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Martin Cunanan

Martin Cunanan

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San Francisco, Calif
  • 12 Tipps
  • 6 Anhänger
  • 5 Folgst du
  • 2 Listen
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  • Los Angeles
  • West Hollywood
  • San Francisco
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Los Angeles
1 Tipp
West Hollywood
1 Tipp
San Francisco
10 Tipps
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Martin Cunanan
21 aktualisierte Orte
21 Orte einschließlich Devil's Teeth Baking Company, Mission Pie, Umami Burger, Alba Ray's
Martin Cunanan
41 aktualisierte Orte
41 Orte einschließlich Café Latin, Mensho Tokyo, Salt & Straw, West of Pecos
    Aktuelle Tipps von Martin
    Speichern
    "Everything was good, from the pasteis de bacalhau to arroz de Pato to the large plates 😋. But, dessert was a little disappointment."
    Martin CunananMartin Cunanan · Februar 15, 2017
    Portugiesisch
    · San Francisco, USA
    8.5
    Speichern
    "The deep dish classic of 🍅, pepperroni, olives, onion and garlic was delicious. And the thin crust Valencia was topped with garlic-infused olive oil, ham, ricotta, emmentaler&bacon. One happy tummy."
    Martin CunananMartin Cunanan · Januar 29, 2017
    Pizza
    · San Francisco, USA
    8.8
    Speichern
    "Those pancakes were the bomb! 🥞 We got the black magic/oreo and peanut butter stacks and huevos rancheros for protein.Unimaginably HUGE portions. An order of a stack can be good for 4 people."
    Martin CunananMartin Cunanan · Januar 9, 2017
    Frühstück
    · Los Angeles, USA
    8.7
    Speichern
    "Frozen custards were perfect for the sweetooth. 🍨 I ordered the shack stack = cheese burger+ shroom/Portobello burger and it was mouthwatering good! 🍔"
    Martin CunananMartin Cunanan · Januar 9, 2017
    Burger
    · West Hollywood, USA
    8.8
    Speichern
    "Everything was delicious. We ordered dry fried chicken wings🍗, pork dumplings, 🍄mushroom, bamboo shoots & snow peas, beef fried rice. The fried rice was very eggy, but we liked it 🥚🍳"
    Martin CunananMartin Cunanan · Januar 6, 2017
    Chinesisch
    · San Francisco, USA
    8.2
    Speichern
    "Came here for a quick lunch break. Ambiance was nice. The pork&shrimp wontons had the perfect crispiness to it and the pad kee mao was a little oily, but had the right spice and flavor to it."
    Martin CunananMartin Cunanan · Dezember 29, 2016
    Thailändisch
    · San Francisco, USA
    7.4