Short of catching your own seafood, you can pick out live lobsters and raw fish for cooking at Blasieholmens Akvarium och Restaurang -- a name that thankfully gets shortened to B.A.R. Mehr erfahren
Has to be some of seafood in Stockholm. Cod and cockles were especially amazing, perfectly cooked (only complaint which is small was the day e was heavily salted). Great take on a bloody Mary, too!
You point to what you want; either on ice or in the tank. Chefs put it aside with your table number & cook it how you like! No frills, super fresh, excellent seafood. Be sure to make a reservation.
En arrivant dans la rue je n'aurais jamais cru trouver un restaurant aussi bien. Décoration super sympa. Vue direct sur la cuisine. Le vin de la maison blanc et rouge était parfait.
Was simple Great. Perfect service and fresh fish. Even though we hurdled with the Swedish names, the chef gave us good recommendations based on our wishes. Super!!!
This was our first restaurant to eat out in Stockholm and for sure a perfect choice! Delicious oysters, absolutely fantastic service and nice design. Highly recommended!
The grilled mixed seafood platter (for 2) is really good. You can order small complimentary dishes & sauces on the side. Do make reservations (atleast a day in advance) or you might not get in.
You won't come short of a good variety of eateries in Stockholm (yes this city has a surprisingly very good restaurant culture), and this amazing fish restaurant is one of the standouts.
Delicious food mixed with a stylish interior. I you like fish and meat in all variations at a reasonable price - this is the place to go. Staff was super friendly too.
Nice staff and place. Scallopsgratin were good and so the shrimp s tempura. I was expecting something more full of life, great people etc, but still a good option
Here's Ellis. He helped our table to order some salmon-like fish from the counter.. Also recommended: the bouillabaise and fish n chips. B.A.R. ale an excellent beer.
Excellent food and atmosphere. Music too loud? I think parallel to European trend towards disliking of foreigners, the waitress asks where we are from, I say Turkey and she replies "chicken?"
Very good bistro fare: check out fish&chips, moules et frites ... I like to sit at the bar and watch the oysterchef with the live lobster tank at your back.
Típica comida escandinava. Muito bom mesmo, por casal fica por 50 euros mas vale a pena. Aconselho este prato da foto de (ovem fried fillet of cha) muito bom. Saímos apaixonados deste sítio.
Ценник средний для Стокгольма.Обратите внимание, что вас поведут лично выбрать рыбку для основного блюда, а цены на нее указаны на зеркале в зале. По-шведски..Лично я так выбрала самую дорогую,конечно
B.A.R. is the third restaurant, directed by the two award-winning... chefs and gastronomic visionaries Henrik Norström and Peter Johansson.(Mehr anzeigen)