Edwin Tam

Edwin Tam

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City, Singapore
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Singapore
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    "Expensive but good. It's a classy spot with piped-in jazz and pretty paintings on the wall. I say: Pick the Beef Rendang, Eggplant & Sayur Lodah. Remember: the only way to eat Nasi Padang is to mix it"
    Edwin TamEdwin Tam · März 7, 2011
    Asiatisch
    · Singapur
    5.7
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    "Try the massive baos that are made by the Mainland Chinese. It's quite unlike our standard fluffy baos..."
    Edwin TamEdwin Tam · Mai 28, 2010
    Food-Court
    · Singapur
    6.2
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    "There's over 200 types of Scottish whiskey here! I like Islay (Eye-la) whiskies (got that Wok hei taste), and Angostro rum. Yes, Rum... Cuban cigars available."
    Edwin TamEdwin Tam · Mai 21, 2010
    Whisky Bar
    · Singapur
    7.6
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    "Clubfitt Gyms are cheap ($2.50), got great equipment, and good exercise staff. The great view's conducive to workouts. On the downside, there aren't any "classes". But really, who needs 'em? Wusses?"
    Edwin TamEdwin Tam · April 25, 2010
    6.1
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    "Ran around Singapore's only landfill that looked like a garden. Amazing but the ferry's gonna set you back by quite a bit."
    Edwin TamEdwin Tam · April 25, 2010
    Insel
    · Singapur
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    "Try the salted-egg calamari. Quality varies, but when it's not soaked in oil -- it's heaven in crumbly egg yolk and goes well with TsingTao beer. Best for a cheap (boozy) night out with friends."
    Edwin TamEdwin Tam · April 16, 2010