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Stohrer

Stohrer

Konditorei und Schokoladengeschäft
Paris
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8.6/10
273
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Symbol für Tipps und Bewertungen82 Tipps und Bewertungen
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  • AbdulrahmanHerz-Symbol auf Nutzerbild
    AbdulrahmanOktober 14, 2016
    I liked the variety of eclair and other sweets they have . So authentic taste
  • John M.Herz-Symbol auf Nutzerbild
    John McNallyJanuar 31, 2015
    Lovely bakery, with great éclairs (filled with flavoured cream) and macarons. Not as pretentious as some of the other bakeries, they're happy to serve!
  • AndrewHerz-Symbol auf Nutzerbild
    AndrewSeptember 16, 2018
    chausson aux pommes (French apple turnover) is just amazing with light crisp buttery puff filled with well balanced apple sauce. Combination is perfect..
  • Buford D.
    Buford DouglasMärz 8, 2019
    Est. 1725. Oldest Patisserie in Paris. Invented ali- baba cake in 1725, adapting a bun King Stanislas of Poland had brought from a trip, and the baba au rhum (rum baba) in 1830 by adding rum to it.
  • Ellen S.Herz-Symbol auf Nutzerbild
    Ellen ShaddockSeptember 22, 2014
    super dreamy patisseries, passion fruit eclair was really sweet and fruity. Amazing selection and a cool little street it's on to explore.
  • Wilson Z.
    Wilson ZhouSeptember 4, 2020
    La pâtisserie Stohrer qui a vu le jour en 1730, faisant d’elle la plus vielle pâtisserie de Paris. Pour la petite histoire, Nicolas Stohrer, son créateur est aussi linventeur du fameux baba au rhum.
  • noskosHerz-Symbol auf Nutzerbild
    noskosNovember 8, 2018
    Paris’ oldest dessert shop, home of the baba au rhum. This is pastry history and heaven at once!
  • Heather R.Herz-Symbol auf Nutzerbild
    Heather RodriguezAugust 21, 2018
    Great little shop with excellent pastries, salads and sandwiches. Caramel eclairs are delicious.
  • Emily H.Herz-Symbol auf Nutzerbild
    Emily HApril 18, 2017
    For when you'd prefer to chew your rum instead of throwing it back as quickly as possible, get pastry-wasted on the Rum Baba (baba au rhum). This is apparently where it originated!
  • jessica m. h.
    jessica m. hintermeisterSeptember 11, 2013
    if a bakery has been around since the 1730s, it's probably doing something right. coffee eclairs = perfectly piped cloud of choux gives way to an insanely rich coffee-toned cream & icing.
  • Gustavo J.Herz-Symbol auf Nutzerbild
    Gustavo JaccottetFebruar 13, 2016
    Fantástica em todos os quesitos. Desde o atendimento até a oferta de doces e salgados. Ó estabelecimento já foi visitado pela Rainha Elizabeth II. Os preços são honestos.
  • Jess D.Herz-Symbol auf Nutzerbild
    Jess DaleOktober 2, 2018
    Came back here nearly every day I was visiting over the week. Truly exceptional sweet and savory pastries!
  • C & CHerz-Symbol auf Nutzerbild
    C & CJanuar 10, 2017
    "Puit d'amour" mythique et galette des rois triomphante, la plus vieille boulangerie pâtisserie de Paris fait honneur à la tradition.
  • Chelsea
    ChelseaMai 5, 2015
    Amazing chocolate éclair! This place has been making éclair history since 1730.. Worth a visit just to see it.
  • BommyHerz-Symbol auf Nutzerbild
    BommyJuni 1, 2018
    Paris brest is amazing! It's a choux pastry filled with almond and hazelnut cream.
  • Tiki R.Herz-Symbol auf Nutzerbild
    Tiki RobertsMärz 5, 2017
    Yum yum yum! Had a tartelette chocolat and recommend it to chocolate lovers (: The staff is pretty lovely too!
  • Jennifer H.
    Jennifer HardiJanuar 12, 2015
    It's a challenge to choose! Everything here looks delicious. The eclairs definitely a must!!
  • Nola D.Herz-Symbol auf Nutzerbild
    Nola DolanAugust 16, 2016
    Famous for inventing the Baba au Rhum this beautiful patisserie on rue montorgeuil has a lovely selection of delightful desserts!
  • Karin C.
    Karin ChiuFebruar 21, 2013
    Established in 1730, this is the oldest pastry shop in Paris and should therefore be on every foodie's bucket list. Famous for their amazing éclairs.
  • Stacey H.
    Stacey HuangJuly 3, 2016
    I think ''Paris Brest'' is the must try item. It is really delicious so we were visited again before we leave Paris.
  • Jon C.Herz-Symbol auf Nutzerbild
    Jon ChooJanuar 12, 2015
    Amazing eclairs. Worth the hype.
  • Magali M.Herz-Symbol auf Nutzerbild
    Magali MMärz 20, 2016
    Surprise car les pâtisseries sont extrêmement bonnes et rivalisent avec les plus grands. Vous pouvez y aller les yeux fermés!
  • Magali M.Herz-Symbol auf Nutzerbild
    Magali MMärz 11, 2017
    Je conseille de prendre le trio alibaba, baba, baba à la chantilly et de découvrir cet inventeur du baba au rhum!
  • Duygu B.Herz-Symbol auf Nutzerbild
    Duygu BacıJuly 25, 2015
    Kraliçe II. Elizabeth bile gelip burada pasta yediyse siz nasıl yemeyip dönersiniz kardeşiimm? 😁😜 o küçücük pastalar, o çikolatanın kalitesi.. harika...
  • Roy C.Herz-Symbol auf Nutzerbild
    Roy ChangJuly 10, 2017
    Great pastries and bread. Famous for the Baba Rhum, but only get it if you really love rum :)
  • Lindsey K.
    Lindsey KimOktober 7, 2014
    If eclairs aren't your thing, get the almond croissant. Amazing when it's still warm from the oven
  • Ha1thamHerz-Symbol auf Nutzerbild
    Ha1thamNovember 1, 2021
    Delicious pastries, recommend visiting 👍🏼
  • Sothy U.Herz-Symbol auf Nutzerbild
    Sothy UchDezember 27, 2015
    La plus vieille pâtisserie de paris à ma connaissance. Le Saint honoré est à tomber.
  • 🧛‍♂️ A.
    🧛‍♂️ AbdulrahmanNovember 25, 2021
    Amazing 🥐 A most to try in Paris 🇫🇷
  • W T.Herz-Symbol auf Nutzerbild
    W TJuly 21, 2015
    Delicious eclairs. We preferred the one on the left!
  • Varun S.
    Varun ShettyJuni 20, 2014
    Get a Neptune: chocolate mousse, cake base layer, almonds, pralines, chocolate shell.
  • Maina K.Herz-Symbol auf Nutzerbild
    Maina KhojaDezember 8, 2017
    The filling of the eclairs is Ganache like and very rich! Kids didn’t like it
  • Ali N.Herz-Symbol auf Nutzerbild
    Ali NaderzadAugust 18, 2015
    What's not good is the sandwiches. I ordered the ham and egg in a baguette sandwich and it had zero taste and the bread was very chewy. I think the sandwich was sitting there for a while
  • Filipe S.
    Filipe Sá PintoApril 19, 2014
    You will try to buy everything!!! Dont miss the eclair and the palmiere!
  • Joanna T.Herz-Symbol auf Nutzerbild
    Joanna TillmanApril 25, 2019
    Doesn’t look like much, but you must go in and have an eclair.
  • Marcos C.Herz-Symbol auf Nutzerbild
    Marcos CavalcantiJuly 8, 2019
    Não deixem de provar o Saint Honoré! Eles que inventaram este doce!!
  • Maria C.Herz-Symbol auf Nutzerbild
    Maria ChernyavskayaFebruar 21, 2019
    Классные эклеры и макарунки
  • IbrahimHerz-Symbol auf Nutzerbild
    IbrahimOktober 27, 2021
    Best croissant in the world!
  • Deema A. AlZamil
    Deema A. AlZamilFebruar 10, 2016
    Fabulous! A treat for the mouth & eyes 😍
  • Rachel W.Herz-Symbol auf Nutzerbild
    Rachel Wang PangNovember 12, 2015
    Delicious chocolates and pastries to get in paris
  • Jeremy K.
    Jeremy KrantzFebruar 3, 2016
    Absolutely amazing eclairs. Do it.
  • shirley
    shirleyFebruar 23, 2015
    For me, it's not the best, but is quiet good.
  • Lindsey K.
    Lindsey KimOktober 22, 2014
    The Criollo is pure chocolate decadence
  • Francesco Paolo F.Herz-Symbol auf Nutzerbild
    Francesco Paolo FumarolaFebruar 28, 2015
    Abbiamo preso un Paris - Brest ma volevamo comprare tutto il negozio. Ci torneremo
  • Alexandra M.
    Alexandra MULLERDezember 14, 2014
    On y déguste donc la meilleure tarte bourdaloue ?
  • Mel ..Herz-Symbol auf Nutzerbild
    Mel .März 17, 2019
    Delicious Éclair
  • Lindsay G.Herz-Symbol auf Nutzerbild
    Lindsay GoldmanJuly 30, 2018
    The kouign amann is a perfect pastry.
  • Marc G.Herz-Symbol auf Nutzerbild
    Marc GNovember 30, 2019
    Traiteur le midi avec de bonnes salades
  • Aiste P.
    Aiste PovilauskaiteApril 26, 2014
    Eclair is a must!
  • Ghada A.Herz-Symbol auf Nutzerbild
    Ghada AnbarOktober 7, 2014
    Eclairs best in the world
Fotos296 Fotos