PxPixel
Wir haben unsere Datenschutzrichtlinien sowie unsere Nutzungsbedingungen aktualisiert. Unsere neuen Richtlinien treten am 30. September 2019 in Kraft. Durch die weitere Nutzung unserer Dienste nach dem 30. September 2019 akzeptieren Sie diese neuen Bedingungen.
X

Planst du einen Trip nach Paris?

Foursquare hilft dir dabei, die perfekten Orte für dich zu finden.

Stohrer

Stohrer

Konditorei und Schokoladengeschäft
Paris
Speichern
Teilen
8.6/10
228
Bewertungen
Tips and Reviews icon75 Tipps und Bewertungen
Filter:
  • authentisch
  • locker
  • Nachtisch
  • originell
  • gut für einen Imbiss
User icon
Anmelden und hier einen Tipp hinterlassen.

Sortieren:
  • Beliebt
  • Vor kurzem
  • John M.heart icon on user image
    John McNallyJanuar 31, 2015
    Lovely bakery, with great éclairs (filled with flavoured cream) and macarons. Not as pretentious as some of the other bakeries, they're happy to serve!
    Jul 21 positiv bewertet
  • Abdulrahmanheart icon on user image
    AbdulrahmanOktober 14, 2016
    I liked the variety of eclair and other sweets they have . So authentic taste
    vor 4 Tagen positiv bewertet
  • Andrewheart icon on user image
    AndrewSeptember 16, 2018
    chausson aux pommes (French apple turnover) is just amazing with light crisp buttery puff filled with well balanced apple sauce. Combination is perfect..
  • Ellen S.heart icon on user image
    Ellen ShaddockSeptember 22, 2014
    super dreamy patisseries, passion fruit eclair was really sweet and fruity. Amazing selection and a cool little street it's on to explore.
  • jessica m. h.
    jessica m. hintermeisterSeptember 11, 2013
    if a bakery has been around since the 1730s, it's probably doing something right. coffee eclairs = perfectly piped cloud of choux gives way to an insanely rich coffee-toned cream & icing.
  • Emily H.heart icon on user image
    Emily HApril 18, 2017
    For when you'd prefer to chew your rum instead of throwing it back as quickly as possible, get pastry-wasted on the Rum Baba (baba au rhum). This is apparently where it originated!
  • noskosheart icon on user image
    noskosNovember 8, 2018
    Paris’ oldest dessert shop, home of the baba au rhum. This is pastry history and heaven at once!
  • Heather R.heart icon on user image
    Heather RodriguezAugust 21, 2018
    Great little shop with excellent pastries, salads and sandwiches. Caramel eclairs are delicious.
  • Buford D.
    Est. 1725. Oldest Patisserie in Paris. Invented ali- baba cake in 1725, adapting a bun King Stanislas of Poland had brought from a trip, and the baba au rhum (rum baba) in 1830 by adding rum to it.
  • Chelsea
    ChelseaMai 5, 2015
    Amazing chocolate éclair! This place has been making éclair history since 1730.. Worth a visit just to see it.
  • C & Cheart icon on user image
    C & CJanuar 10, 2017
    "Puit d'amour" mythique et galette des rois triomphante, la plus vieille boulangerie pâtisserie de Paris fait honneur à la tradition.
  • Tiki R.heart icon on user image
    Tiki RobertsMärz 5, 2017
    Yum yum yum! Had a tartelette chocolat and recommend it to chocolate lovers (: The staff is pretty lovely too!
  • Jess D.heart icon on user image
    Jess DaleOktober 2, 2018
    Came back here nearly every day I was visiting over the week. Truly exceptional sweet and savory pastries!
  • Gustavo J.heart icon on user image
    Gustavo JaccottetFebruar 13, 2016
    Fantástica em todos os quesitos. Desde o atendimento até a oferta de doces e salgados. Ó estabelecimento já foi visitado pela Rainha Elizabeth II. Os preços são honestos.
  • Jennifer H.
    Jennifer HardiJanuar 12, 2015
    It's a challenge to choose! Everything here looks delicious. The eclairs definitely a must!!
  • Karin C.
    Karin ChiuFebruar 21, 2013
    Established in 1730, this is the oldest pastry shop in Paris and should therefore be on every foodie's bucket list. Famous for their amazing éclairs.
  • Bommy C.heart icon on user image
    Bommy ChaJuni 1, 2018
    Paris brest is amazing! It's a choux pastry filled with almond and hazelnut cream.
  • Nola D.heart icon on user image
    Nola DolanAugust 16, 2016
    Famous for inventing the Baba au Rhum this beautiful patisserie on rue montorgeuil has a lovely selection of delightful desserts!
  • Magali M.heart icon on user image
    Magali MMärz 20, 2016
    Surprise car les pâtisseries sont extrêmement bonnes et rivalisent avec les plus grands. Vous pouvez y aller les yeux fermés!
  • Stacey H.
    Stacey HuangJuly 3, 2016
    I think ''Paris Brest'' is the must try item. It is really delicious so we were visited again before we leave Paris.
  • Roy C.heart icon on user image
    Roy ChangJuly 10, 2017
    Great pastries and bread. Famous for the Baba Rhum, but only get it if you really love rum :)
  • Lindsey K.
    Lindsey KimOktober 7, 2014
    If eclairs aren't your thing, get the almond croissant. Amazing when it's still warm from the oven
  • Jonathan C.heart icon on user image
    Jonathan ChooJanuar 12, 2015
    Amazing eclairs. Worth the hype.
  • Varun S.
    Varun ShettyJuni 20, 2014
    Get a Neptune: chocolate mousse, cake base layer, almonds, pralines, chocolate shell.
  • Deema AlZamil
    Deema AlZamilFebruar 10, 2016
    Fabulous! A treat for the mouth & eyes 😍
  • W T.heart icon on user image
    W TJuly 21, 2015
    Delicious eclairs. We preferred the one on the left!
  • Duygu B.heart icon on user image
    Duygu BacıJuly 25, 2015
    Kraliçe II. Elizabeth bile gelip burada pasta yediyse siz nasıl yemeyip dönersiniz kardeşiimm? 😁😜 o küçücük pastalar, o çikolatanın kalitesi.. harika...
  • Sothy U.heart icon on user image
    Sothy UchDezember 27, 2015
    La plus vieille pâtisserie de paris à ma connaissance. Le Saint honoré est à tomber.
  • Ali N.heart icon on user image
    Ali NaderzadAugust 18, 2015
    What's not good is the sandwiches. I ordered the ham and egg in a baguette sandwich and it had zero taste and the bread was very chewy. I think the sandwich was sitting there for a while
  • Magali M.heart icon on user image
    Magali MMärz 11, 2017
    Je conseille de prendre le trio alibaba, baba, baba à la chantilly et de découvrir cet inventeur du baba au rhum!
  • Filipe S.
    Filipe Sá PintoApril 19, 2014
    You will try to buy everything!!! Dont miss the eclair and the palmiere!
  • Maina K.heart icon on user image
    Maina KhojaDezember 8, 2017
    The filling of the eclairs is Ganache like and very rich! Kids didn’t like it
  • Deleteheart icon on user image
    DeleteSeptember 25, 2017
    Старинная французская кондитерская. Жаль, что нет посадочных мест и кофе. Можно только взять с собой. Цены выше средних
  • Joanna T.heart icon on user image
    Doesn’t look like much, but you must go in and have an eclair.
  • shirley
    shirleyFebruar 23, 2015
    For me, it's not the best, but is quiet good.
  • Jeremy K.
    Jeremy KrantzFebruar 3, 2016
    Absolutely amazing eclairs. Do it.
  • Alex W.
    Alex WinterFebruar 3, 2012
    Schon mehr als 5 Mal hier gewesen
    You MUST get the foie gras sandwich and the puit d'amour!
  • Lindsey K.
    Lindsey KimOktober 22, 2014
    The Criollo is pure chocolate decadence
  • Lindsay G.heart icon on user image
    Lindsay GoldmanJuly 30, 2018
    The kouign amann is a perfect pastry.
  • Evi V.
    Evi VlachakiOktober 31, 2015
    the eclairs were good but not smthng extraordinary. i wouldnt return to that place just for them.
  • Rachel W.heart icon on user image
    Rachel Wang PangNovember 12, 2015
    Delicious chocolates and pastries to get in paris
  • Marcos C.heart icon on user image
    Não deixem de provar o Saint Honoré! Eles que inventaram este doce!!
  • Alexandra M.
    Alexandra MULLERDezember 14, 2014
    On y déguste donc la meilleure tarte bourdaloue ?
  • Maria C.heart icon on user image
    Классные эклеры и макарунки
  • Francesco Paolo F.heart icon on user image
    Francesco Paolo FumarolaFebruar 28, 2015
    Abbiamo preso un Paris - Brest ma volevamo comprare tutto il negozio. Ci torneremo
  • Ghada A.heart icon on user image
    Ghada AnbarOktober 7, 2014
    Eclairs best in the world
  • Aiste P.
    Aiste PovilauskaiteApril 26, 2014
    Eclair is a must!
  • Mel ..heart icon on user image
    Mel .März 17
    Delicious Éclair
  • Jose E.
    Jose E.März 26, 2014
    Puro requinte. A padaria mais sofisticada de Paris, fundada em 1730.
  • Serhat T.heart icon on user image
    Serhat TuranJuly 29, 2017
    The original eckler was ok not stunning!
Fotos202 Fotos