- trendy
- authentisch
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- Luis UreaDezember 22, 2016Es rico, pero no me pareció increible. Un poco caro, puntos por la música en vivo. Decoración de antaño, comida buena, pero no increible.
- Adrijana HusićMai 14, 2013Nice food and great atmopshere. Even a bit touristic, reasonable prices. Easy to find.
- Mikhail VnukovDezember 15, 2015Overvalued by far. They are plenty much better places in Barcelona. Just take your coffee here, check in and go eat somewhere else.
- Catalan cuisine elegantly revisited! Tuesday is giving live jazz!
- Mary Ann CaramJuly 13, 2013This place is overrated. Service is just so so, and although they bring bread to the table and plop it on your plate without asking, they charge you for it. Better options in the area for sure.
- Nicola Leigh StewartFebruar 14, 2015RUDE, SHITTY SERVICE! No smiles, and we were ignored for as long as I could bear it before I had to complain and leave. Such a shame a place with such history has been turned into a tourist trap.
- Visitebarcelona.comOktober 2, 2012El servicio es muy bueno y la comida también... Picasso realizó su primera exposición en 4 Gats... Mehr erfahren
- Lizzy CookJuni 25, 2016Wow. Where to start?! Stark lighting & rude staff. DON'T DO IT. Red wine spilt by rude waiters, and we had to ask thrice for butter. (No butter). Dress code 'elegant'. Surrounded by Crocs.
- Sensacional cena con un grupo de jazz en directo muy buena combinacion
- laurent lathieyreAugust 7, 20177 august 2017 around 11:30am.Party of 3 enters, I asked the guy on the right if I could take a picture. He very abruptly replied "No!". The young waitress looked at us ambarassed.Very rude staff.
- Julia GuiradoApril 22, 2011Antiguo bar/restaurante donde algunos famosos pintores y escritores se reunían. Bar relajado con buen servicio, eso sí hay cola y mucha gente que desea visitarlo.
- Genoveva Vargas-SolarJuly 22, 2016Not great service if you are in the Tapas section of the restaurant. A very cold reception from the hostess.
- Pablo AguirreMärz 19, 2019En lo personal me gusto mucho y espero poder venir aquí con mi compañera de vida
- Diego DierFebruar 14, 2015Servicio malo, lleno de guris , Bad service, and full of tourists and kids yelling. Dont care bout the history of the place, now it sucks.
- SangUk KangOktober 16, 2014메뉴판에는 커피가 없다. 따로 주문하면 갖다주는 듯. 나이 많은 아저씨는 불친절. 다이닝과 카페가 점원들 대기하는 문으로 구분되는 듯. 생각보다 넓은 실내에 놀람. 유명세 때문인지 가격은 싸지 않은 편.
- Sezin Yüce SarıOktober 26, 2013They greeted us unfriendly, the waiters and the chief ignored us for like 10 minutes. Nothing special, food delicious, prices average. I don't think I would like to come again.
- Luciano SilvaNovember 15, 2018O Local é muito bonito. Infelizmente quem nos atendeu não foi cortes. O valor é alto e o sabor não faz jus ao preço cobrado. Foi uma experiência ruim... não voltaria.
- Lychee FloresNovember 19, 2018El lugar es lindo, el único "pero" fue la atención de la hostess con actitud pretenciosa y rayando en racista.
- необычный исторический ресторан! также приняли участие! большая вкусная еда!
- Magnifico lugar, historia, comida y servicio perfecto!
- Gyna CanalsNovember 20, 2017Lo calificaría como uno de los peores restaurantes a los que he ido. Mucho nombre y muy poca calidad. Menú 19€ el cava caliente, las gambas pasadas (en mal estado) y su respuesta: ninguna.
- Joao MiguelAugust 10, 2012I expected more from it. Overcooked tuna, no beer options and the desert was awful. The only thing I really liked was the jamon iberico, but sadly is quite expensive...
- K JJuni 29, 2013Live piano, elegant people, just like it must be in the historical center. Amazing dessert cottage cheese. Good wine cart. Make sure to be properly dressed to visit the restaurant section
- Montserrat BoadaMai 1, 2015Es un restaurant molt turistic . Pero amb un bon menjar. Per la nit podeu disfrutar de una vetllada de jazz
- fedemobiFebruar 11, 2015Ja tenia ganes de fer un menú al 4 Gats! Espàrrecs verds i Bacallà a la llauna amb mongetes de Santa Pau, sense paraules ;)
- David BenetSeptember 25, 2015If you are looking for a good meal, not a good value meal, you can do far better
- DARIO RODRIGUEZ ANGELAugust 5, 2013Una buena cena... Un vino blanco o simplemente el mejor cafe acompañado del ambiente bohemio de paris de 1900 y la magia de Daniel Sampere en la Sombra del Viento....Para volver :)