Gyukatsu Motomura

(牛かつもと村 渋谷本店)
Japanisches Restaurant¥¥¥¥
東京都, 渋谷区
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9.2/10
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69 Tipps und Bewertungen
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  • Han C.
    Han ChengJuni 24
    There are three of these stores! Go to this one! Japan, 〒150-0002 Tōkyō-to, Shibuya, 2 Chome−2−19−17 グローリヤ渋谷 it has 19 seats! The others only have 9! Wait is must faster here!
  • 5hrp
    5hrpJuni 19
    Good food but not THAT good to wait for so long in line (1 hour even if it’s short)
  • Christian F.
    Skip the Yam
  • Chico S.
    Chico SyApril 14
    Excellent Gyukatsu! Just look at the picture! If you're a meat lover you must try this!
  • Eric D.
    Eric DMärz 2
    Incredible Wagyu beef, cooked to a perfect rare, crispy on the outside. The line takes a long while because there's only a few seats.
  • R C.
    R CJanuar 26
    Absolutely amazing.
  • Byung-Jun K.
    Byung-Jun KimAugust 8, 2017
    소문만큼 맛있지는 않았다. 서울 합정동에 있는 규카츠 집이 더 맛있었다. 그리고 나는 정말로 딱 절반을 남겼다.
  • Vincent T.
    Vincent TanJuni 17, 2017
    This is the menu in English
  • soohaeng l.
    soohaeng leeJuni 5, 2017
    월요일 오후에 갔는데 5분 기다렸습니다. 너무 맛있습니다
  • Shota S.
    Shota ShimizuMai 24, 2017
    うまい 最高。 #ランチ
  • SuYeone J.
    SuYeone JeonMai 16, 2017
    Only 9 seats so make sure to go early or expect a long line of wait. I didn't really like the yam combination but gyukatsu was delicious.
  • Ray J.
    Ray JeonMai 15, 2017
    깔끔한 맛과 푸짐한 양(1인분 200g) 모든 메뉴에 한국어가 있어 주문하기 편리
  • Youngmin K.
    Youngmin KimApril 20, 2017
    Waited for an hour. It was 6pm in Thursday. Kyukatsu was absolutely great. My recommendation is having a glass of Asahi with.
  • Tracy B.
    Tracy BrownApril 2, 2017
    very tasty Gyuukatsu with reasonable price
  • Tracy B.
    Tracy BrownApril 2, 2017
    it's my first time to taste gyuukatsu, very juicy inside and crispy outside but long queue to wait, worth to wait, it's a must TRY!
  • Nishant B.
    Nishant BahlMärz 30, 2017
    Amazing Gyukatsu
  • dragonosuke
    dragonosukeFebruar 21, 2017
    かなり並ぶので、開店30分前には着いておいた方がいいです
  • にぁ
    にぁJanuar 23, 2017
    食べログ等で有名だが、1,2時間も待って食べるほどの価値はないのでは?
  • Vincent T.
    Vincent TanDezember 3, 2016
    Prepare to queue over an hour on weekends
  • Eric L.
    Eric LoNovember 5, 2016
    The best beef katsu by far !!!!!! Only go to this one. I've tried a lot of the others but doesn't compare . Wait for the long line or get in at odd times. Worth it
  • Mela M.
    Mela MelJuly 30, 2016
    What a place, queuing for 1.5hours wasn't great but it was definitely worth it!! Beef tonkatsu was delicious, service was quick, friendly staff, typical Japanese atmosphere. Only 4 menu options = easy
  • Davis L.
    Davis LamJuly 22, 2016
    It was around 4pm. We luckily didn't had to wait in line too long for this amazing place. I had an amazing food experience here
  • Kim E.
    Kim Eui-GyomJuni 11, 2016
    매장이 좁고 회전율이 높지 않아서 대기 시간이 정말 길지만, 그 대기시간을 잊을 만큼의 맛을 즐길 수 있다. 느긋하게 기다릴 수 있는 사람들에게 추천.
  • Hayan J.
    Hayan JangJuni 3, 2016
    정말로 두시간을 꼬박 기다려서 먹었다. 근데 정말 맛있다. 이건 진짜다.
  • Udi V.
    Udi VaksFebruar 4, 2016
    Fantastic Katsu
  • Ikuyo K.
    Ikuyo KonoJanuar 4, 2016
    カツ麦飯とろろセットをいただいてきました(*^^*)ご飯のおかわり可能です。短時間であげられたレアなカツとろ♡たまりません。土曜日だったせいか、開店時間近くを狙って来店しましたが、2時間ほど待ちました……。でも、食べる価値あり♬
  • Alice S.
    Alice SonDezember 29, 2015
    It was the best meal I had in Tokyo so far. Definitely worth waiting almost for an hour!
  • Alex N.
    Alex NguyenDezember 22, 2015
    a long wait out the door that is deceiving as people also wait on the staircase descending into the restaurant. regardless, the gyukatsu is amazing — fatty, rich, not greasy, and delicious. worth it.
  • Joel K.
    Joel KurataNovember 24, 2015
    Wait was 45 min on a Tuesday afternoon at 2:30
  • Shio T.
    Shio TotaniNovember 21, 2015
    念願のもと村!思ったより小かったけど、普通のサイズでお腹いっぱいになります。雨の日でも1時間位並びました😂
  • Takuma K.
    Takuma KNovember 21, 2015
    夕方15時から並んでも休日は2時間弱並びます。そこまでして食べる価値があ?るかというと微妙。
  • Steve J.
    Steve JonesNovember 18, 2015
    Gyu katsu, of course! Don't hesitate to go around the neighboring construction, it's worth it.
  • Ben N.
    Ben NuclearOktober 23, 2015
    Absolute gamechanger. Great food. Get double meat. It isn't too big. Probaly 45 min wait at 3,30 pm on a Friday.
  • Michelle A.
    Michelle A.Oktober 16, 2015
    This is one of my best finds in Tokyo! The Gyukatsu is tender on the inside, crispy on the outside, just as the pictures suggested. Delicious! But only 8 seats inside and a long waiting line outside!
  • Brendan M.
    Brendan MSeptember 27, 2015
    Line can get long but waiting to saddle up at this 9 seater is worth it. Gyukatsu is really that good
  • 한솔 윤.
    한솔 윤September 5, 2015
    確かに美味しいんだけど、夜8時くらいに行って1時間待った。
  • Haruki T.
    Haruki TakeuchiAugust 6, 2015
    ほんまにカツが美味しい。
  • Haruki T.
    Haruki TakeuchiAugust 2, 2015
    ほんまに美味しい。並ぶ価値ある。最初はダブルで行くべき。
  • Glen B.
    Glen BalekjianJuly 13, 2015
    Amazing meat! Definitely recommended. They only have one dish and its totally worth it. We made 30 mins line at 16:30hs.
  • Glen B.
    Glen BalekjianJuly 13, 2015
    Amazing meet! Definitely recommended. They only have one dish and its totally worth it. We made 30 mins line at 16:30hs.
  • Stephen L.
    Stephen LeungJuni 18, 2015
    There are only 9 seats in the restaurant. It is a wait but well worth it. Just watch out for the mosquitos around the entrance because it is next to the little river right next to it. Delicious!
  • Upa H.
    Upa HornJuni 4, 2015
    夜18時半頃から2時間並びました。その後も行列は途絶えず。レアのおにあがった衣が付いている、という感じで外はサクサク、中はトロトロで素晴らしかったです。わさびを乗っけて、お醤油わさびダレ、岩塩でいただきます。定食は130gが¥1200。180gが人気らしく、売り切れていました。トロロ付きだと+¥100です。ご飯はおかわり一杯無料!
  • のうや く.
    のうや くんJuni 3, 2015
    夜は2時間弱並ぶが、着席から提供までは異様に早い。味は、サクサク衣の付いたローストビーフといった感じ。自体は値段相応の質だが、衣とレアのの食感、味の組み合わせが楽しく、とても美味しかった。130gのは少々小振りに感じられたが、思ったより胃にもたれ笑、満腹感を得られた。
  • laetitia
    laetitiaMärz 5, 2015
    queued for 1h45 on a Thursday 7:30pm. about 10 seats only inside. good katsu but not enough to wait that long.
  • plavelo
    plaveloFebruar 23, 2015
    行列店、揚げ時間60秒の激レアかつ 食べログ3.60 http://goo.gl/VJN8E7
  • Takuya M.
    Takuya MatsumotoJanuar 9, 2015
    カツならではのさくさく衣とボリューミーなレアわさびや岩塩によく合います!値段もリーズナブルで言うことなしです!
  • Steve T.
    Steve TanDezember 30, 2014
    Gyukatsu Motomura. They only serve Beef Cutlet. It is special and delicious; juicy on the inside and crispy on the outside. I recommend the "double meat" option :)
  • Motoharu A.
    Motoharu AbeDezember 7, 2014
    ロースカツ定食1200円〜揚げるの60秒で提供時間早い〜しかし1時間並ぶ〜
  • Y C.
    Y CNovember 9, 2014
    한국인에게도 소문이 제법낫구나. 얇고 일정한 튀김옷과 소고기 조합이 뛰어나다.
  • naonao
    naonaoNovember 4, 2014
    平日での昼時待ち時間は1時間はみるべき。店内はカウンター席のみ。事前オーダーで着席後すぐに提供される。ごはん一杯お代わり自由。量を聞かれますが、普通というと少なめででてきます。カツもさる事ながら、接客が良く好感が持てるお店。再訪したいお店です。
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