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Susan Feniger's Street
(Jetzt geschlossen)Restaurant$$$$
Los Angeles
Die Experten bei LA Weekly und Los Angeles Times empfehlen diesen Ort
86 Tipps und Bewertungen
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Kilho ParkSeptember 2, 2013Get the kaya toast...it's their signature dish. Might sound weird but its really worth it. Also the chicken croquette and waffles w spicy maple sauce is excellent. Staff is excellent and sharp.
Jetset ExtraMärz 28, 2013This is an edgy, trendy, vegetarian-friendly place showcasing cuisine from around the world. Expect a perfect blend of mind, spirit, and taste. Mehr erfahren
AskMenSeptember 9, 2011If you opt for lunch, Street makes the rest of your workday a dream after you fill up on shots of gazpacho, fritters and Peruvian grilled fish or Indonesian lettuce wraps. Mehr erfahren
gloria hawaAugust 31, 2012fattoush salad is the deal deal. arabs-she's done it justice. susan came over to our table several times to tell us what's good and to chat. very good experience.
PeopleAugust 24, 2010Tacos and dumplings get an upgrade from the Top Chef Masters alum; even Renée and Bradley came in for a taste. Tip: Take a to-go box for a picnic at the Hollywood Bowl; just order 24 hoursin advance.
Adam LaikinJanuar 14, 2011Delicious! Family style. My picks of the night are the spaghetti squash and the braised short ribs, though tempura fried chicken and kaya toast were also great. Chick pea rice crispy treats were fun
Miriam WolkDezember 9, 2010Incredible menu. Make sure to ask for the millet amuse bouche when you arrive. I particularly liked the Bhel Puri, a raw Indian style potato salad with puffed rice. The staff is great as well!
Mike ChauFebruar 17, 2013Try the Kaya Toast - Toasted bread spread thick with coconut jam served with a soft fried egg drizzled in dark soy and white pepper
Melissa SpencerJuni 20, 2011My new favorite restaurant in LA! We loved the kaya toast, shrimp stuffed shittake mushrooms, sashimi, and the blackened kale. Finish with a glass or port.
Alex KApril 16, 2010Just met susan feniger. Really cool to meet the chef. First time at a restaurant. The food was amazing. Kaya toast was amazing as was the ricotta dumplings. Best food I've had at a restaurant by far.- Mike ChauFebruar 17, 2013Try the Chicken And Waffle Croquettes - Homemade waffles, braised greens, poached eggs and spicy maple sauce
John DewarJanuar 4, 2013Nice atmosphere - not too loud; friendly staff. I love the concept but I wasn't super impressed with the food. The Moroccan lamb was definitely the highlight of the meal.
Alex SandarsOktober 10, 2010Everything is good. And diverse. It's like walking the street markets of your fave cities or ones you've never visited. Also home to the happiest/friendliest servers in LA.
GourmetLiveOktober 21, 2010There are Egyptian koshary (spiced rice, lentils, and pasta alongside stewed collard greens), delectable puffs of potato, sweet chutney, and sprouted beans known as panni poori.
Henry ThachJuni 7, 2011The kaya toast is amazingly delicious. Pop the yolk, mix with the soy sauce, and dip the sweet coconut jam filled toast in it!
Penina MezeiJuni 27, 2014Everything we had was amazing. The food was great and staff was friendly as well. - Penina Mezei
KamJuly 11, 2013Barbecue Jackfruit Bao is VEGAN and bomb dot com. So flavorful you'd swear it's pork in it
Anna de JesusMai 19, 2012Excellent korean short ribs, chic n waffles, artichoke w olive tepanade. Drinks could have between stronger
Jenny CJuly 24, 2012I love the Filipino sweet sticky rice (aka suman). It's a dressed up version of my favorite childhood dessert.
Myke MansbergerNovember 2, 2010Come hungry. Top 3 items: Kaya Toast, Scallops, Salmon with Hawaiian Fried Rice. Finish your meal with the Hong Kong milk tea, you'll be impressed!
Jonathan TashimaApril 29, 2012I suggest ordering the burger medium rare, the medium was too dull a pink and not quite juicy enough. Fries are outstanding and not too spicy.
Los Angeles TimesJuly 13, 2010Street is casual and unpretentious. We order, a do-it-yourself hors d'oeuvres plate of raw collard greens cut out in little circles, tamarind paste and various toppings. Mehr erfahren
Sean HollandFebruar 17, 2011This place has incredibly nommy food and drink. Great happy hr too. If your here and checking in... your in for a real treat!
MytchApril 22, 2010Great, late night Sunday night dinner - outside, next to the fire. Friendly service and accommodating to make items vegan. Amazing Indonesian Peanut Noodles!!!
Four Seasons Los Angeles ConciergeJuly 5, 2012One of the newest "quiet" winners. Great brioche bun and homemade pickles!
James QuickMai 23, 2012Geologically slow service, dry croquettes, forgotten drinks, semolina puffs with the texture of dunnage, rose without a hint of pink and to top it all off, a bitchy waiter. Pack your knives and go.
Cassie RiceApril 16, 2010Get the Kaya toast and ricotta nocci. Soo good! Also, get to meet the chef often! She is the chef on top chef masters - susan feniger.
BlackboardEatsJuni 21, 2011Did you know Kaya Toast is a Singaporean hangover remedy? So you can drink while you eat with your meal. Mehr erfahren
Rob HepplerFebruar 9, 2011Great place to come so when it gets super popular you can say "I was there before it became a scene"
Donny OlyaieSeptember 25, 2011KAYA TOAST ALWAYS. Also they do an impressive job at the drinks menu--don't overlook it.
Noah DizzlesNovember 20, 2010kaya toast or beef short ribs paired with a sazerac manhattan reeeeeeaaaalllllllyyyyy good
TV Food MapsAugust 26, 2014Check out Susan Feniger's Street as seen on Best Thing I Ever Ate Mehr erfahren
Susie BakerOktober 8, 2010Delicious menu with bold global flavors. Don't leave without trying the Kaya Toast or the Ribs.
AlmostZaraJanuar 24, 2012Worth trying the DineLA special- food is non stop and GREAT for vegetarians.
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Susan Feniger's Street
742 N Highland Ave (btwn Melrose & Waring Ave)
Los Angeles, CA 90038
USA
Los Angeles, CA 90038
USA
Dauerhaft geschlossen (Mehr anzeigen)
- Mo–Do
- 17:00–22:00
- Fr
- Mittag–23:00
- Sa
- 11:00–23:00
- So
- 11:00–22:00
(323) 203-0500
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Ja
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- 9.2
"Love their coffee and that they offer oat milk; the lattes and the poached eggs & toast are so good."
Aubrie Ahmadpour - 9.4
"One of the prettiest restaurants in town. Food was very good. Definitely make a reservation as they run out of space fast."
🌺 ش - 9.2
"Heavenly. Everything is good here. Get the pickled beet sando"
Laura Colvin
Orte, die Leute gerne im Anschluss an Susan Feniger's Street besuchen
- 8.9
"Best theater in town for big movies and sometimes has some nice smaller movies (Laemmle's better). Dome is fantastic but somewhat more expensive compared to other theaters. Great guests too."
Matt Conrad - 9.1
"Fried squash blossoms a must. Might be the best pizza in LA."
Cosmo D. - 9.3
"Go down to the bar and have a preshow cocktail, strong and fun."
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