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Nick's Fishmarket Grill & Bar

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Fischrestaurant und Amerikanisches Restaurant$$$$

River North, Chicago

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Nick's Fishmarket Grill & Bar

Die Experten bei Time Out Chicago und Crain's Chicago Business empfehlen diesen Ort

20 Tipps und Bewertungen

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Time Out ChicagoAugust 2, 2014
The new Nick’s in the Merch Mart is really two restaurants in one: A formal “dining room” is sectioned off from the rest of the restaurant (“the grill”) with blue glass panels. Mehr erfahren
Demetra CastonApril 1, 2013
Ambiance is wonderful. Service was fast. Love the drink special-buy a drink and get an appetizer for $2 bucks. The fresh fish is fabulous.
Crain's Chicago BusinessJanuar 12, 2011
Start with the luxurious sherry-spiked lobster bisque, one of Nick's greatest hits. Tiny shrimp and bits of crab are swirled into richly concentrated broth, thick with cream and nutty flavor. Mehr erfahren
David EldridgeAugust 26, 2014
The M/W/F deal for free appetizer with an adult beverage is a great way to save a few bucks for a seafood place.
@nicoleyearyJuly 12, 2013
Nice private room for small, private events -- great lunch during #techweek with @scoop.it
Carita BaileyFebruar 9, 2017
Everything..the salad, shrimp, dessert
AskMenOktober 29, 2010
Visitors can sample the same scrumptious seafood dishes while winding down amid casual yet still pretty classy confines during lunch. Mehr erfahren
Mahendra YahyaMärz 21, 2017
Try the white chocolate cheesecake - (via @Foodspotting)
Mahendra YahyaMärz 21, 2017
Try the Fish and Chips - (via @Foodspotting)
Mahendra YahyaMärz 21, 2017
Try the Lobster Bisque - (via @Foodspotting)
Deb Bacon-GeorgeFebruar 8, 2013
Delicious! Lobster bisque is one of the best I have had.
ISC ChicagoApril 13, 2012
In and out in half an hour for lunch, quite impressive! Blackened has good heat.
Casey RucinsOktober 29, 2013
Pretty decent crab cake sandwich, for Chicago.
Scott SuckowApril 27, 2011
Schon mehr als 100 Mal hier gewesen
Great bar bites menu after 4PM. Cheese Puffs are excellent and $2 for 5!
Cynthia YoungJanuar 29, 2014
Tilapia and crab
Lee AllenAugust 11, 2014
Schon mehr als 5 Mal hier gewesen
Friendly bartenders
Miro VejcgodaDezember 1, 2010
Schon mehr als 10 Mal hier gewesen
Try the bar menu and the buffalo shrimp flatbread
Chelle LeskoDezember 29, 2010
Lobster bisque and a nick's classic salad. Yum!
Grace AldridgeDezember 6, 2015
Do not get the raw oysters - they had no taste and were poorly shucked
John GrantmanAugust 23, 2011
Avoid. Food average at best. Waiters might be worst in Chicago. LONG delays.

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