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Lombardi's Coal Oven Pizza
Pizzeria$$$$
NoLita, New York City
Die Experten bei Eater und Serious Eats empfehlen diesen Ort
534 Tipps und BewertungenFilter:
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Jon TorerkJuni 10, 2012One of NYC oldest and best pizza places in town. The oven they use is from 1902 and you have to try the clam pie!
Shana CarpOktober 14, 2012Really friendly staff and good margarita pizza. Cash only though, and they have tons of competition for Napoli style
Jess NaldoJuni 14, 2015There is so much better pizza elsewhere! Classic, yes, but just head over to Prince St. and grab a fresher, more quality slice with even better cheese. Plastic cups? Come on. Is this Chuck E. Cheese?
Mike BeauchampJuly 6, 2012Great place. If you wanna skip the lines, call in your order and get it to go.
Anthony BovassoDezember 17, 2014Everything is great, but my absolute favorite is a white pie with pancetta! Outstanding
Danielle NeufeldMai 6, 2011So good.. but come on a random week night for less wait time. No reservations but if you can grab a seat on the bench the heat lamp will keep you warm!
Danny TrejoOktober 10, 2015Great place to take your family or friends visiting from out of town due to all the history.
Nicole MarcelliniMai 5, 2012Good pizza, not italian but yummy and fresh, very delicious Sangria, but quite spendy and low service. No dessert or coffee. #nextoneplease
Emiliano ViscarraJanuar 12, 2016Amazing pizza. You choose the toppings. Try pepperoni, meatballs and pancetta for meat lovers.- JessicaFebruar 28, 2015Definitely their pizzas! Try adding spinach to your white pizza- adds much more flavour!
NatFebruar 21, 2012Take E or 6 downtown and get off on spring. Def worth the commute . Traditional Italian pizza like Nonna would make:) best pizza ever !
Jarel HillJanuar 31, 2018Great margherita pizza. White pizza was good. Would just stick with margherita here.
Ana Carolina MelloNovember 18, 2012Amazing pizza! Order the marguerite pizza com extra toppings of pepperoni and sliced tomatoes. Amazing!
Diego RufoApril 5, 2011The first pizza place in America: it was opened in 1907. Therefore, they know what they do. It is usually noisy and crowded but both food and "Godfather" ambiance are worthy. Mehr erfahren
Daniel JenkinsMai 20, 2018Oldest pizzeria in the US does not equal the best pizza. Not enough sauce, barely any cheese and the breadsticks were stale. Total fail. Save your money and go somewhere else.
Mark PritchardMärz 27, 2018Oldest pizza restaurant in NYC serving gourmet pizzas. Best pizza in town
AstoriawinedivaMärz 3, 2012They say oldest pizza spot in NYC. Their famous for Margherita Pizza, was good but not exceptional and rather pricey when NY is crawling w other fab pizza joints. A site for tourists in Nolita cin cin
Nikki VargasSeptember 25, 2011Oldest pizzeria in town with delicious pizza that is worth the visit. Heads up it is cash only and busy..best to go during the day.
Wim MathuesMai 25, 2019Pizza with Meatballs advised to us by a friend, which we ordered with 2 other toppings (roasted peppers & ricotta). The meatballs were good but the taste was very bland. Overpriced, just like the wine
George HeppelApril 29, 2017The food is fantastic. Try to go at off times. Wait is otherwise pretty long.
Daniel WDezember 27, 2012Make sure everyone in your party is present when asking for a table. You will get seated faster that way.
Erin MurphyOktober 13, 2014It's good pizza, but the wait is ridiculous. The tables are on top of each other too (I mean it's Manhattan so that's kinda normal but still). You have to go there at least once though.
Marc PelinaAugust 7, 2014Amazing brick oven pizza here! Not surprising as it's the first pizzeria in America.
Tushar MakhijaApril 16, 2012Be ready for waiting in line. Try the scotch collection at the bar. Any and every pizza is awesome
Jo TrentMärz 8, 2012The pizza here has that great coal oven taste that can't be mimicked with traditional ovens. Definitely worth trying out.
Aurélie J.Januar 17, 2014One of the biggest and pizza I have ever seen and it's delicious! Remember to get some cash before - credit card not accepted...
Driss SlaouiSeptember 6, 2013Peut-être la toute première pizzeria en Amérique, mais c'est plus un endroit pour les touristes que pour les gourmands. La large pizza à 20 dollars est un peu chère pour ce que c'est.
AaronMai 10, 2013Tip: Work up a thirst for pizza by walking across the Brooklyn Bridge before hitting Lombardi's. Also, if you feel some heartburn coming on, stop and sit at a bench.
Wesley A'HarrahApril 28, 2018If you’re making your own, don’t go over three toppings. Trust us on this one. Remember it’s cash only.- Zachary ten BrinkJuly 21, 2011Ordered the pizza with pancetta, roasted red pepper, and romano- absolute heaven. And yes, the wait was long but well worth it.
Danny PrickettFebruar 21, 2012The best! Original Margherita is awesome and the service is great! Try the Brooklyn draft as well!
Marcela SemioneDezember 23, 2014Very good pizza, but very long line. Arrive before 12h and it will be fine!
Carlos DuarteFebruar 4, 2017Primeira pizzaria de NY. O sabor é bem diferente das pizzas do Brasil, pedi a Margerita, massa seca e muito tomate. Não aceitam cartões e o garçom me trouxe a conta antes de eu pedir, é um lugar OK.
Deb 👑 TAugust 21, 2013Very good pizza but not the nicest waiters. Moreover it was freezing in the restaurant.
Joshua MintzJuni 27, 2010Would never had tasted this without a random dinner guest's ordering decision, but the calzone - filled with a healthy mix of both mozzarella and ricotta cheese - was the best I've had.
'Özlem ^^Oktober 4, 2016Kapısındaki kuyruğa aldanmayın sıra ilerliyor. Ve Bir küçük pizza aç iki insana gayet yetiyor :)
Valerie BrownJuly 6, 2011The best I pizza I have ever had from a Bronx native. Meatball is a must! A true dream and great delivery
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Lombardi's was founded in 1905, making it the first pizzeria in the United States.
Geschlossen bis 11:30 (Mehr anzeigen)
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- 11:30–23:00
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(212) 941-7994
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