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Pizzarium Bonci

Pizzeria und Bier-Shop€€€€

Trionfale, Rom

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Pizzarium Bonci

8.5^/10

888

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278 Tipps und Bewertungen

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Muratti CJuni 4, 2016
Best pizza I ever had in my life. Super nice dough, light, crunchy. Zucchini flower, tomato, shrimps are my favorite.
Mustafa AksebzeciJuly 27, 2015
Their pizza is very tasty. However, most of their pizza contains pork. Also, they don't sell known beer brands. I bought craft beer from them. But it was no good.
Danielle CollaSeptember 18, 2015
Everything is great! Love love love this place (more info on my blog - www.mylifeinsin.com)
Kral2November 24, 2015
Amazing Al Taglio at Roma! Worth the trip and the wait. Definitely.
Jack DavisJanuar 3, 2015
Possibly the best pizza by the slice place in Rome, with a great range of quirky toppings. Incredibly busy!
Viktor Bohuslav BohdalDezember 31, 2018
1) Get a number, 2) Wait for your call, 3) Order, 4) Pay, 5) Retrieve your award (food)
Renee TOktober 16, 2016
BEST PIZZA IN ROME. Very dive-y area but totally worth the walk. Standing room only in line and you stand outside to eat.
Chris KonecnyJuni 21, 2015
Simply best pizza I have ever had. Anthony Bourdain put this place on the map so go at off times to avoid long lines
Kris ConcepcionSeptember 26, 2014
Really eclectic pizzas. The potato pizza was really unique, even if it is a carb bomb.
Paolo MartuccelliFebruar 25, 2014
Schon mehr als 25 Mal hier gewesen
La cosa da provare assolutamente per capire realmente la differenza di qualità con qualsiasi altra pizza al taglio è provare la sua versione della pizza con patate.
ValentinaMai 5, 2013
Sicuramente non economico ma vale assolutamente la pena! La bontà dell'impasto e la qualità e l'abbondanza degli ingredienti contribuiscono a renderla una pizza unica. Simpaticissimo il logo.
Wayne PanMärz 6, 2018
Lots of pizza options charged by weight. Ask for the smallest slice so you can try as many as possible.
Rebecca MaldonadoJanuar 24, 2016
A bit of a walk from the Vatican, but it is worth it. Delicious pizza...amazing crust.
Fred OlivieriAugust 9, 2012
Les pizzas sont excellentes et pas cher, par contre on ne peut pas manger sur place (mais juste dehors devant) et les bières sont très chères, 7€ ! À découvrir impérativement.
Michał BijataAugust 22, 2015
The best pizza in Rome, no doubt! Also very pleasant service.
ITforNoDummiesApril 3, 2013
Tutte fantastiche ed originali le pizze! Ma non rinunciate alla classica con patate ed al supplì spaghettone! Tra le migliori a Roma, comunque.
Travel ChannelDezember 2, 2011
This hole-in-the-wall pizza joint features some amazing and fresh seasonal concoctions. As seen on Travel Channel’s The Layover with Anthony Bourdain.
MuratSeptember 7, 2014
They offer the best pizzas in Rome. İ tried many of them. But a little bit crowded and there is no place to sit.
Alessia SambuchiOktober 13, 2013
Vedere Bonci per 2 volte di fila in uno solo giorno mi ha rallegrato la giornata! Ambiente intimo, ottima visuale sul "dietro le quinte" del bancone.. Per la pizza siamo proprio su un altro pianeta!
Henry BayuzickFebruar 12, 2016
Awesome Roman style pizza. Great spot for lunch after going to the Vatican museum.
Bruna CrepaldiJuly 15, 2016
Bonci pizzariun! Go for any pizza, all really good!
Furious AngelMärz 17, 2016
Great pizza slices from a famous chef, though a bit pricey. Worth a visit and wait.
Amol KMai 4, 2016
Amazing order-by-the-KG pizza, menu changes frequently.
Adriano GonçalvesFebruar 19, 2014
Bom lugar p/ lanche rápido. Não tem mesas ou lugares pra sentar. As pizzas são gostosas e o preço é razoável. Adorei a massa. Atente para os sabores: boa parte deles inclui algo doce. Pergunte antes.
Cross Pollinate TravelNovember 6, 2012
Gabriele Bonci is the rock star of pizza in Rome these days. The pick of Anthony Bourdain and CNN and local Rome food bloggers, the pizza al taglio here is something else.
Thomas CiaffoniDezember 8, 2014
Un salto da Bonci va fatto se capitate in zona Vaticano. Non spaventatevi per i prezzi: pizze a 25€/kg farcite con accostamenti interessanti. La pasta madre si sente, peccato che siano così unte...
Seyma OguzMärz 27, 2016
Bilmediğiniz italyan usulü pizza. Kilo ile bol malzemeli kalın hamurlu ayakta atıştırmcsa. Yolunuzun ustu değilse cok uğraşıp da gitmeyin.
Global HighlanderSeptember 22, 2014
Schon mehr als 5 Mal hier gewesen
A fantastic pizza place. I used to live right across the street, and this hole-in-the-wall spot has always been popular. They refurbished the inside a few years back. Enjoy the variety of toppings.
Hakan KaradumanNovember 24, 2015
Vatikana gitmisken buraya da gideyim yuruyeyim demeyin kesinliklr metro ile gidin vatikandan yurume mesafesi cok uzak. Disarida oturacak yer sadece bir adet bank :) onun disinda ayakta yeniyor. Harika
katieparlaSeptember 24, 2010
Schon mehr als 10 Mal hier gewesen
the place is slammed for lunch so go before 1230 or after 2 to avoid long lines. there are diverse toppings, which change regularly, but don't overlook the simple pies like the rossa, which is divine.
Alberto BairatiSeptember 23, 2016
Locale molto affollato, ma vale la pena. Una pizza diversa dal solito: l'impasto è croccante fuori e morbido dentro, leggero e gustoso.
Pierre BsssNovember 8, 2014
3€ la part de pizza, juste à côté du Vatican. Il faut manger debout mais cela vaut le détour.
Aurélie PerezFebruar 29, 2016
Je m'attendais à mieux vu les commentaires. Les recettes des pizzas sont variées mais je n'ai pas trouvé qu'elles étaient excellentes. Disons "ça va"
Maximum BurgerOktober 29, 2023
Unbelievably stressful ordering experience, but worth it, if only once.
Ipek Solak YurdalJuly 24, 2015
Gayet başarılı bol çeşit pizza, seç, kestir, tarttır, ısıtsınlar, afiyetle ye! P.s.mekan ayaküstü pratik🍕🇮🇹👍🏻
AidoadvisorJuly 11, 2019
Finally I’m here! I love the fact of natural place serve Italian pizza in authentic Rome style
Via Dei GourmetSeptember 15, 2013
forse la migliore pizza a taglio della città, provate le creazioni di Gabriele Bonci http://www.viadeigourmet.it/roma-gourmet/street-food/pizzarium.html
Em Lazer-WalkerMai 16, 2013
The crust is to die for, even if you normally don't like thick crusts. If they have porcetta, GET IT.
Inês SilvaJuly 12, 2014
Delicious and cheap pizza! Loved it! Must go if you are visiting Rome!!
Rabia Y.September 14, 2014
Pizza sipariş ederken yanınızda türkleri görürseniz şaşırmayın. Vedat milör sayesinde meşhur olmuş. Fakat margarita yemekten bıkmış birileri olaraktan buradaki çeşit insana iyi geliyor. Beğendik 👍
JTDezember 9, 2016
Mmmmmm delicious while it was fresh. Not so much when reheated for breakfast the next day
Sergi MontesAugust 13, 2014
Genial variedad de pizzas. Encontraréis variedades que os obligarán a repetir. Cita obligada en Roma
Denmark FranciscoOktober 20, 2012
Every American tourist should come to this pizza place to experience what good pizza is....
Rudi B.September 9, 2011
La migliore pizza a taglio di tutta Roma. Location non eccezionale, ma le pizze UNICHE! Merita una tappa fermata metro A Cipro solo per assaggiarle. Bonci, proprietario e pizzaiolo, è un maestro! Top!
VincentApril 2, 2019
Really good. But you have to wait for a long time
Quentin LafonSeptember 21, 2015
Certainly the best pizza in Rome ! Very large choice !
Idan FeldmanApril 26, 2017
Very bad service. You first have to take a number in the queue, but nobody tels you. So you might actually wait for long minutes.... For nothing. very odd system, it doesn't worth the wait.
Jeremy FrischJuly 11, 2017
Definitely the best pizza in Rome if not the best I've ever eaten.
Asus FoneDezember 24, 2016
Ottimo pizza e panetteria e la prima a Roma dove trovate tutti i tipi di pizza italiana e multietnica
Francesco VellaniDezember 8, 2015
Ricche varianti di pizza con lievito madre (da asporto) dai gusti particolari. La classica margherita resta comunque la scelta migliore!

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