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Old Major

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Amerikanisches Restaurant$$$$

Highland, Denver

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Old Major

40 Tipps und Bewertungen

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C ReySeptember 5, 2017
Small menu with focus on pig and delicious drinks. Literally tried the entire menu and everything was yum. Try the Nose to Tail, fried chicken, and anything with heirloom tomatoes. It's a bit pricey!
Nick BergusAugust 8, 2014
Good pork and seafood dishes, including house-cured meats. Decent selection of craft beer. Good cocktails. Happy hour from 3 to 6 has discounts on drinks and good snacks.
Kevin SDezember 24, 2016
In-house meat curing and preparation makes for unique and delicious dishes.
Corinne MadereDezember 8, 2014
Bottomless mimosas are worth it! 4 juice options(i think) and the staff was on top of the refills! (And very tolerant of our drunk/loud convos)
Lauren CullerJuly 9, 2015
Ham & Biscuits are savory and delicious. The charcuterie plate is a must to try things you'd probably never try anywhere else
EaterJanuar 8, 2014
Chef Justin Brunson's farmhouse cuisine, a solid beverage program, and superior service make guests return over and over. [Eater 38 Member]
Denver WestwordAugust 5, 2014
Old Major strives to be a confluence of unassailable “elevated farmhouse” cuisine (with gorgeous compositions to match), served in a striking setting that's neither too pretentious nor too casual. Mehr erfahren
John HaberlandJanuar 25, 2014
We only went for pre-Williams & Graham drinks and apps. Happy Hour is a great deal, but the bartenders are easily distracted by BSing with customers. Drinks and food were decent.
Jillynn LubenowMärz 10, 2013
Order the pretzel bread with mustard infused butter! So good! Drinks - awesome. Food - fabulous!!! Try the pork osso bucco. Highly recommend trying place.
CITY GRITAugust 5, 2014
Start with the Apple Core, Baltimore! We love the Mushroom Flatbread, Wagyu Carpaccio, and the Nose to Tail Plate!
Matthew BrewsterAugust 27, 2014
The fish and chips are good tasting! They are the cheapest thing on the menu at 20 something dollars! But they are good.
Ryan TauerSeptember 21, 2015
Excellent presentation and take on pork. I went for the variety plate to try a bit of everything.
ThrillistJuni 19, 2013
Eyes will tear up and arteries will give up after encountering the duck fat french fries with garlic aioli. Mehr erfahren
Andrea Wahl UehlingSeptember 1, 2013
Do yourself a favor and get the maple bacon custard with caramel corn for dessert. One of the best desserts I've had.
Katelin ChampionJuly 26, 2014
Order cocktails, order food, order from their exquisite beer list -- you can't go wrong at Old Major.
Beth LucasMai 19, 2013
The pretzel infused with mustard butter comes with dinner - yum!
kraig kellerAugust 16, 2019
Small plates are always good and seasonal. Excellent charcuterie and cocktails.
Rob JohnsonMärz 28, 2013
Schon mehr als 5 Mal hier gewesen
Get the foie gras. The combination with apple pie makes it one of the foie gras dishes I've ever had.
Barry HottAugust 10, 2017
Get the pork burger for brunch.
Aeree ChoOktober 5, 2014
Schon mehr als 5 Mal hier gewesen
Love their cocktails! And food!! Chicken and waffle brunch picture.
DKFOktober 26, 2015
Shareable meat entrees so don't be shocked by price!
Jon PressmanJuly 9, 2018
Great bourbon cocktails. Kid friendly. Great apps
Chloe CondonJuly 19, 2017
Delicious meats! Bloody Mary with shrimp was great as well.
AdrianDezember 3, 2013
Totally worth visiting once. Staff was super nice, and the dinner was an experience. Not sure I'll be a repeat customer, though.
Michael LeeperDezember 10, 2013
Get the pork chop if it is on the menu.
Jason MarlowFebruar 12, 2016
The pork chop is amazing!
Usaj RealtySeptember 27, 2015
Start your Sunday off right with some oysters and a Bloody Mary made by the butcher!
Denver WestwordJuly 3, 2013
Even if they're working in open kitchens, chefs only know part of the story. They know what moves and what doesn't and how to predict how many... Mehr erfahren
Jessica BeavisDezember 31, 2017
Great food, service, and cocktails.
Zach SteinerMai 5, 2018
Great fried chicken sandwich. All thigh.
Dylan EldridgeOktober 11, 2013
It might be a $60 Ribeye, but it tastes like a $60 ribeye. So good.
Andrew CohenDezember 3, 2013
Tons of staff, cool atmosphere, but the service isn't that great. They forgot an order of our food after waiting a long time to even order. Eh.....
Jake KozlowskiJuly 13, 2013
Smoked fish plate is fantastic.
JessicaJuni 27, 2018
Schon mehr als 10 Mal hier gewesen
Dining room has much better service than the bar
Evie CosciaJuni 12, 2015
Pretzels and cocktails
DenverPostMai 21, 2013
The cocktails emphasize whiskies and rye, the beverage menu is an iPad, and the service is exemplary. The smoked-fish plate ($15) was a knockout, especially with "Jolene" playing in the background Mehr erfahren
LaRae MartinezAugust 10, 2014
Bloody Mary is delicious
María Isabel DíazFebruar 19, 2016
Drinks and food
Shawn DAugust 19, 2014
Old old Fashioned
austin gayerApril 18, 2013
Yummy in your face hole...EAT IT!

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