Jim J

"The house made S.P.A.M. misubi was worth trying. Overall, though, the prices were quite high for food that mostly just hit a single note."

"We stumbled upon this place around 4:30, leaving just enough time to enjoy our coffees before the place closed at 5 to convert into evening/bar mode."

"Enjoyed the cortado here."

"Nice outdoor patio and a decent selection of beers in bottles or on tap."

"Though I'm not usually a fan of pineapple on pizza (so called "Hawaiian"), this was really something different: light and flavorful, with a hint of spice and a delicious sauce."

"Cocktails and food were both great. Really enjoyed the Hawaiian everything bread, halibut, and gnudi."