Denis Yoshifumi Iwamoto

"Not coming back here anymore. They'll threat turning off the water and everything else if you take longer than 10 min. Used to be a decent coin car wash..."

"Good prices, traditional food, good quality."

"Nihonshoku made by nihonjin. Taste great and not expensive."

"Quick. Freshness is ok. Customers are greeted when entering the restaurant. However, some dishes are served in disposable ware, which for japanese cuisine is not acceptable. Sashimi must have ginger!"

"Ambience, food, friendly staff."

"The cheese and cold cuts was pretty good. The patio-style area and the view is awesome."