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Tavern at the Park

Tavern at the Park

(Jetzt geschlossen)
Amerikanisches Restaurant und Cocktailbar$$$$
The Loop, Chicago
  • Sterne
    Die Experten bei Crain's Chicago Business und AFAR Media empfehlen diesen Ort
    • Crain's Chicago Business
    • AFAR Media
Symbol für Tipps und Bewertungen90 Tipps und Bewertungen
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  • Beliebt
  • Vor kurzem
  • Ricky B.Herz-Symbol auf Nutzerbild
    Ricky BasOktober 11, 2015
    Great atmosphere and location. Skillet filet Mignon was perfect, Mac n cheese super tasty, and tavern steak was great. & the server Maria, was one of the best servers that I have seen. Very attentive!
  • AFAR Media
    AFAR MediaAugust 4, 2014
    The menu is full of delicious creations, including some nice variations on classic dishes. I found their wings to be amazing, their calamari outstanding, and their burgers pretty incredible. Mehr erfahren
  • Jake S.
    Jake SmithAugust 3, 2013
    If you order the fish and chips, use the vinegar provided but skip the tartar sauce; it's just too mayonnaise-y. Also, be aware that the porch deck with the awesome views doesn't open until 4:00 PM.
  • Chicago Tribune
    Chicago TribuneJuni 15, 2015
    Steaks and other American fare can be enjoyed in the Tree House, the name of the rooftop deck, which offers a bird's nest view of Millennium Park and Michigan Avenue. Mehr erfahren
  • Computer Training Institute of Chicago C.Herz-Symbol auf Nutzerbild
    Great place to catch the game (football, basketball, etc). You can't go wrong with any dish. But we recommend the Randolph Street Hummus! Mehr erfahren
  • Michael B.
    Michael BushMai 23, 2014
    Limited outdoor seating, snotty staff and a short, foamy beer pour. However, the hummus was a great app choice with a generous portion for two. Once seated,. Aki was a intelligent, attentive server.
  • Adam C.
    Adam CallowJanuar 13, 2014
    Best wings in town. Where else do you get a trio of sauces as sidecars to dunk each wing into? Buffalo sauce it seriously addicting here.
  • s h.Herz-Symbol auf Nutzerbild
    s h .September 3, 2016
    Nice location, friendly bartenders, not to mention to cool atmosphere and great view at the rooftop bar!
  • Scott Kleinberg
    Scott KleinbergJuly 4, 2013
    Schon mehr als 10 Mal hier gewesen
    Bookmaker steak sandwich is big and hearty and delicious - did I mention it's on a buttered pretzel bun?
  • Nicole B.
    Nicole BlochJanuar 12, 2013
    Must try the white truffle aioli w a hint of garlic, served on the side of well done fries- amazing!
  • Chris B.
    Chris BroylesJuni 20, 2011
    Never had a bad meal here, and their cooks nail the steak temperature EVERY time -- one of the most consistent kitchens in the city, in my opinion. Mehr erfahren
  • BonaeHerz-Symbol auf Nutzerbild
    BonaeFebruar 27, 2013
    The pear infused vodka (Alison Wonderland) is God awful I'm forcing myself to drink it bc it's a 12 drink! Lol the chicken noodle soup is what sold me on this restaurant & they didn't disappoint!! ;)
  • Mark N.Herz-Symbol auf Nutzerbild
    Mark NixonNovember 19, 2017
    Great view from the rooftop. Chicken pot pie was delicious.
  • Craig K.
    Craig KoppmannFebruar 12, 2010
    Schon mehr als 5 Mal hier gewesen
    One of the best restaurants in the city of Chicago. Great food, bourbon, and people watching. Owners Donny and Peter are the BEST. Show them this TIP. I recommend the Chicken Marsala.
  • Mark J. C.
    Mark J. CarterAugust 16, 2013
    Schon mehr als 10 Mal hier gewesen
    If you love chili or even like check out the Prime Rib Chili - it's amazing...
  • Crain's Chicago Business
    To start, split some herbed chicken fondue with fontina cheese; follow with beef short ribs braised in red wine demi-glaze, comfort food with gourmet aspirations. Mehr erfahren
  • Jenny F.
    Jenny Fukumoto 🍺Juni 12, 2010
    Damn good cheeseburger(your choice of Swiss, American, Chedda or Blue) and fries for $12. Fat Tire battered fish and chips for $19. Pricey drinks, but sitting outside makes it worth the bill!
  • michelle j.
    michelle jimenezNovember 13, 2015
    It's a perfect spot to take a break and have an outdoor drink. Never crowded and still surrounded by the city hustle.
  • Paul R.
    Paul ReithNovember 5, 2013
    Tuna tacos are great when you want that in between lunch. Not too light, but not huge either.
  • Catherine
    CatherineMärz 2, 2013
    Brisket is so tasty and so tender. Wash it down with the Fox Barrel Pear Cider.
  • Chris W.
    Chris WFebruar 7, 2013
    Honestly...everything was amazing. A real surprise being that it's located in a touristy area.
  • Najuma F.
    Najuma FultonMai 15, 2013
    Ask for that side Aj. He's hands down the best server in chicago and he knows his stuff.
  • Dana D.Herz-Symbol auf Nutzerbild
    Dana DanielleSeptember 30, 2016
    Sit on the roof aka "tree house". Service was just ok, they made us wait to go upstairs and then when we got there is was empty! Great views! Food is just ok
  • Lindsey M.
    Lindsey McNamaraFebruar 1, 2013
    Prime rib chilli is insane! So good if you are looking for a smaller meal
  • Robert S.
    Robert ShellSeptember 19, 2013
    With inspired cocktails that have funny names and the famous $212 martini, this "tavern" is fun and fancy but the food is quite bland for the steep prices.
  • Claire M.
    Claire McKinneyFebruar 27, 2013
    You have to try the butternut squash ravioli or the lobster Mac and cheese!
  • DavidHerz-Symbol auf Nutzerbild
    DavidFebruar 7, 2015
    Excellent from the first sip to the last bite!
  • Patrice Y.
    Patrice YursikFebruar 15, 2014
    Excellent lobster roll, very generous with the lobster
  • Nicole B.
    Nicole BlochJanuar 12, 2013
    By far the best tasting White Russian in the city.
  • Rosilda M.
    Rosilda MirandaJuni 28, 2014
    El salmón con cebolla frita es buenísimo
  • Fox B.
    Fox BarrelMai 12, 2011
    The Fox Barrel Pacific Pear is fantastic! Fermented using 100% pure pear-juice and Gluten-free!
  • Eduardo B.Herz-Symbol auf Nutzerbild
    Eduardo BapoOktober 10, 2013
    Awsome service, Marcelina is so nice!!
  • Gerry F.Herz-Symbol auf Nutzerbild
    Gerry FortunaJuly 6, 2018
    a casual restaurant/bar good service and food
  • Scott Kleinberg
    Scott KleinbergJuly 4, 2013
    Schon mehr als 10 Mal hier gewesen
    Always good. The bread they serve first is awesome.
  • Katie
    KatieFebruar 12, 2011
    Staff and owner, Donny, are awesome. Great service, food and drink! Try the chili and "Big Mike!"
  • Scott Kleinberg
    Scott KleinbergJuly 4, 2013
    Schon mehr als 10 Mal hier gewesen
    Cocktails are innovative, fun and tasty.
  • Tiny J.Herz-Symbol auf Nutzerbild
    Tiny JJuly 17, 2013
    Schon mehr als 25 Mal hier gewesen
    Sit at the bar and eavesdrop on self-entitled douchbags try to out brag each other.
  • Mark N.Herz-Symbol auf Nutzerbild
    Mark NixonNovember 19, 2017
    The view! The chicken pot pie.
  • Jeff M.
    Jeff MurphyFebruar 20, 2014
    One can access the restaurant from inside One Prudential Center
  • Ileana
    IleanaOktober 16, 2013
    Another awesome place. A must!!
  • Carlos S.Herz-Symbol auf Nutzerbild
    Carlos SolanoFebruar 5, 2015
    Great place for din din after concert at Harris
  • TV Food Maps
    TV Food MapsAugust 29, 2014
    Check out Tavern at the Park as seen on Drinking Made Easy Mehr erfahren
  • James G.
    James GuzmanAugust 11, 2012
    Lobster Mac n cheese is AMAZING. Must try.
  • Erica M.Herz-Symbol auf Nutzerbild
    Erica MMärz 20, 2016
    The flatbread is a must!!
  • elchenoHerz-Symbol auf Nutzerbild
    elchenoAugust 17, 2014
    Try the awesome prime rib chili!
  • Miguel Angel R.Herz-Symbol auf Nutzerbild
    La comida, los precios y la atención
  • Matt R.
    Matt RanallettaOktober 21, 2009
    Tavern at the Park has a great atmosphere. Awesome drinks, and the Chocolate Chip Ice Cream Sandwich is to die for! Mehr erfahren
  • Hello K.Herz-Symbol auf Nutzerbild
    Hello KittySeptember 22, 2014
    Go for happy hour on the roof top.
  • Rick R.Herz-Symbol auf Nutzerbild
    Rick RappJanuar 31, 2016
    A bit on the expensive side, but good quality.
  • Stephannie D.
    Stephannie DepaJuly 26, 2011
    chopped salad or goat cheese salad, both amazing Mehr erfahren
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