Luka

"Chinese dining on dim sum and traditional Shanghai cuisine. Order Boiled Chive & Shrimp Dumplings ($10), it's just the best"

"A perfect beer garden with great beer and surprisingly good food. Order Weihenstephaner Original Lager, one of the best option here"

"It is what it is — pots full of spicy broth and stuff you want them to put there. Japanese style! Try their Lamb ($11.75), it's delicious"

"A signature SF restaurant serving inventive contemporary American food with lines starting at 4pm. Pork Belly Citrus Salad ($7) is a must"

"Californian fare from local ingredients with an open kitchen. Get Tagliatelle with Dry Aged Beef and Sundried Tomatoes ($9), it's ideal"

"A tiny sushi bar in Mission. Prepare to wait in the line and be rewarded afterward. Get Edamame, Spicy Tuna and Hawaiian rolls, these are the best picks"