Roberto Carlos Navas

"Lobster, jumbo shrimp, fried fish, raw oysters and raw clams... that’s the menu. All cooked items take a long time (if busy, expect 2 hour wait time) but it is worth it."

"Don't miss the back patio with some tables over the water."

"Best cheese cake ever!"

"Best value and really good sea food. If table for 2 or more, ask for "Boca Municipal" to share, it has everything"

"Probably the only high end cuisine in the island, very good, a little expensive. Make a reservation."

"Be prepared to wait, each yogurt cup is made one by one by mixing the frozen yogurt with your chosen mix-in"