Ayada is one of New York's best Thai restaurants, and you'll never have to fight monster crowds to snag a table. [Eater 38 Member]
The lunch specials come with a soup, starter and a meal and are affordably priced. Authentic Northern Thai choices.
Get this and the wings as starters! Chiang Mai sausage w/ herbs, aromatics & Burmese powder. Grilled & served w/ Naam Phrik Num (spicy green chili dip), Khaep Muu (Thai pork rinds) & steamed crudités
Get the spicy pork belly with holy basil and sriracha buffalo wings. You won't regret it!
For those who aren't into spicy food or trying new things, go for the Goddess Garlic Sauce with Chicken.
You must order the delicious Chiang Mai sausage appetizer with its galangal and lemon grass flavors. The uber hip Pok Pok sells these for twice the price & for half as much.
This is flavorful Northern Thai cuisine & not your typical curry shop. Get the Kra Pao Moo Krob (crispy pork, basil leaf, white onions, oyster sauce served over white rice) and morning glory as a side
Get the Moo Krob Larb Salad - Crispy Pork, Shallots, Fresh Mint, Scallion, Cilantro, Chili Powder And Lime Dressing
