Baked eggs with tomatoes and grits is by far the best breakfast dish. It's almost five points good.
What starts as traditional ice cream is quickly transformed by adding the plethora of unique toppings. We recommend the Salty Pimp – vanilla ice cream, topped with dulce de leche, and chocolate.
We're all in for the warm brioche donut holes. Absolutely get them with the Nutella filling.
Pork & Chinese Chive Dumplings are incredible here. Now appearing at the former Tavern On The Green in Central Park.
King Koti Roll! Spicy chicken tikka marinated in yogurt and spices on a chapati roll. The perfect midtown snack.
