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Sushi Go 55

Sushi-Bar$$$$

Little Tokyo, Los Angeles

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Sushi Go 55

7.7^/10

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33 Tipps und Bewertungen

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guter Service
günstig
gesunde speisen
authentisch
sushi
chirashi
omakase
Toro
Spanish mackerel
albacore
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EaterNovember 6, 2013
One of the original sushi bars in America, this popular Little Tokyo destination still makes very good sashimi and sushi. The yellowtail, salmon, live shrimp, and toro are especially well done here.
Josh UptonSeptember 11, 2016
Schon mehr als 5 Mal hier gewesen
One of the best all around meals I've ever had and somehow also one of the most reasonable. Got the 10 pc nigiri w/ tuna roll and the toro and everything couldn't have been fresher and more delicious.
David ChuiOktober 7, 2014
been to many sushi place and this is the first that use wasabi grounded from raw wasabi. go figure how legit this place is. try the engawa nigiri. it's not on the menu, so ask for it.
Lee SimpsonOktober 2, 2016
Schon mehr als 5 Mal hier gewesen
Everyone knows already that this place is amazing. Sit at the bar, order the sweet shrimp, drink loads of sake!
Lindsey WarrenOktober 19, 2017
Both the chirashi and sashimi lunch specials are great and so much food! Get the sashimi if you want more fish. Gets very crowded around 12:30.
Michael AmsterFebruar 8, 2019
The restaurant specializes in Mackerel, Spanish mackerel and gizzard shad from Japan, but all the sushi was excellent.
Samuel JacksonMai 29, 2015
go for the snapper! Mushroom miso soup is good. Sweets shrimp was yummy. Seared albacore! You can't really go wrong.
Joey NgMärz 24, 2012
Their Chirashu Matsu is the best I've ever had. Really great presentation. However, be careful when you order off menu, prices may shock you i.e. $5 for 3 tiny slices of oshinko!
Lydia ColaresiNovember 17, 2013
Everything was superior to almost every sushi restaurant I have been too. Seaweed salad, clam miso, octopus and albacore were standouts.
Dorothy ChenSeptember 30, 2011
The black cod dinner is delicious. Perfectly crisped edges, flakey and meaty ranking up there with Chilean seabass. It's cooked in sake for a mildly sweet flavor.
bobi shengAugust 20, 2018
Chirashi is the best. Owner is sweet. Sushi chefs are awesome. OPEN SUNDAYS!
Jason LukJuly 6, 2013
If you're a Chirashi fan definitely upgrade to the more expensive of the two. The uni is wonderfully buttery in it!
Jeff ChangMai 2, 2010
Top Gear Top Tip: Sit at the bar and ask for Omakase (Chef's Choice) - It's a totally different experience when the Sushi Chef is tending to you and occasionally interrupted to serve a table.
Jason YoongAugust 31, 2011
Schon mehr als 25 Mal hier gewesen
great food, cozy atmosphere and nice staff! try the unagi bowl or chirashi (comes with free small plates)
Josh UptonMai 21, 2017
Schon mehr als 5 Mal hier gewesen
Get the omakase. Leave happy.
Astrid SalehJanuar 19, 2014
It is located on third floor adjacent to Manna BBQ.
KidhackDezember 30, 2012
The hamachi and Spanish mackerel with bones were great. The Chirashi looks good but didn't order it. .
Marat ShayaApril 1, 2011
Schon mehr als 50 Mal hier gewesen
Say hi to Keishu at the door, he's dope! Also, get the sushi chefs drunk, they love it.
KidhackDezember 30, 2012
Get the normal shishito peppers not the ones with tuna inside
Ting WangAugust 14, 2014
Schon mehr als 10 Mal hier gewesen
Best chirashi in LA
Samuel JacksonMai 29, 2015
Parking validation for the garage attached to the mall
Jo3shuaSeptember 8, 2018
Schon mehr als 10 Mal hier gewesen
Get the omakase all day.
Tina GApril 3, 2016
Fish is really fresh!
Michael BJuly 10, 2012
Have the shrimp head deep fried.
Los AngelesOktober 29, 2013
The home of the two-tiered chirashi!
Paul BangeMai 21, 2014
Schon mehr als 5 Mal hier gewesen
Omakase. Let Yama taicho hook you up.
Jessica PrudenApril 13, 2014
So yummy!!!!!
Jay KuoMärz 14, 2013
Says currently closed on Foursquarw but its open... 7:50pm Wednesday
Jason LiangMärz 15, 2011
Schon mehr als 50 Mal hier gewesen
Live lobster sashimi for $28!
Zahir McGheeMärz 19, 2011
Snapper is legit. No soy sauce.
Karen ChuMai 7, 2014
Charashi bowl
Justin ChungNovember 7, 2011
Toro is AMAZING
John LiNovember 9, 2010
Tried to overcharge me on my takeout and even charged $1 extra for the spicy mayo sauce. Wtf? Check your bills before u pay...dishonest staff!

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