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Lance HanishNovember 2, 2013Stunningly fantastic. If you want to taste what pizza is like in Roma, come to where the stove is from Italy and the owner understands what it takes to make a great pizza. Bravo Stefano.
Ely MassonAugust 26, 2018Food was fantastic! Second time here and it is consistently good. The gelato is also extremely tasty and a great way to end your meal
Simi F.Februar 13, 2015Authentic pizza, with super fresh ingredients. The strozzapretti is super tasty but dear god it is so oooo salty- Lance HanishNovember 2, 2013Stunningly fantastic. If you want to taste what pizza is like in Roma, come to where the stove is from Italy. Bravo Stefano.
Marissa HillMai 5, 2018Pizza is delicious. Thin, but the crust is amazing. Make sure you get a reservation!
FrecklesUSAJanuar 4, 2014A bit pricey, but this is Scottsdale. Service is awkward, the background music is several notches too loud. They were sampling olive oil--the 'server' was believable and knowledgeable.
Favorite pizza is Don Alfonso last 20 times ;) love the Mista salad as well. Be sure to make reservations for the weekends
Brittany CraigNovember 23, 2013So good ! Get the Diavola .. It's the best! And add arugula .. Even better !:)
Great indoor/outdoor bar and patio. Food and wine speaks for itself
New location is gorgeous. Make a reservation.
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Pomo Pizzeria Napoletana is the First and Only Pizzeria in Arizona awarded the prestigious certifications of true authentic Neapolitan pizza from the highly regarded APN and VPN. Pizza associations both based in Napoli, Italia.
Geschlossen bis 11:00 (Mehr anzeigen)
- Mo–Do, So
- 11:00–21:00
- Fr–Sa
- 11:00–22:00
(480) 998-1366
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
WLAN
Kostenlos
Sitzplätze im Freien
Ja
WC
Ja
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Speisekarten
Mittagessen, Abendessen, Dessert
Getränke
Cocktails
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"Penne Vodka Pasta was good. The server charged me Full Price even though it was on special. I had to call the manager to correct my check. Management & Staff don’t have any communication. Very Sad"
Tony P- 8.5
"Get the semolina pizza with red wine and rum cake!"
Sarah - 8.7
"Absolutely fantastic pizza. We got the Biaggia, topped with fig, prosciutto, arugula. Perfect balance of sweet, salty, & peppery, and the wood-fired crust was perfectly done."
Kirti D
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