Marc Pollone

"Go the last Wednesday of the month for the Irish Sessions. Enjoy the live music while you have a pint of Guinness."

"I had the Italian combo. I practically licked my plate. Good size portion of ziti in Alfredo sauce, plus a decent sized piece of lasagna, in addition to chicken parm. Very good."

"Chargrilled oysters. Without a doubt. Oyster and shrimp Po' boy, too."

"Homemade chips are perhaps the best bar snack I've ever had. Also, try an Abita Amber, a great local beer."

"I had never been, and everything on the menu sounded great. Based on the server's recommendation I went with 2 eggs over hard with cheese, toast, hash browns, corned beef hash, with a side of bacon."

"Don't forget your flu shot!"