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- EaterMärz 16, 2016April Bloomfiled and Ken Friedman — the chef and restaurateur behind The Spotted Pig, The Breslin, and The John Dory — recently opened this casual bar & grill in Midtown East's Pod 51 hotel. Mehr erfahren
- Me hospedei no POD51, o lugar fica no hall do prédio, a decoração de uma das paredes do ambiente é cercada de hambúrgueres, me surpreendi com a qualidade, preço e qualidade do atendimento, recomendo.
- AlyssaMärz 5, 2016The classic burger is an ode to the traditional burger joint while the Salvation burger has a little more culinary flair. Fries are thin and crispy. A nice addition to great NYC burger joints.
- Leo SumulongDezember 22, 2016The namesake Salvation Burger is a thing of simple brilliance. The ingredients really shine. The fantastically-textured meat and bun hold together until the last bite & the flavors are all wonderful.
- Roniel TesslerJuni 4, 2017I'm becoming an April Bloomfield junkie. Both the salvation and classic burgers are exceptional (I hate American cheese, but her homemade creation was 😋). The coffee/donut shake is also 💯
- Barrila TwinsDezember 10, 2016No surprises here. Everyone's burger looks the same and it's awesome. The classic was delicious and the salvation burger had great flavor!!
- Matty CitoMai 27, 2017Great service, good for a group, the cheese flatbread was dope, and the wood roasted oysters totally retained the ocean flavor of the liquor liquid you slurp from Raw oysters
- Tina HilllJuni 21, 2017Everything a great burger shld be! Juicy and flavorful. The outside is cute but menu is more limited. I'll def be back for more of this burger. Loved it!!
- Kayleigh HarringtonApril 22, 2017Sit at the bar in front of the open kitchen. Great way to check out all of the burgers and decide which one you want!
- Tracey ChurrayMärz 17, 2016Seriously one of the best burgers I've ever had. Get the classic. Also don't sleep on the romaine salad aka Caesar salad. Long wait but worth it.
- Marc CohenDezember 18, 2016The salvation burger is one of the best in the city. Pickles, chili, and all the deserts are amazing, you can't go wrong here with anything.
- Adrian PhillipsMai 28, 2017Loved the Classic Burger and the Ramp Burger. However based on the burgers and experience at the Spotted Pig and Breslin, this spot just seemed really overpriced. Would recommend those spots instead.
- Vince C.Februar 12, 2016Spice things up with a salvation burger - perfectly caramelized onions and taleggio - amazing. Was there opening night, so it seems like they're still working some kinks out.
- Staff PicksFebruar 18, 2016Since opening 2 weeks ago, Salvation Burger has received a lot of hype and has delivered with juicy tender goodness. Check out this trending joint before more people start to get the idea. Mehr erfahren
- eileenFebruar 27, 2016We sat at the chefs counter and April Bloomfield was making magic. Salvation burger was amazing plus the fried Apple pie
- Lee HoffmanFebruar 24, 2016Both burgers are great but the classic may be the best fast food style burger I've ever had
- Chad HornerApril 27, 2016did not take long for this to become a top midtown lunch destination; opt for the namesake Salvation Burger if you're feeling adventurous, but the Classic (pictured) looks to be early crowd pleaser
- LynnFebruar 23, 2016Do NOT get the classic . 2 very over done quarter pounders with some kind of odd cheesy sauce ( good roll though) for $17. Our waitress suggested this one. Fish burger, nice,crispy , fresh on brioche
- Michael KauffmanMärz 2, 2016Much buzzed-about burger: The Classic. A solid B+. Get the wood roasted oysters.
- Nikhita MahtaniMärz 19, 2016Best burger in the city (the classic) and I love the veggie burger too!!
- Melissa MoserMärz 21, 2016Past the burgers, which are both amazing! They have whiskey and Coke on tap--but the cherry on top is the banana cream pie.
- aanwarMai 8, 2016Get either The Salvation Burger or The Classic. For dessert, get the Peanut Butter Smores (tastes amazing!)
- Dane BJuni 15, 2017The Classic didn't quite live up to the hype for me. Good but can't justify the price. And whoa, that cheese is a salt BOMB. And that's coming from someone who routinely makes it rain Pecorino Romano.
- Mike FriedlichMai 30, 2016The Classic Burger was really good! Very tasty with two patties, cheese, a nice sauce and pickles.
- Louis DavidMärz 12, 2017I tried the Salvation burger, the meat was good and well cooked, the cheese and the caramelized onions made it too salty and the bread is too "chewy" it's overall a good burger but not worth 25$
- Kevin WangMai 16, 2016The salvation burger changes. I had one with Bleu Cheese and was a super let down. The classic is good, tastes like In-n-Out but 4x as expensive. The fries are tasty but just consistently over salty
- Stina P.März 27, 2017april bloomfield of spotted pig makes another fabulous burger - grab the classic burger and regular fries
- LaurenJanuar 29, 2017Extremely disappointing. Pictured: the $12 Poutine, which makes it ~$1/fry. Tried the Classic Burger (very meh, nothing special) and the sub-par Fish Sandwich (handful of coleslaw + very fishy smell).
- Phil GrossMai 6, 2016Growlers of beer are the way to go - toppings on salvation burger always change so ask
- Drew FranklinMärz 20, 2016Salvation burger for medium rare-medium , classic burger for medium well-well
- No Leftovers Jackie GebelMärz 3, 2017Can't go wrong with any of the burgers- Vegetarian burger is amazing. DONT SKIP DESSERT!!
- Anna McPheeApril 15, 2017You can't switch toppings between burgers at all, so if you're vegetarian you're stuck with whatever they have listed on the menu
- Rudy G.April 22, 2016The burger was good....but not great. I have enjoyed better burgers from other places and have paid less. The fries were very good and I am happy I went but I don't think I will go again.
- Saif DiaMärz 26, 2016Chocolate and vanilla milkshakes are also available; the chocolate milk shake is on the darker side
- Saif DiaMärz 26, 2016The Salvation Burger is worth trying out, but the classic is probably the way to go
- Robert MacPhersonJuni 10, 2016Unfortunately, it's temporarily closed after a fire on May 16 - hence the kraft paper over the windows this week. I'm keeping an eye on their Twitter feed, and looking forward to its reopening.
- Russell HirschornJuly 23, 2017Burgers have great toppings but the meat was not very flavorful. Loaded fries were awesome.
- Rachel KingMärz 4, 2016No, the veggie burger is supposed to be one of the best in the city. Plus, April Bloomfield!
- Kim SolvesonFebruar 26, 2016Good service and food quality. love this place and especially the burgers served here.
- nyc eboMärz 17, 2016While the burgers are an improvement on fast food, they aren't quite too notch. But the vibe and milkshakes are terrific.