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George's at The Cove

Neuamerikanisches Restaurant, Fischrestaurant und Weinbar$$$$
Village, La Jolla
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9.2/10
741
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203 Tipps und Bewertungen
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  • Eater
    EaterJanuar 8, 2014
    Chef Trey Foshee at George's California Modern is cited as a guiding force in the San Diego food culture and one of the first champions of local seafood. [Eater 38 Member]
  • Aida S.
    Aida ShamsOktober 20, 2016
    Great experience ! It's really hard to reserve side tables though! I called one month in advance and still couldn't get the side table! AWESOME food and good service.Loved it!
  • Tolga
    TolgaFebruar 7, 2016
    Foods are good; view is nice ; but they start dinner time at 16:30 which is so Early and prices are nearly double Of lunch. (exactly same starters 7 Usd at lunch; 13 Usd at dinner ) ;
  • Luke Kash Y.
    Luke Kash YunDezember 30, 2015
    happy hour 3:30-6:30 with ridiculously reasonable prices for such a LIT atmosphere/location. get the short rib panini; life is short.
  • Kristen H.
    Kristen HaasSeptember 7, 2013
    Sat in the middle level because we thought it'd be too hot on the roof. Nice environment, small. Fish tacos were so tasty! Topped with mango salsa & an avocado cream sauce!
  • Dana T.
    Dana TedescoDezember 2, 2013
    The Tasting Menu is well-worth $72. The four fully-satisfying, locally-inspired creations by Chef @TreyFoshee are clever, innovative & taste-tittilating in a non-pretentious fine-dining environment!
  • Akhil B.
    Akhil BhandaruDezember 27, 2012
    Great View complemented by great food. When you're in La Jolla remember to go and enjoy the fine dining in a relaxed environment. The yellow tail was very delicate and nice, and all the food was great
  • Diego R.
    Diego RomeroMärz 23, 2014
    Top dining, great service. Grill es fish tacos, Garlic Roasted shrimp and a great Sesame Crusted Tombo (picture). Definitely repeat.
  • Courtyard San Diego
    Courtyard San DiegoApril 29, 2012
    Home of some of SD’s greatest seafood, George’s offers multiple iterations of the perfect waterfront dining experience. The terrace & the restaurant serve separate menus, both with world class eats!
  • Miguel B.
    Miguel BAApril 4, 2016
    Unbeatable view, great service. Try the piña colada, they do a great one.
  • Serious Eats
    Serious EatsSeptember 13, 2013
    This spot offers two separate dining concepts: the semi-casual Ocean Terrace on the top floor, and George's California Modern, a fine-dining restaurant below.
  • Hana K.
    Hana KatemanJuni 19, 2013
    The top level is beautiful! The ocean is gorgeous and creates the perfect setting for a meal. I got the shrimp tacos, and they were delicious. Definitely recommend!
  • Nation's Restaurant News
    Fish tacos are a landmark dish in San Diego, and chef Trey Foshee wanted to celebrate that heritage with this menu item. Mehr erfahren
  • Aolani S.
    Aolani SmytheMai 11, 2014
    Very recommendable fine dining in any occasion at its best.. Lovely scenic view enjoying every breath while the yummy food makes the tummy so happy :) Five Stars!
  • Firat A.
    Firat AkcoraySeptember 19, 2016
    perfect ocean view! delicious food kinda expensive but totally worths! be prepared to wait 30+ mins if u do not have a rservation at lunchtime!
  • Nana
    NanaAugust 9, 2017
    We got calamari, octopus and tacos and the octopus was delish! So we're the tiny potatoes in it. Creme brûlée was ok and the molten chocolate cake was mediocre at the best
  • Melanie G.
    Melanie GeorgeSeptember 24, 2014
    Such a nice spot. Hubby and I enjoyed a beautiful view and yummy margaritas. Of course we also enjoyed the specialty, fish tacos. Delish!
  • Sharon B.
    Sharon BondsSeptember 2, 2013
    The roasted garlic shrimp and the grapefruit infused martini were excellent. Enjoyed the ocean air on the terrace. I would definitely come back.
  • Alexa P.
    Alexa PomericoAugust 7, 2014
    Make a reservation a day in advance (for a weekday) and eat on the terrace during sunset.
  • Mike B.
    Mike BurkeJuni 28, 2013
    When the Halibut is on the menu it is hard to beat sitting on top on the terrace and having that plus a few vodka sugar free red bulls ;)
  • Kat Q.
    Kat QuigleyOktober 12, 2011
    Schon mehr als 25 Mal hier gewesen
    The farro salad is so delicious! Every flavor compliments each other!!! Also the five spice chicken salad is tasty... Definitely sit on the roof for views & ambiance!
  • Carter G.
    Carter GibsonJanuar 17, 2013
    Chef Trey Foshee at George's California Modern is cited as a guiding force in the San Diego food culture and one of the first champions of local seafood.
  • Kristin C.
    Kristin C.Februar 22, 2014
    Exceptional service! The terrace will provide a breathtaking view of the ocean as long as it isn't foggy. I recommend getting a reservation.
  • Francisco J. B.
    Francisco J. BarreraSeptember 7, 2015
    For $75 you get the 4 course menu which is totally worth it. Octopus was a bit salty for my taste. Don't miss the doughnuts for dessert!
  • Kathy S.
    Kathy SawickiMai 8, 2015
    Highly recommend the black bean chicken soup. Perfectly subtle heat and wonderful flavor.
  • TheDL
    TheDLOktober 23, 2015
    Good views up top AND in the bar. Also a lounge on the bottom section (so there are 3 seating choices in all). I don't think the kitchen justifies the cost tho. No oysters.
  • James M.
    James MoralesFebruar 10, 2012
    It's official, tuna ahi salad and fish tacos are the best!! I split both with my gf plus 4 of the SAN beers we were good to go!
  • Omair A.
    Omair AlmansooriFebruar 15, 2015
    Try carrot cake something different i can sure one of the best carrot cake in US 😍
  • Payton S.
    Payton SwickNovember 13, 2016
    Not a ton of vegan options but they are well marked and amazingly delicious! Highly recommended if you want a very fancy meal.
  • Kelly B.
    Kelly BoneAugust 15, 2014
    The vegan options are lovely and thoughtful!
  • Russell H.
    Russell HirschornDezember 27, 2015
    Fancy restaurant with excellent food. Dont forget to order an extra dirty matini with the blue cheese stuffed olives. #traveltude
  • Sam M.
    Sam MoreauMärz 13, 2013
    Schon mehr als 5 Mal hier gewesen
    George's is always fantastic if you are looking for a place to relax and have an amazing meal. Enjoy don't rush!
  • Maher A.
    Maher AlsayooniAugust 27, 2014
    Amazing food with an amazing view. Sit in the terrace the best restaurant in la jolla. Dont miss gorge soup 👌👌👌
  • LA Weekly
    LA WeeklyJuni 29, 2013
    Coming all the way from San Diego to the first Annual LA Weekly Tacolandia thanks to Street Gourmet LA curator Bill Esparza! Mehr erfahren
  • Sam S.
    Sam SNovember 29, 2015
    Wonderful view. Sitting outside you'd think they might have only average food, but you'd be wrong! Delicious breakfast and brunch food.
  • Missie D.
    Major upgrades and lots of new menu items. Fab views. A must go when you're in the neighborhood!
  • Aaron L.
    Aaron LewisJanuar 10, 2017
    Expansive views and really amazing fish tacos. Great for a drink and a light bite in La Jolla.
  • Kate
    KateNovember 29, 2014
    Faro salad is delicious - I like it better w the goddess dressing than the shallot vinaigrette it comes with.
  • Erin P.
    Erin P.Januar 21, 2012
    The views, food, service, drinks...all amazing!!!! Love the fish tacos and the Sticky Toffee Pudding Cake...omg...so good!!!!
  • Sergio M. 🇲🇽🇧🇷🇱🇷 R.
    Lovely views of La Jolla. Really expensive drinks, but worth the money.
  • Rebecca M.
    Rebecca M.Dezember 31, 2010
    There's a good reason their soup has been on the menu for two decades. Try it and find out! And the view from the terrace is not to be missed.
  • Katie V.
    Katie Van HookMai 21, 2013
    Call the restaurant to make a reservation (open table requires a credit card) and get the ocean terrace.
  • Barry R.
    Barry RuckerMärz 8, 2015
    Stuffed dates, fish tacos, faro salad with ahi tuna. Very good but crowded for lunch. Great view.
  • Jackie B.
    Jackie BrownApril 25, 2016
    The fish tacos are a must. It gets busy so make a booking for dinner at sunset!
  • Sean M.
    Sean MillerOktober 15, 2014
    Beautiful views here. Have eaten lunch and dinner here many times... Always excellent!
  • Mc Kenzye A.
    Mc Kenzye AnkerJuni 22, 2013
    Not a fish and chips place like I was expecting but the halibut ceviche was so yummy fish tacos and fish sandwich were as well ... Chips were hard
  • The Culinary Institute of America
    Get a taste of what Chef & CIA Alumnus Trey Foshee is cooking up! He's taken the skills he learned with us and developed his own California-Modern style of cooking.
  • Daniel G.
    Daniel GeddisJuly 25, 2015
    Decent variety of drinks at the bar. The bar/terrace is nice for a late afternoon or early evening snack & drink.
  • Jason
    JasonDezember 13, 2012
    The mussels are great as an app. Grab a California Caipirinha, you will thank me later.
  • Sigmund V.
    Sigmund VegheimJuly 12, 2013
    Get a table if you can, eat a delicious dinner and stay to watch the sunset!!
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