Yes, you must try the lamb tartare. But don't miss the bizarre-sounding combo of vanilla crème fraîche ice cream, rhubarb granite, frozen licorice, and orange -- it's refreshing, nuanced, unique. Mehr erfahren.
The lines are cleaned obsessively here, so a Guinness served in a 20-oz. “pint” glass is guaranteed to please. But the Big Ginger is their trademark drink. Literally. It’s trademarked. Mehr erfahren.
If the daily rollatini ($7) includes smoked salmon, jump on it. Pair it with a Fresca pizza ($15) and you won't even need to order a side salad to get your veggies. Mehr erfahren.
Get the barbecue beef brisket sandwich -- it's tender and juicy. Mehr erfahren.
Tempura udon is a pleasantly balanced and relaxing choice, and the restaurant's gorgeous "art teas" are a novel treat. Mehr erfahren.