Taco-Restaurant · Rosedale · 130 Tipps und Bewertungen
Serious Eats: Akaushi Picadillo Taco: All ground beef tacos should model themselves after this one. HeartBrand Ranch ground Akaushi beef is aggressively seasoned with garlic, and caramelized onions add sweetness.
Grill-Imbiss · Central East Austin · 354 Tipps und Bewertungen
Serious Eats: Slow-smoking the brisket for up to 15 hours leads to barbecue on par with, and sometimes even better than, some of the storied Hill Country joints.
Burger-Imbiss · West University · 46 Tipps und Bewertungen
Austin Chronicle: Opened in 1926, Dirty’s has been serving the same fresh-beef burgers, chicken-fried steak, fries, nachos, shakes, and beer ever since. On weekends, the campus crowd swarms in to soak up a boozy night.