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36 Tipps und Bewertungen
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Time Out New YorkMai 31, 2016Choose a base flavor and chocolate coating before embellishing the bar to your heart's desire—the selection of 20 toppings includes rose petals, coconut flakes, chopped hazelnuts and espresso sugar. Mehr erfahren
Berk KapiciogluMai 25, 2016The staff is super friendly. Ice creams are solid. You feel like you entered a nightclub in soho with awesome ice creams. It's a bit bizarre, but hey, chocolate ice creams, so can't complain.
PureWowJuni 2, 2016July 13th: Design your own ice-cream creation at Magnum’s New York storefront in Soho (we like ours with gold flakes). Mehr erfahren
TomJuly 28, 2016Pop up till August. Cool space but your paying $$ for a regular Magnum bar base that you can buy from a grocery store but blinged out with tops like sea salt and gold flakes.
- TomJuly 13, 2017Previously in Soho, new pop-up in the meat pack district. More or the less the same offering. Ordinary Magnum bars decked out with extravagant toppings of your choosing. But the space is a lot smaller
Zeba SiddiqiJuni 1, 2016Dark chocolate coating with Vanilla ice cream (Hazelnut , purple pearls and butterscotch crunch as toppings) with drizzle of white chocolate
- David MilbergJuly 29, 2016I used to love the haagen daz ice cream bars, but Magnum marketing has changed my mind. Fun and delicious. How can you go wrong with gourmet ice cream?
Vanilla or chocolate ice cream dipped in milk/white/dark chocolate & customized with your choice of toppings
Josephine RaimoApril 26, 2016Customized ice cream bars with the most unique toppings, like Himalayan sea salt!! DELICIOUS!!
Viktoria PashtrikuAugust 1, 2016The place is amazing! But try to avoid going on the weekend... The line was super long!
Kate FurmanJuni 6, 2016Get a customized ice cream pop until end of August! Sea salt with dark chocolate combo is awesome.
Alberto J S Moreau DOktober 1, 2016It is a nice place to be reopened really soon and the ice creams are wonderfuls
Kathleen CorlessJuni 10, 2016Avoid the chocolate dip, the chocolate doesn't get hard like a freezer bar. The whole thing is a big gimmick and by very good.
MindySeptember 14, 2016A little overrated in my opinion but the experience of watching them make it in front of you is what you're really buying.
Lisa RodriguezAugust 13, 2016Nothing special, especially for the price of one Popsicle- it just looks fancy.
Andrew AdamsJuni 7, 2016Don't bother going. Unless you can afford to wait half an hour as the "bartenders" take half an hour to prepare each ice cream as if they were Tom Cruise's character in Cocktail
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Step out on your go-to chocolate and take a chance on Magnum NYC—the city’s first ice cream dipping bar.
Dauerhaft geschlossen (Mehr anzeigen)
- Mo.–Sa.
- 11:00–20:00
- So.
- 11:00–19:00
(646) 395-7463
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Nein
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Speisekarten
Dessert
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