The entrées are voluminous, so you don't need starters, but then you'd miss the Moroccan cigars (pastry flutes filled with ground vegetables) and the tomatoey vegetarianbreaddip called matbucha. Mehr erfahren
This comfortable Persian restaurant-which translates as "village hut" in Farsi-offers some excellent kebabs, foremost of which are the bone-in Cornish game hen and a surprisingly tasty filet mignonMehr erfahren
Appetizers were all good: Moroccan cigars, crispy rice, falafel, babaganoush (warning: it comes out cold!). Ordered the meat sampler to share and it was delicious.. my favorites were the koubideh.
An awesome, chic, multi-room restaurant. We love how comfortable and spacious the room is, it’s always a pleasure dining here. If you haven’t been, definitely try a stew and the kabob mix.
Because their entree portions are extremely generous with rice and kabob, if you'd like to balance it out/mix it up a bit, you can have them do half rice and half Israeli salad, which is still great.
Between the farting children from the adjacent tables, the horrendous service, the lack of attention, the tiny portions, and the PEPPERS in between the barg pieces, I will NOT BE RETURNING.
Worst service I've ever experienced. Half the portions of the great nweck location. We had to hunt down waiters to even get a menu let alone order food. two thumbs down.
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Colbeh
32 W 39th St (btwn 5th & 6th Ave) New York City, NY10018 USA