Joëlle Gryniewicz

"Try the smokehouse platter, you won’t be disappointed!!"

"We shared a few appetizers, all ingredients locally sourced - pork belly was great"

"The seared foie gras sushi was out of this world, as well as Wagyu beef carpaccio. Everything we had was delicious!"

"The food is as authentic as the place looks; clearly looks like a family business. Every piece of food we ate was spectacular!!highly recommended"

"I had the Bahn Mi and they kindly accepted to sub my side for a poutine - the whole thing was fantastic!!"

"Might be among my best airport breakfast experiences. Had a ham, asparagus and goat cheese scramble; delicious!"