Ikinari Steak

Japanisches Restaurant und Steakhaus$$$$
Greenwich Village, New York City
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8.7/10
124
Bewertungen
  • Vergiss nicht, dass heute Memorial Day ist. Vielleicht solltest du anrufen und nachfragen, ob dieser Ort auch geöffnet hat.
28 Tipps und Bewertungen
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  • D
    Dvor 2 Wochen
    Although we finished everything bc we hate wasting food... imo it was still overrated. Not worth waiting more than 30mins. If there's no line then I would recommend to at least try it out.
  • D
    Dvor 2 Wochen
    Filet, rib eye and garlic fried rice with a side of salad. Personally, a tad overrated
  • D
    Dvor 2 Wochen
    Outside of the restaurant.
  • D
    Dvor 2 Wochen
    By the ounce
  • D
    Dvor 2 Wochen
    Small menu
  • iChhann
    iChhannMai 1
    Asiannnn taste !!!
  • Michael L.
    Michael LeeApril 23
    Don't be fooled by the orderly crowd standing outside. That's not a line. Go inside and put your name down.
    vor 1 Woche positiv bewertet
  • Michael L.
    Michael LeeApril 23
    Get the garlic pepper rice side
  • Jonathan M.
    I tried all three streaks. The rib eye and fillet were the way to go. And definitely order it rare for a super juicy experience. Trust the sign.
  • Vipe X F.
    Vipe X FeetzApril 11
    Ribeye is great, make sure to put your name on the list when you get there, the line is generally long. And be prepared to stand.
    Apr 11 positiv bewertet
  • Josh W.
    Josh WApril 9
    Waited an hour for my steak...
  • Nicole C.
    Steaks are out of this world 😍 a real japanese experience, even eating standing up. Little pricey tho.
  • Gene C.
    Gene ChoApril 7
    Great quality meat and cooked well especially when ordering rare. The filet was overall soft and buttery. Loved both salad dressings and the garlic pepper rice.
  • Camille F.
    Good ribeye, and the sake is quite tasty
  • Honghui Y.
    Honghui YuApril 4
    Good quality steak for a reasonable price. Highly recommend the garlic pepper price as a side.
  • Eduardo R.
    I ordered the Sirloin and it was amazing. Cooked perfectly
  • Phil T.
    Phil TorontoMärz 27
    The filet cooked rare with J-sauce 😍 garlic rice is a nice addition, but not mandatory
    Mar 31 positiv bewertet
  • ZZubin
    ZZubinMärz 21
    smart move: increase turnover (serve quickly), limit seating per party (standing room only) and you can dramatically reduce the cost of steak. Double up on corn and onions, share 400g with ur girl
    Apr 11 positiv bewertet
  • Sean R.
    Sean RamosMärz 19
    It's good. Would I come back? Nah.
  • Simon
    SimonMärz 18
    Filet is the way to go
  • Jess N.
    Jess NaldoMärz 17
    Come hungry, leave smelling like MEAT - Peep the complimentary Febreeze! Order the garlic pepper fried rice + a small white rice + combine = MORE RICE! I could die happy drowned in the Ikinari sauce.
    Apr 6 positiv bewertet
  • Tommy C.
    Tommy ChenMärz 12
    Japanese stand & eat steakhouse expands to the US. Quality wet-aged cuts for an affordable price. Purchase by weight. The ribeye rare and garlic rice is 🗝. Get the loyalty card if you plan to revisit
    vor 2 Wochen positiv bewertet
  • Dustin L.
    Dustin LeeMärz 11
    Worth trying once for the novelty, but the steaks aren't good enough to come back for
  • Stan T.
    Stan TranMärz 6
    On one hand, they're serving decent cuts of steak at an affordable price point for NYC. But I can replicate the same experience at home for half the price with a great steak from Paisanos.
    Mar 25 positiv bewertet
  • Kevin Y.
    Kevin YeMärz 3
    The steak was not that good.
    Mar 20 negativ bewertet
  • Stephanie K.
    Stephanie KimFebruar 27
    Get the filet and don't forget the steak sauce. It's everything.
  • Frank B.
    Frank BiFebruar 25
    Get the filet rare
    Mar 14 positiv bewertet
  • Jeff W.
    Jeff WooFebruar 22
    Really great steak. Ribeye and Filet are the stars. Something to 'stand' behind.
    Mar 21 negativ bewertet
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