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- Hotel IndigoAugust 13, 2013Start with El Habanero for a sampling of authentic Cuban croquetas, tamales and stuffed cassava; then dig into a platter of the thin-cut, Cuban-style steak called palomilla.
- Tu MadreSeptember 3, 2013Tried the mojo pork. It's tipito Pollo Tropical, tasty, affordable but not a five star restaurant. I'd definitely come back :)
- You have to try the chocolate flan...you'll be addicted.
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