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- Vor kurzem
- Vivien JelenaOktober 9, 2017Wow. Es war so toll. Das Essen war super lecker. Und der Tisch draußen am Pool bei Nacht war ein Traum. Top service
- Richard FooMärz 14, 2015One of the most revered & premier Thai restaurants in Bangkok, you can expect delicate flavors exquisitely prepared dishes here. Green Curry Wagyu Beef, Steamed Trout, & Grilled Pork Cheek standout.
- Annie ReynoldsJuni 20, 2016Set menu was good for the 2 of us, 2500baht per person. Canapés were delicous, sent out first. Then everything else came out together. Salad, soup,relish,curry,main dish. All fantastic! Wagu curry yum
- Tiphereth GloriaApril 8, 2013Make sure you book because this restaurant rocks culinary socks off. Order the set menu and tell them your chilli hotness comfort level - then sit back and enjoy your foodgasms. Leave room for dessert
- Cassie PitmanOktober 4, 2016Part 2 of an absolutely amazing dinner last night. So so wonderful. The best fine dining Thai restaurant in the world and one of the best restaurants in the world full stop.
- michael sharonOktober 11, 2016Phenomenal vegetarian meal. One of the best Thai meals I've had and definitely the best value for money at a Top 50 restaurant.
- Marcus OlssonJanuar 15, 2017Best Thai-food I've ever had. I had the tasting menu but without meat, only fish. Insanely good. The coconut and tumeric curry of blueswimmer crab was to die for. The scallop sallad was also amazing
- Natchy WarisaJuly 15, 2015Awesome place and awesome foods! Everything here so good! I love here but I cannot often to come here because expensive so I will come here again with my family.
- Daniel C.Dezember 18, 2014Come very hungry and be absolutely spoiled in every single way. Prompt & affable service, unparalleled cooking by the legendary David Thompson and decent drinks. Get the tasting menu!
- CT OngJuly 17, 2016Nice environment, excellent service, unconventional Thai food, my personal favourite from the set menu is, scallop salad with coconut and lemongrass, the scallops feels like it melts in your mouth!
- Gino BorromeoJanuar 17, 2015Easy to understand why this is Asia's #1 ranked restaurant. Standouts include the swimmer crab curry, the steamed coral trout and the stir fried pak warn with chili.
- Adele FanDezember 9, 2015The tasting menu is great, very generous amount! Rich flavors and I felt like eating like a Thai! I'm glad I tried it, not sure about worlds 50 best, but definitely best Thai I had!
- Torzin SNovember 21, 2020Nahm under Chef Pim is a great showcase of real Thai food. The combination of all dishes representing all must have taste in Thai food set dishes, salty, sweetness, spicy, oily, and bitterness.
- Christian KoernerNovember 8, 2015Very creative cuisine mixing Thai, Chinese and Indian elements of taste. No MSG! Reservation needed. Staff well informed about what they're serving. High-priced, but worth it.
- Milad CerkicJuly 28, 2016Great for special occasions. We didn't mind the dress code. Set menu was over the top. Save some room for the desert. 5⭐️
- Renaud #Juni 2, 2016Friendly service. Food is good, but was overwhelmed by the large number of dishes delivered at the same time. Better pacing of the dishes would make it more enjoyable IMHO 👌🏻
- Teunis BaasSeptember 25, 2018Excellent absolutely excellent. Try the grilled banana leave packets; also the fiddlehead ferns. Outstanding. The Massaman lamb as well as the yellow curry blue crab are a must.
- Jarryd CommerfordNovember 30, 2016The blue crab curry is the best curry I have ever tasted. Truly an amazing restaurant.
- Carmen RiosApril 23, 2017The food is delicious, the set menu is the best option and it gives you a very clear idea of Thai food. Each ingredient is there for a reason, we loved it! A great place to go for a special event :)
- ArtMai 19, 2013Impressive for nice food decoration! And quite exciting to see farang chef doing a great job on Thai food...with a premium ingredient...but as a local thai...I won't come back for this price :)
- Garfo VoadorDezember 27, 2016Pedi o menu: uma delícia! Farto, delicioso, peça sem pimenta 🌶 para brasileiro é bem apimentado! Ambiente agradável, fique do lado de fora. Preço acessível e boa carta de bebidas. Recomendo!
- Cassie PitmanOktober 4, 2016Part 1 of an absolutely amazing dinner last night. So so wonderful. The best fine dining Thai restaurant in the world and one of the best restaurants in the world full stop.
- Dahn WeerachonAugust 30, 2016One of the way to move Thai food forward is to honestly go back to our root & present it in a modern way. Just like what this place is doing.
- Cheen The CuriousJuni 9, 2017Pre-meal canapé selection set the tone for the rest of the adventure. Delicate, well-made, yummy with every bite
- Fuyuhiko TakayaMai 5, 2016Elective lunch set is 1600 baht. Each dish is Less flavorful and a little bit thick taste, This restaurant is over-rated. Dress code is smart casual, so don't wear short pants, sandal, or tank top.
- CNNAugust 6, 2014Head chef David Thompson, whose London-based Thai restaurant of the same name received a Michelin star, opened this branch in the Metropolitan Hotel in 2010. Mehr erfahren
- Joy KohAugust 20, 2016Get the set. Everything on there is good. To quench the fire from the spice order the hidden Thai iced milk tea.
- Jenya SJuni 25, 2016Set menu is amazing and great value! Oh and cocktails! Very contemporary Thai food in a cosy setting - a must for a foodie in Bangkok
- Aom SSeptember 15, 2016Every dish is a surprise. I enjoyed the food presentation and the very first taste of them. The flavor of everything is too strong after eating for a while. It's a good experience but no repeat.
- Can't go wrong with the Coconut & Chicken Soup with Deep Fried Garlic, Green Mango, & Chili + an order of their signature dish, Coconut & Turmeric Curry of Blue Swimmer Crab with Calamansi Lime
- Cheen The CuriousJuni 9, 2017This soup looks like it's just creamy coconut milk. Be warned: it's so spicy hot, it took a good 5 minutes to put out the fire on my tongue! :-P
- Nora PatautOktober 6, 2014Amazing Thai flavors in your mouth! Although if you go for the set menu make sure you eat the warm food first as everything arrives at once.
- Jacob MullinsDezember 23, 2019Incredible set menu, we got two different menus and got to taste so many different things. Highly recommmend!
- LynJuni 20, 2015Great food and even more amazing service. Waitress observed I am a lefty and set my dessert cutlery accordingly! I'm gobsmacked!
- Frank CastleNovember 17, 2014Got the set menu with water and coffee for 2020 baht. It was good food, but I expected better for the price. Standouts were the clear duck soup and the chicken jungle curry. Both very good.
- Cheen The CuriousJuni 9, 2017Deceivingly spicy hot food. If you have dining companions who don't enjoy that heat in the mouth, better don't order the set meals which requires the whole table to standardise on fixed dishes
- Cheen The CuriousJuni 9, 2017As a fellow 4SQ user shared, save space for desserts. They are exquisite — only if u still have any appetite left :-P
- Wilson ZhouMai 1, 2014David Thompson and head chef Prin Polsuk, Little-known, big-flavour sharing plates drawn from centuries-old Thai cookbooks, Guinea fowl curry with shampoo ginger and holy basil.
- Cassie PitmanOktober 3, 2016Freaking amazing fine dining modern Thai. Have been twice and am going again tonight. Can not wait.
- JingXun HuNovember 4, 2016The blue crab curry, wagyu beef curry, pomelo king fish salad, tom yum (clear) soup and asparagus salad .... wow! Kudos to Mr Thompson
- Brooke LouiseApril 25, 2017Three vegan options - salad, cauliflower curry and greens stirfry. Curry and stirfry were amazing. Definitely get both and share.
- DK LEOktober 11, 2016Food is amazing. Good service. Set menu @ 2500THB is the must... with wagyu beef/curry crab
- Julian FinnJanuar 8, 2018Great food but overpriced and a little overrated. Went here because of the „asias 50 best restaurants“ rating and had expected a little more. Still great though.
- Monica DesaiFebruar 14, 2017First Michelin star in Bangkok - totally delicious food. Must try the Tom Yumtini, I could drink them for days
- Thiti LimnaphakitSeptember 1, 2015I wolud score overall 7/10.Place 9/10; service 9/10;food 6/10.Most dishes were too salty and some oily in soup. 2Bfair,however, most meats were well cooked, some perfect, & desserts were great. 7/10
- : PSeptember 3, 20141 Michelin Star 2018_7 | bk.asia 2011 - Santol in Perfumed Syrup with Yellow Bean and Cashew Nut Pudding and Deep Fried Shallots | bk.asia 2013 - Som chun
- JoyeeJuni 14, 2016Love the curry here!!! The blue crab curry with the noodles are just perfect!! The scallop salad is delicious as well!!
- Kaman's KravingOktober 19, 2014Grilled mussels in southern Thai style - this was my favorite dish out of all the dishes we tried