- pizza
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- Vor kurzem
- Jeff HerskowitzDezember 1, 2013Great service. Everything was presented perfectly and tasted great ! Brussel sprouts, burrata with snap peas, grilled salad, and a grilled squash. I will eat here again!Oct 12 positiv bewertet
- Ummm... Everything! The "spicy bear" pizza is amazing, but all the pizzas are really good. For pasta, personal favorite is the orecchiette... But the pappardelle is equally good. And... BEER!!!!!!!!
- They only have local craft beer on draft and always a great selection. Solid food menu as well. Recommend the Spicy Bear and Shroom pizzas, and risotto balls as a starter.
- Connie ChiuApril 1, 2017Great beer selection, especially the Rasputin nitro stout. Went with the recommended spicy bear pizza and was not impressed. The fries are pretty good. Impressed with the interior vibe.
- They have reopened with a new chef. Focusing on pizza and pasta. Good beers on tap, and still a nice atmosphere. Bolognese with pappardelle homemade is quite nice.
- The pizza is awesome; sausage party is my favorite. Their beer list is always great and they have tap takeovers, which are always a fun time!
- Alice KamenetskySeptember 24, 2017Good neighborhood joint- Bianca Mushroom pizza is good, and the cauliflower fritters are great
- I'm a pizza snob transplant from PA & NY, but I actually like the Bianca pizza (with kale, ricotta & mozzarella).
- Wondering FeetSeptember 10, 2016Lively ambience. 20-30min for a table on Friday night with walk-in. Pizza is ok, wouldn't come back just for it. But nice atmosphere for drinks + food for a date or night out with friends.
- Great service, comfortable atmosphere and food that will keep you coming back for more. Brunch here is a must do!
- Alex RodriguezAugust 21, 2013Service was a bit slow, but those are all kinks that will be worked out in time. The fried chicken sandwich is quite tasty, as is the chow chow that came with the dish
- Meg StrandJuly 8, 2014As a Chicagoan, I'm pretty pizza picky. This is the best pizza I've had in LA in the 5 years I've been visiting.
- Love the elote pizza, the van damme, and the spicy bear. Great beer selection, too.
- Amanda PandaDezember 15, 2015Great craft beer selection, right now they have a ton of San Diego breweries on tap that are SUPER rare! SCORE!
- Westwood Flower ShopNovember 3, 2013Try the burger and arugula salad...the perfect dinner combination! Took a bite of the hash (not bad) but more like a breakfast with the egg.
- Winnie KhooOktober 1, 2018Fave: spicy buffalo wings, iced tea; Skip: garlic knots, pizza - baked potato
- Kelly BoneAugust 29, 2014Happy hour prices/menus are not honored during a Tap Attack day. It is replaced by beer flights.
- Love the Italian sausage on shell beans with mustard greens, but it disappeared from the menu... Will it return?
- Chris SchielzoSeptember 11, 2014Can't beat the happy hour! $4 off any pizza and $3 PBR tall boys from 5-7 and 9-11.
- Kelly BoneJuly 15, 2013Petite pizzas with thin, crisp crusts. Excellent topping with a bold tomato sauce.
- John CassilloSeptember 29, 2019Small space, but pizza’s good enough and they have a solid beer list.
- Sunday FJuly 12, 2013Not really sure how the doughroom ran out of dough but they did.. so I hope they get their inventory together. The root beer is yum n would go perfect with the brown brown bread from scoops
- Great pizza and beer on tap. Dig the spicy bear
- So happy to have something creative without being silly in the neighborhood.
- Tiana HarrisOktober 27, 2015There is some amazing events here. Dogfish head tap takeover Nov 11th is next