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Skool Restaurant
(Jetzt geschlossen)Fischrestaurant, Japanisches Restaurant und Asiatisches Restaurant$$$$
Showplace Square, San Francisco
156 Tipps und Bewertungen
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PeggyFebruar 27, 2017Squid ink spaghettini is amazing and can be made spicy since it uses red curry. For a party of two, ask for it to be split into two bowls.
Stella NovenaJanuar 20, 2017Try the Squid Ink Spaghettina ( I just died ) So good! The staff is very professional and helpful. Good vibes, coziness, style and, of course, outstanding food - what can be better?
Ryan Zhang 🤪November 13, 2017Squid ink spaghettia is insanely good. Don't expect Italian pasta, it's more like ramen, and really really good ramen. Oh also the uni flan is pretty good but they don't give a lot.
One of the few places you can make a reservation for weekend brunch. Deviled eggs are amazing. Spicy Bloody Mary's, great French toast. The standard breakfast fares like bacon and eggs are mediocre.
Jetset ExtraMärz 15, 2013The small plates menu features many recent additions, such as festive and picturesque Ika-Yaki, grilled squid in a spicy bean and smoked bacon soup with house-smoked yuzu kosho butter. Mehr erfahren
Karen LinSeptember 17, 2012Uni flan is delicious. Not fishy at all, very fresh. Wait staff and chefs are all exceptional, very knowledgeable about the food. Atmosphere/decor is perfect for conversation throughout dinner.
steenFebruar 16, 2020More than just “dog friendly”! They love dogs and dog parents. If you bring your dog, they’ll set you up with the Yappy Hour menu where you can have appetizers half price. 🐶
Amanda NatividadOktober 22, 2014Beautiful outdoor seating area for brunch on a sunny day. Get the Squid Ink Spaghettina always. Incredibly fresh shrimp and pasta in a super savory, medium spicy seafood broth/sauce.
Jennifer BurlingtonOktober 19, 2014Bloody Mary is great. $1 oysters are totally worth the buck. But the lobster omelette was horrible!!! Seemed microwaved. Fun for trying new and interesting seafood.
Ms HeleneJuni 7, 2015Uni flan, raw fish sampler platter $22 and whole trout with crispy curry spiced skin $25
GusJuly 19, 2017About the brunch: the french toasts are very juicy and the mascarpone with berries (blended) makes it perfect!
Steamed Mussels with Applewood Smoked Bacon, Tomato in a Point Reyes Blue Cheese Cream Broth with White Wine, Pastis and Herbs
_Oktober 25, 2016Uni flan is delicious! Drinks are well made. Don't bother with the sashimi sampler. Friendly staff.
PaulinaSeptember 11, 2015Solid Japanese-inspired, Asian fusion tucked away in the Design District. A little price-y, but your belly will thank you. Go for everything raw.
If you're into cocktails, you GOTTA try the Winning Ticket. This baby is all alcohol.. None of that juice ish! You'll feel the buzz after a couple of sips.. Kinda sneakers up on ya.
Guilherme ChapiewskiSeptember 13, 2012Want some wine? Try the "Cardella", a local family-owned production that (it seems) is known by the restaurant owner. Very exclusive and tasty.
Ken BergerFebruar 10, 2013Great atmosphere and excellent fish-based food. Nice big outdoor deck for nice days. And $4 mimosas for brunch. Langoustine Omelette (brunch menu) was wonderful.
Clement NgAugust 16, 2014Great little seafood modern cuisine tucked away in the middle of nowhere. There is also a nice outdoor patio area with great ambiance.
Chad BFebruar 13, 2013First time here and started with their smoked salmon flatbread (a meal in itself). For the main course: Rock and Scallop Risotto was delicious and hearty.
Paul ArkApril 8, 2011The decor, ambiance, service, and food are wonderful. The U-10 scallops are insanely good, and the crab cakes and crostini are pretty damn tasty. Definitely worth making this place a regular hang-out
AskMenJanuar 27, 2011It’s where the cool kids go after work for a drink & a bite of tasty Japanese-inspired dishes like cod & goat cheese flatbread, fried baby eryngii mushrooms & Hokkaido scallops. Mehr erfahren
Abood AbussaudDezember 22, 2017The place is beautiful! And the food is great! Highly suggest it! Also there is an amazing outdoor seating
jonathan gettingerJuni 17, 2012Their special menu is woven with Asian-inspired dishes like a house-cured salmon croque madame with arugula, yuzu mustard, mozzarella, parmesan and a runny, poached egg.
Ruth JohnsonJuly 6, 2017Uni flan and tuna tartar are out of this world. Plus lovely team of people working there! Highly recommend.
Elizabeth BursteinMärz 31, 2017Came here after real estate meeting. Looks amazing but wasn't in mood to wait line. Get a reservation for next time!
lindsay m.Oktober 30, 2011Super dog friendly patio and awesome staff. Bring your pup and try the fried baby eryngii mushrooms! Great wine, beer and cocktail selection, too.
SabinaJanuar 23, 2016Try the black cod and you won't regret it! The flavors and textures just mix so well together
Lillian YoungDezember 18, 2014Great Japanese inspired food. Try Squid Ink Spaghettina, savory and spicy. Order a few dishes to share and go family style.
If it isn't already sold out, order the uni flan with extra toasted bread.
AuOktober 25, 2013The Niçoise salad is awesome!! Try one of their specialty drinks e.g., basil lemonade
Squid ink spaghettini. Shishio peppers. Seasonal watermelon wheat beer. Fries with awesome aioli sauce
Dylan HarringtonSeptember 24, 2016The Skool Fries were great but the fries that came with the burger were a little over powering.
Great brunch scene. Dog friendly patio. Solid cocktails.
Mike WalshAugust 6, 2010They still don't have a liquor license so bring your own stuff - no corkage. I really like the owner and staff. They do not have sushi (I assumed they did) but the food is excellent.
Rosanne ChanFebruar 15, 2014squid ink spaghettina was everything a delicious asian-fusion dish should be, so goooooood.
Happy Hour M-F from 5pm-7pm. $3 beers (Pilsner Urquell!), $5 wines and most bar bites for under $5 (Shisito Peppers and Skool Sliders).
Best deal on the happy hour drink menu? The BS. Trust me, it's great.
Solid happy hour: $3 beers, $5 sake/wine, $5 bar bites. Great outdoor patio for dinner/lunch/brunch.
Tessa MacDuff PupiusJuni 5, 2015Was very accommodating to my moms group (including 4 strollers!) but we were a little disappointed that the bathrooms do not have changing tables.
AliciaOktober 26, 2014Brunch! $1 oysters on the half shell. The jerk chicken and waffles are amazing.
Gadi ShamiaJanuar 22, 2013Beet salad and cured fish (both small plates) made a great dinner together.
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Skool is fish focused restaurant with Japanese flair. Skool is mindful of sourcing local & sustainable ingredients. Our menu changes seasonally.
Dauerhaft geschlossen (Mehr anzeigen)
- Mo
- 11:30–14:30
- 17:00–21:00
- Di–Fr
- 11:30–14:30
- 17:00–22:00
- Sa
- 11:30–15:00
- 17:00–22:00
- So
- 11:30–15:00
- 17:00–21:00
(415) 255-8800
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Mittagessen, Abendessen, Happy Hour
Getränke
Bier, Wein, Vollständig ausgestattete Bar
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- 8.6
"The beer on draft is always a good list. Ask and you'll get good recommendations. The soft pretzel is covered in butter and amazing, or bring your warm pizza down."
Kyle Louis - 9.0
"Interessante Sorten. Lecker - einfach mal probieren und nicht wundern, wenn andere Kunden Eis für 190 Dollar kaufen! 😉"
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