Courtney Chatalas

"The whole roasted trout with hollandaise and tarragon is to die for! Some of the best I've ever had!"

"Best gyro in town!"

"The fresh sea bream is delicious and the saganaki is the best we had in Greece!"

"Be sure to get the chilaquiles...they're big enough to share but you might not want to:)"

"The soba noodles are made fresh everyday and they typically don't run out like other places in the area do."

"Try the Spicy Tuna Cone - The BEST!!! Not on the menu FYI but you should definitely get one if not four:)"