It occupies the ground floor of a luxe new condo building--not my preferred restaurant location, but I'll go anywhere for executive chef David Bull's distinctly American comfort food.
As seen on Man v Food, this is the original Salt Lick, and the best BBQ around. If you're anywhere in Texas, make the trip to Driftwood for Salt Lick's mouthwatering BBQ.
Save room for dessert! The root beer float made with homemade ice cream and IBC root beer is awesome. They bring the root beer in the bottle so you can pour it on yourself!
