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OON Restaurant

OON Restaurant

(Jetzt geschlossen)
Restaurant und Asiatisches Restaurant$$$$
Fulton Market, Chicago
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    Denke aufgrund der COVID-19-Pandemie daran, Öffnungszeiten vorher telefonisch anzufragen und den Kontakt zu anderen zu vermeiden
Tips and Reviews icon11 Tipps und Bewertungen
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  • Scott Kleinberg
    Scott KleinbergAugust 11, 2013
    Spring rolls. Don't assume they are your regular run-of-the-mill spring rolls. These have pork and flavors that are just amazing. And the two dipping sauces are so good I want them to go.
  • Angel O.
    Angel OakleyAugust 22, 2013
    Try the Scallops, they melt in your mouth. Better yet, come with a group and order it all family style. Enjoy!!
  • Scott Kleinberg
    Scott KleinbergAugust 11, 2013
    5 spice doughnuts with warm Thai chili chocolate and cool orange ginger sauce. Save room, people. Save room.
  • Scott Kleinberg
    Scott KleinbergAugust 11, 2013
    The pork roulade is out of this world good. The flavors - so many but they work so well. A must try.
  • SpringRewards
    SpringRewardsDezember 6, 2013
    A great find! Make sure to try the chilled Udon and Papaya salad! Sign up for their rewards program and get $10 back! https://www.springrewards.com/places/28989
  • amita s.
    amita singhJuly 7, 2013
    chilled udon with hon shimeji mushrooms and crab is fantastic. also halibut and quail for main entrees.
  • Teri P.
    Teri PytelAugust 25, 2013
    Oddly enough we ordered the Pork but server never brought it to our table. We enjoyed our meal but the service needs improvement . The water waiters were fantastic!!
  • Scott Kleinberg
    Scott KleinbergAugust 11, 2013
    Toga! Toga! Toga! cocktail is spicy tequila with refreshing grapefruit. You'll love it.
  • Mary Kay H.
    Mary Kay HardcastleDezember 2, 2013
    The Storm Front: one of ten must try coffee cocktails by Zagat's
  • Teri P.
    Teri PytelAugust 25, 2013
    Go ahead and try the Udon. You'll be glad u did.
  • OON Restaurant
    OON RestaurantFebruar 27, 2013
    Opening sOON…in early spring!
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