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Blue Ribbon Sushi

Sushi-Bar und Japanisches Restaurant$$$$
SoHo, New York City
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9.4/10
1.002
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274 Tipps und Bewertungen
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  • Punky N.
    Punky Nenavor 2 Wochen
    Such goood sushi! Fresh!
  • Bobby S.
    Bobby Simpsonvor 2 Wochen
    Some of the most expensive sushi I’ve ever had. Not worth it.
  • Kathryn I.
    Kathryn Ivor 3 Wochen
    Best sushi I’ve had. Lots of vegetarian options, especially the Phoenix roll to start.
  • JP P.
    espectacular
  • Amália S.
    Even though you have a good unagui, In São Paulo/Brazil you can try a much better one! Nakka jardins São Paulo ! My experience just evolved now!
  • Dina A.
    Good quality sushi
  • Nahid A.
    Nahid AshriJuni 3
    Schon mehr als 5 Mal hier gewesen
    The sushi is perfect..any thing any type..the macha creme brulee is out of this world
  • Tina W.
    Tina WangApril 2
    Oxtail bone marrow fried rice is so good. Wouldn't think to order fried rice at a Japanese restaurant with sushi, but this was amazing.
  • Brighty
    BrightyMärz 23
    Have a jasmine tea
  • n4
    n4März 12
    Best sushi! Opens late.. dont miss the creme brûlée
  • Mark M.
    Mark MunroFebruar 22
    Trendy, late night spot that’s best if you have an expense account. Spicy lobster and spicy blue crab rolls are notable favorites.
  • Maddie
    MaddieJanuar 15
    Sashimi and vegetable soup with fresh ginger is truly satisfying
  • Renaud #.
    Renaud #November 29, 2017
    Order the miso butter lobster, very “Oishi”
  • Joseph P.
    Joseph PillaNovember 24, 2017
    Authentic and Delicious.
  • Polina W.
    Polina WeitzOktober 29, 2017
    Delicious sushi rolls, incredible variety and super-fresh fish.
  • Sergey
    SergeyOktober 12, 2017
    Cool quite place! Nice sushi
  • DRAZ
    DRAZSeptember 11, 2017
    order miso soup and salad but the sushi has deteriorated in quality a little bit, still good but there are better places at this price range.
  • Dan R.
    Dan RobertsSeptember 6, 2017
    Amazing sushi place open for late night sushi-ing -- get the sushi deluxe at just before 2 am and be happy :)
  • Meghan M.
    Meghan McGeeAugust 13, 2017
    Deliciously fresh and authentic sushi. Be prepared to wait.
  • Lydia Y.
    Lydia YJuly 28, 2017
    This is one of the best sushi restaurants I have eaten in in all of New York City. So fresh and tasty and fast service. Open-style rolling is my favorite. A recommended restaurant for sushi and rolls.
  • Yan B.
    Yan BaczkowskiJuni 15, 2017
    Had the sashimi deluxe and it was divine. The only tiny little improvement would be to have the option of brown rice. Not traditional, but healthier than white
  • Cathy A.
    Cathy AquilaJuni 2, 2017
    Good, fresh sushi. They don't take reservations so get there before 7:30 or there will definitely be a wait.
  • Louis-Albert L.
    Great food. Best is dumplings
  • Libor M.
    Libor M.Mai 10, 2017
    I really love it, I hope I will come back soon 😊
  • macfixer
    macfixerApril 22, 2017
    The mix of traditional techniques, the varied menu, and the funky soul music make a potent blend. Bring an appetite, and don't blink, of you'll walk right past it (look for the bonsai 🌲)
  • Tara M.
    Tara MedeirosMärz 31, 2017
    Fantastic sashimi and maki - get the green tea creme brûlée!
  • Yash A.
    Yash AgarwalMärz 30, 2017
    🍣 words cannot describe how good this place is.. I don't say this often but, it's the best sushi in new York
  • Foxxy B.
    Foxxy BFebruar 16, 2017
    Actually like that they don't take reservations (the average wait tends to be an hr+). Not terribly traditional high-end sushi (has a bit of a Blue Ribbon feel) but definitely good. High end scene.
  • Matt S.
    Matt ShobeFebruar 10, 2017
    Ask for a hand roll - it's the crunchiest, most delicate nori you're likely to see anywhere. Box sake is a fun experience as well. Blue Ribbon has earned its mighty rep year after year.
  • Patty
    PattyJanuar 15, 2017
    It's an intimate place for amazing sushi.
  • Joshua C.
    Joshua CasingalDezember 24, 2016
    Get the Blue Ribbon special
  • Joshua C.
    Joshua CasingalDezember 24, 2016
    Get the Blue Ribbon Special!
  • Joshua C.
    Joshua CasingalDezember 24, 2016
    Blue Ribbon Special for 5
  • Tim S.
    Tim SheaOktober 25, 2016
    delicious sushi, quite expensive, but very delicious
  • Stina P.
    Stina P.Oktober 19, 2016
    staple and reputable sushi spot tucked away in the cellar/basement level. dimly lit japanese ambiance in the middle of soho
  • Anna S.
    Anna SotnikovaOktober 15, 2016
    Just a good sushi, nothing special.
  • Fio Q.
    Fio QuOktober 11, 2016
    The best sushi ever
  • Kevin G.
    Kevin GrantSeptember 20, 2016
    Ask for the sushi platter where you make the hand rolls yourself. It's delicious and fun
  • Patricia D.
    Patricia DonadiSeptember 16, 2016
    Les sushis sont incroyables
  • Sam M.
    Sam MarcusAugust 25, 2016
    fresh oysters!
  • Andrew W.
    Andrew WhiteAugust 15, 2016
    I'm always a bit disappointed by sushi in NYC, but this place came up trumps. Very authentic and very tasty. Mackerel was excellent. Sashimied and then then deep fried
  • Tim O.
    Tim OAugust 6, 2016
    Very polite waiters, tasty food and a good vibe. A bit loud though.
  • Michelle W.
    Michelle WilesAugust 1, 2016
    Seared salmon roll isn't on the menu but order it anyway
  • Jeff W.
    Jeff WittichJuly 24, 2016
    Amazing and fresh sushi. Owners are awesome.
  • Luis C.
    Luis CabreraJuly 20, 2016
    Ubicado en el barrio de Soho, buen liga para ir a cenar, incluso a media noche, 100% recomendable
  • Michael H.
    Michael HaaralaJuly 19, 2016
    It might be expensive, but the Blue Ribbon Special is worth every penny and is the best way to experience everything they have to offer!
  • Phil C.
    Phil CalçadoJuly 8, 2016
    amazing food and service, just a little pricey
  • Danielle B.
    Danielle BrizelJuly 7, 2016
    Scallop Roll
  • Emily D.
    Emily DannJuly 3, 2016
    Everything
  • Chucho U.
    Chucho UgarteJuni 24, 2016
    An authentic sushi place, good cold sake, perfect sushi with just the right size and perfect rice
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