Beer and burgers meet grass fedbeef jerky and grouper cheeks in a way that satisfies palates of all levels of sophistication or, frankly, the lack thereof. [Eater 38 Member]
Despite having over 24 beers on tap, we are more concerned about the food! This isn't your typical bar food! Try the fish & chips or the glazed doughnut bread pudding! Yum! Mehr erfahren
The Burger "Local Style": Short rib and brisket blended patty, double American cheese, B&B pickles, Mississippi Come Back sauce and bacon, inside a bun that is made up of 2 pimento cheesesandwichesMehr erfahren
Local hotspot. This bar has great food, knowledgeable bartenders, and lots of beer. Owners have plenty of beer suggestions if your looking for a new taste to get hooked on.
The Local’s young and talented Alberto Cabrera is one of Miami’s more innovative chefs, having worked at some of the city’s top eateries including STK, La Broche, Norman’s, Chispa and Karu & Y.
I found the other reviews a little misleading: awful service, the fries were a little too toasted, the burger was good looking but tasteless, the briemozarella sticks were good but too greasy.
A neighborhood restaurant and bar in the heart of Coral Gables,
featuring handcrafted food, craft beer, and classic cocktails.
www.facebook.com/thelocal150.