Debra W.
    Debra WelchJanuar 4, 2016
    Loved soups & appetizers we were full by the time we got our steaks. We were charged an extra $3.50 for "extra devil" on deviled egg appetizer. Minuscule charge in the scope of an $900 bill. Annoyed.
  • Jorge C.
    Jorge CaballeroDezember 31, 2015
    Exceptional food and service, try the dry-aged porterhouse!
  • Meredith
    MeredithDezember 30, 2015
    Pepper steak!
  • Chris F.
    Chris FOktober 22, 2015
    Schon mehr als 10 Mal hier gewesen
    Great steaks, bacon wrapped scallops, lobster bisque and do not miss the chocolate mousse with toasted homemade marshmallow!
  • Bernardo V.
    Bernardo ValleJuly 15, 2015
    New York Strip y punto.
  • Dee Dee B.
    Dee Dee BallJuly 4, 2015
    The. Chef's Selection Oysters on the Half Shell are absolutely delicious.
  • Dee Dee B.
    Dee Dee BallJuly 4, 2015
    8oz Filet was perfect serves on a hot plate
  • Chris V.
    Chris VitaleJuni 25, 2015
    One of the most fantastic dining experiences I've ever had. Came to an early dinner with one colleague and one client and both were as impressed as I was. Truly one of the greats!
  • Sara W.
    Sara WellsMai 18, 2015
    Do you need a locksmith? I highly recommend Dallas Locksmith 24/7 located at 2222 N Beckley Ave, Dallas, TX 75208 call them (214) 301-0958 Mehr erfahren
  • Cheri C.
    Cheri CochranApril 21, 2015
    Absolutely the best steak ever. Perfect for special occasions. Everything was so delicious.
  • Bambii-Lyn J.
    Bambii-Lyn JarnaganMärz 31, 2015
    Lobster bisque is an absolute must!
  • nina v.
    nina valdezFebruar 5, 2015
    Filet mignon, au gratin potatoes, great wine...enough said.
  • D-Rock
    D-RockDezember 12, 2014
    Stuff ghfvcgg
  • Dallas Observer
    Dallas ObserverAugust 19, 2014
    Ask anyone who's lived in Dallas long enough and they'll gush about the service at Pappas Brothers. Mehr erfahren
  • Kurt von Schleicher h.
    Really great quality product - all they offer. The place looks a bit older cuz it's been around a long time. Do add some rich n chunky lobster mac and cheese in there!
  • Food Network
    Food NetworkAugust 4, 2014
    There's those steaks. Gorgeously marbled and aged in-house, they have catapulted this mini empire to the top ranks of Dallas dining. Mehr erfahren
  • The Wall Street Journal
    You can't leave Dallas without trying a Texas-style steak, and this is the place to get the full experience. It has an extensive wine list, great lobsters and yes, bloody prime cuts that deliver. Mehr erfahren
  • David C.
    David CockburnAugust 2, 2014
    Gooey pecan pie was the biggest surprise, probably the best ever
  • Michael R.
    Michael RuskJuni 7, 2014
    Brilliant! Crab cakes still one of the best! Oscar you steak always yummy!!
  • Meredith
    MeredithApril 26, 2014
    Order anything and eat it in the wine room.
  • Carol E.
    Carol ErwinMärz 29, 2014
    Best steaks in Dallas! Key lime pie a must.
  • Eric W.
    Eric WernerMärz 1, 2014
    The lobster bisque is to die for!!!
  • Kshitij S.
    Kshitij SharmaFebruar 15, 2014
    Best Steak in Dallas. Don't forget the potatoes au gratin...
  • James N.
    James NunnFebruar 14, 2014
    The blue crab mac 'n cheese was pretty amazing! Thanks Andy for the recommendation!
  • Devin G.
    Devin GuinnJanuar 3, 2014
    The combination of great food and service places this on the top of my list for DFW
  • Social News Network
    Social News NetworkDezember 3, 2013
    Perfect for celebrating with family, or date night. Can't go wrong with filet mignon and Au Gratin potatoes. Top it off with their chocolate midnight cake. Oh yes, don't forget to make a reservation.
    Sep 18 positiv bewertet
  • Jane V.
    Jane VeiglNovember 16, 2013
    Best to always make reservations
  • Yoshua C.
    Yoshua CortinasOktober 12, 2013
    Good food great service
  • Timur A.
    Timur AbdurafeevOktober 10, 2013
    Delicious stakes and sea food
  • George A.
    George AntypasSeptember 25, 2013
    Awesome! one of the best Steakhouse's I have ever seen!!!
  • Jin A.
    Jin AhnSeptember 8, 2013
    Great selection of wines! Give sommelier your budget and preference and let him/her help you.
  • Natawan N.
    Natawan NuniamAugust 22, 2013
    They don't seat incomplete party so make sure you all get there at the same time or wait at the bar.
  • Jen H.
    Jen HemphillAugust 16, 2013
    Wonderful service and food! Filet and crab Mac and cheese were out of this world
  • Rita Y.
    Rita YangAugust 16, 2013
    Food is amazing here...be ready to spend a pretty penny though
  • Danny T.
    Danny TranAugust 11, 2013
    Lobster bisque, crab mac and cheese and the best creme brulee ive had in Dallas!
  • Coco
    CocoAugust 3, 2013
    Lobster bisque, 'nuff said.
  • Laura B.
    Laura BowlesJuly 26, 2013
    The best and biggest cheesecake I've ever had
192 Fotos

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