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Pappadeaux Seafood Kitchen

Cajun- / Kreolisches Restaurant und Fischrestaurant$$$$
South Main, Houston
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9.0/10
257
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63 Tipps und Bewertungen
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  • Tony D.
    Tony DangAugust 4
    Schon mehr als 5 Mal hier gewesen
    Ask to sit in Marcus' section and ask him what he recommends. You'll never need a menu again. This guy knows his seafood. For me, I will never have any other servers but Marcus. He's amazing!!
  • Will C.
    What an amazing staff who really took care of us and gave us above and beyond service!
  • Angel M.
    Good food and drinks!
  • Emrah E.
    Emrah ErcenMärz 29
    Alligator is great
  • Taia S.
    Taia SmithMärz 10
    Schon mehr als 10 Mal hier gewesen
    Rude ass hostess and rude ass patrons.
  • Andres E.
    Andres ElizondoFebruar 17
    One of the great Cajun places in Houston. It can be pricey, but it's so worth it. The jambalaya is to die for.
  • Darnell J.
    Darnell JonesJanuar 26
    Schon mehr als 5 Mal hier gewesen
    Chilean Sea Bass
  • Tomeka H.
    Tomeka HowardAugust 22, 2016
    Pappadeaux oysters are the bomb!
  • Ferdana J.
    Ferdana JohnsonJanuar 26, 2016
    ferdanaljohnson.kwrealty.com
  • Ferdana J.
    Ferdana JohnsonJanuar 26, 2016
    Strawberry Lemonade
  • Chay D.
    Chay DiggsJanuar 2, 2016
    Oysters and banana fosters cheesecake.
  • Amairani R.
    Amairani RuizNovember 9, 2015
    Oysters and shrimp
  • Nabil J.
    Nabil JanOktober 27, 2015
    frid oyster and shrimp super 😋😋
  • Nabil J.
    Nabil JanOktober 27, 2015
    frid calamari yummy
  • Nabil J.
    Nabil JanOktober 27, 2015
    toasted bred with garlic butter 👍🏻😚
  • Nabil J.
    Nabil JanOktober 27, 2015
    good clean tables
  • Nabil J.
    Nabil JanOktober 18, 2015
    Try the frid calamari it tast fantastic.
  • Brian P.
    Brian PSeptember 24, 2015
    Always a good meal. A bit more expensive, but portions are huge.
  • Daniel O.
    Daniel OrozcoSeptember 20, 2015
    Shrimp N grits!
  • Caner C.
    Caner CanAugust 31, 2015
    Shrimps go super with Bud.
  • Austin P.
    Austin PassyAugust 22, 2015
    The alligator appetizer was quite delicious.
  • Sara J.
    Sara JohnsonJuni 1, 2015
    Rude greeters. I thought that i met Mrs. Pappadeaux the way the greet staff was walking around and talking to me. Corporate office need to make a visit and get things in order at that location.
  • Amanda P.
    Amanda PedersonMai 22, 2015
    The tilapia was amazing. So was the pecan praline cheesecake! Excellent service.
  • Ken B.
    Ken BourqueFebruar 22, 2015
    Shrimp and andouille sausage is amazing!
  • Shantae M.
    Shantae MarsDezember 20, 2014
    Shrimp and crawfish fondue... aMMMazing
  • Aundrae S.
    Aundrae ShawOktober 26, 2014
    I love this place, great food
  • Sophia A.
    Sophia AndersonAugust 2, 2014
    Great Crawfish!!
  • Angelique P.
    Angelique PoolJuly 19, 2014
    Love this place. Lobster bisque must try.
  • Michael C.
    Michael ClarkeMai 8, 2014
    Awesome shrimp
  • Jaime
    JaimeApril 5, 2014
    Best waiter hands down is Ocean (aka Larry). He made our night! He also works in the bar. Ocean is super friendly and goes the extra mile to make your experience special!!!
  • Jessica J.
    Jessica JonesMärz 13, 2014
    Schon mehr als 5 Mal hier gewesen
    Julius is the best server you will ever have at any restaurant. Ask for him!! Or his wife Angela :)
  • Kevin
    KevinJanuar 27, 2014
    Sweet potato pecan pie with ice cream was a great finish to the meal!
  • T D.
    T DJanuar 1, 2014
    Schon mehr als 5 Mal hier gewesen
    Love the stuffed shrimp and the baked potatoes are always great/ fully cooked. Swamp thing ultimate drink.
  • Vera H.
    Vera HartSeptember 8, 2013
    Get here early for seat by the big screen TV.
  • Atiya B.
    Atiya BJuly 17, 2013
    Confused as to why certain waiters, MR. MARCUS, assumed that my family and I wanted to be served something less than $20?
  • Injy
    InjyJuly 11, 2013
    The lobster gumbo is excellent
  • Neil M.
    Neil MendoncaJuly 9, 2013
    Shrimp creole with grits is awesome!
  • Martin P.
    Martin Pola RJuni 28, 2013
    Blackened catfish with ponchatrain sauce! !!!!!
  • Ro
    RoJuni 2, 2013
    Schon mehr als 10 Mal hier gewesen
    There is a crawfish/shrimp trio not on the menu. The dish has either protein served fried, in étouffée, and in a lemon butter sauce (or creole sauce depending on the location.) You're welcome!
  • Jaime G.
    Jaime GuilloryApril 20, 2013
    Need better crawfish!
  • Corey S.
    Corey S.März 23, 2013
    The sweet potato pecan pie is really good!
  • She _.
    She _März 17, 2013
    Don't be afraid to order the special and request an alternative vegetable. It'll cost a little more but worth it when you'd rather something like asparagus over corn.
  • Lauren S.
    Lauren SnowFebruar 20, 2013
    Tip the bartender.... Yes ma'am!
  • 🎀 Jacqueline
    🎀 JacquelineJanuar 8, 2013
    Terrible service. How do you forget the bread and assume I didn't want any. Been here twice in one week and still no improvement.
  • Oneness J.
    Oneness JourneyDezember 30, 2012
    Best lobster bisque!
  • Bianca N.
    Bianca NatividadJuni 24, 2012
    Try appetizer trio it's yum and satisfying u won't even need a meal....
  • Allan A.
    Allan AquinoJuni 24, 2012
    Bartenders definitely NOT stingy w/ the liquor!!!!!!!!! Scallops are bomb!!!!
  • Bianca N.
    Bianca NatividadJuni 24, 2012
    O yeah baby they are not stingy with the liquor... Get them girly drinks and ul still get f******d up... Lol!!'n
  • Laura C.
    Laura ChanJuni 15, 2012
    Houston Press 2012 Favorite Dishes - Grilled Shrimp Po-Boy
  • Tina W.
    Tina WilliamsApril 18, 2012
    Schon mehr als 10 Mal hier gewesen
    Adrian is the best bartender ever
  • girlubkillnem H.
    girlubkillnem HarrisMärz 30, 2012
    Ghetteaux too pack still no food
  • Chandro S.
    Chandro SarangFebruar 7, 2012
    great food...
  • Tim R.
    Tim RewaDezember 24, 2011
    The Chilean Sea Bass is outstanding!
  • Lucky U.
    Lucky UyOktober 30, 2011
    Some of the best dirty rice I've ever had.
  • Caramels' D.
    Caramels' D'liteOktober 20, 2011
    Fondeaux is everything
  • VFeerce
    VFeerceOktober 8, 2011
    Schon mehr als 5 Mal hier gewesen
    Ready to eat
  • MsKresMUA
    MsKresMUAOktober 6, 2011
    Schon mehr als 5 Mal hier gewesen
    The Catfish Beignets with the Red Sauce. Addictive!!
  • Bill T.
    Bill TobinAugust 14, 2011
    Large calamari is good for four. Ask for extra marinara sauce up front. Was like butter!
  • Seymore K.
    Seymore KittieJanuar 30, 2011
    Funning with the homie wain.....
  • Jenn
    JennJanuar 25, 2011
    Brandon is the best bartender!! :)
  • Jonathan F.
    Jonathan FosburghJanuar 5, 2011
    Banana pudding, when they have it,served in a mason jar.
  • Lara R.
    Lara RamirezSeptember 24, 2010
    Schon mehr als 5 Mal hier gewesen
    Cold fried crawfish leftovers for breakfast the next day is the best!!!!
  • Brooke C.
    Brooke CicelyApril 17, 2010
    Schon mehr als 10 Mal hier gewesen
    During happy hour on weekdays, they have hot boiled shrimp. Not on menu
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