Always ask for extra dduk (ricewrap) and moo (radish). They are always understaffed so you might have to wait a long time if you run out. Also, don't forget the froyo on the way out!
First time customer with group of 10. Definitely come hungry. Meats were okay. Not as flavorful as many South LA/KoreanTown venues. Service is the worse. Had to track down waitress.
If you go to Shik do Rak, get the Bulgogi, it's marinated and amazing. Make sure you slather your meat in plenty of hot sauce, best hot sauce on the planet.