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Guelaguetza Restaurant

Guelaguetza Restaurant

Mexikanisches Restaurant$$$$
Wilshire Center - Koreatown, Los Angeles
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8.7/10
454
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  • Lau U.Herz-Symbol auf Nutzerbild
    Lau UApril 16, 2018
    Without a doubt this is the best Mexican restaurant in LA; you feel like being in Mexico.The best is the mole, but I tried the Tamal oaxaqueño and is really good. Also horchata water and the nopales
  • Serious Eats
    Serious EatsApril 28, 2014
    A small selection of Mexican groceries is sold here, including real deal Mexican chocolate tables and some of the best raw quesillo (melting cheese) that we've had.
  • LA Weekly
    LA WeeklyJanuar 30, 2013
    At the various LA soccer pubs, you're lucky to get scrambled eggs and limp bacon with your Cup match. But Guelaguetza is one of the best Oaxacan restaurants in the country! Try the botana platter! Mehr erfahren
  • Annie H.
    Annie HungNovember 2, 2018
    Schon mehr als 5 Mal hier gewesen
    Classic LA spot. Can't go wrong with the mole sampler platter (it doesn't look like very much quantity when they set it down, but it will fill you up!) paired with a tlayuda.
  • Paola D.Herz-Symbol auf Nutzerbild
    Paola DOktober 19, 2017
    The nachos and the sauce were delicious. We ordered the horchata and tamarind water. Wow, so delicious. The mole tamal was absolutely wonderful. Great vibes and courteous service!
  • ℳ𝒶𝓎♍Herz-Symbol auf Nutzerbild
    ℳ𝒶𝓎♍August 2, 2015
    If you're looking for good authentic mole this is where you need to come. The bright colors in the restaurant give it just the right true Mexican ambience. Also, has live entertaining music after 7pm
  • Alan G.Herz-Symbol auf Nutzerbild
    Alan GarduñoNovember 5, 2020
    Todo!!! El ambiente, la comida, el chorizo, el queso Oaxaca, los tragos, la carne, la tortilla, los frijoles y el servicio.
    Aug 14 positiv bewertet
  • ShinnawyHerz-Symbol auf Nutzerbild
    ShinnawyOktober 11, 2019
    Their mole negro is the best I’ve ever had, and the taco de barbacoa de chivo is a gamy sensation. Highly recommended, great atmosphere and live music!
  • Lauren F.Herz-Symbol auf Nutzerbild
    Lauren FordDezember 27, 2017
    The mole negro was so rich and flavorful. I had the mole rojo and it was good too but if you want to try something you can never get anywhere else, bet on black.
  • Glafira Elena C.Herz-Symbol auf Nutzerbild
    Best micheladas I've ever tasted. Don't forget to augment your protein diet with chapulines, and get an empanada de hongos y queso!! :D
  • Mezcal El Silencio .Herz-Symbol auf Nutzerbild
    Mezcal El Silencio 🐇April 1, 2015
    Schon mehr als 10 Mal hier gewesen
    "Pasion de Oaxaca" & "Flor de Piña" with Mezcal El Silencio. Pairing beautifully with a Oaxacan Mole, the best!! Amazing experience!! #MexicanFood #Cocktails #LiveMusic #MezcalElSilencio
  • Adolph R.Herz-Symbol auf Nutzerbild
    Adolph RuizJanuar 6, 2018
    Everything we tryed so far has been amazingly prepared.. I cant stop looking at all the other tables food as well hahaaha
  • Steve Scott S.
    Steve Scott SpringerFebruar 17, 2012
    For sure get the Mezcal flight. The bartender comes to your table and walks you through three handcrafted spirits. One of our had a scorpion in it!
  • Superb
    SuperbJuly 9, 2013
    Don't let the Pagoda and Korea Town neighborhood fool you: the Oaxacan mole, when coupled with the fruit-laden horchata, is as authentic and delicious as it gets. Salud!
  • Rob H.Herz-Symbol auf Nutzerbild
    Rob HarolAugust 29, 2014
    Want to beat that summer heat? Ask the friendly bartenders for a La Frambuesita -- raspberries con tequila y Squirt -- and enjoy the chill.
  • Ben K.Herz-Symbol auf Nutzerbild
    Ben K.Dezember 29, 2016
    Super authentic Oaxacan food in Koreatown. Try the Festival de Moles, tamales, and enchiladas.
  • Eater
    EaterApril 4, 2017
    There are few better places to indulgent in complex moles than the massive restaurant that always manages to feel especially festive. Mehr erfahren
  • Nick S.Herz-Symbol auf Nutzerbild
    Nick SaretzkyJanuar 22, 2019
    Highly recommend the mole sample platter. When you get to compare them it only deepens your appreciation for the complexity of flavor on your plate.
  • Natalie G.Herz-Symbol auf Nutzerbild
    Natalie GuerraMärz 28, 2018
    Not a huge fan of mole but this place is a must! I got the mole plate that was the same mole they put on the chips. Also best horchata I have ever tried.
  • Carsten S.Herz-Symbol auf Nutzerbild
    Carsten SchmidtAugust 8, 2014
    Mole and mescal ... What more do you need? My favorite Mexican restaurant ... In LA. Oh and also try their horchata
  • Robert D.Herz-Symbol auf Nutzerbild
    Robert DhondrupJuni 30, 2012
    not being an expert in moles, they have four (black, red, green, and yellow) i went with the red spicy colorradito one w pork. horchata (i think pomegranite) which was a funny pink color too.
  • Tobias K.
    Tobias KDezember 23, 2017
    The mole. I wish this restaurant were in every city in America and that they sent an emissary to every Mexican restaurant to show them how to make mole.
  • Thomas C.Herz-Symbol auf Nutzerbild
    Thomas ColtonMai 6, 2015
    The mole here is the big draw, and rightly so. Big portions, fun vibe for a Mexican restaurant in the middle of K town
  • ECava
    ECavaJanuar 28, 2012
    Food: Queso fundido, mole sampler, goat burrito, chile relleno. Drink: garra de Tigre & margarita guelaguetza Dessert: chocoflan & Mezcal flan. Do it!!
  • Pocket S.Herz-Symbol auf Nutzerbild
    Pocket SunAugust 17, 2014
    Awesome Mexican mole! Cocktails and drinks are exotic and pleasant. Mole chips and the mole sampler were very satisfying.
  • Alex T.
    Alex T.August 31, 2014
    If you like mexican food this will be definitely your favorite spot. Excellent food and staff ! I recommend.
  • Mark M.Herz-Symbol auf Nutzerbild
    Mark MunroFebruar 22, 2018
    Outstanding mole with Oaxacan cheese.
  • Serious Eats
    Serious EatsApril 28, 2014
    Guelaguetza specializes in Oaxacan cuisine and is especially known for their moles.
  • Crystal J.
    Crystal JohnsonOktober 8, 2012
    When they are good. They are very good. Have been there about 4 times. Micheladas, black beans, drinks made with mezcal. Mehr erfahren
  • A.J. B.Herz-Symbol auf Nutzerbild
    A.J. BrahmMai 29, 2018
    Micheladas, mole, Oaxacan cheese, tamales.
  • Lupita D.Herz-Symbol auf Nutzerbild
    Lupita De La TorreApril 6, 2013
    Enjoyed the trio music while eating on a saturday morning. Food and fruit waters were tasty. First time there.
  • Aldair H.Herz-Symbol auf Nutzerbild
    Aldair HidalgoDezember 31, 2014
    Great food, good people. I would recommend coming to enjoy and be with friends.
  • Robert T.
    Robert TrioJuly 16, 2023
    The chili relleno is worth a try.
  • Giovanna F.
    Giovanna FeuermanSeptember 22, 2013
    The live music is fun. The tylayudas are unique and the mole sampler is great!
  • Phillip C.Herz-Symbol auf Nutzerbild
    Phillip CalderaNovember 12, 2018
    Mole Chilaquiles! Must try!
  • Justin N.
    Justin NOktober 28, 2019
    Schon mehr als 10 Mal hier gewesen
    I really love the black mole with Oaxan string cheese
  • Mucho C.
    Mucho Comida™August 19, 2013
    You've been fooled! This place actually sucks. (Don't worry, they got me too). Chug down your sweet mezcal marg and bounce down the street for some K-Town BBQ. Enjoy.
  • Salvador
    SalvadorAugust 8, 2014
    The micheladas are great!
  • AMWHerz-Symbol auf Nutzerbild
    AMWNovember 28, 2015
    Expect great mole, lots of mezcal and nightly live music.
  • Tyler J.
    Tyler JacobFebruar 12, 2017
    The mole here... so good you could use it as a sauce for ANYTHING
  • Natalia C.Herz-Symbol auf Nutzerbild
    Natalia CarterJuly 21, 2013
    The Best Horchata that I ever had!
  • Jessica B.Herz-Symbol auf Nutzerbild
    Jessica BrownJuni 27, 2018
    mole chilaquiles, need I say more?
  • Eric O.
    Eric OxenbergJuni 5, 2012
    This Mexican restaurant in Koreatown has an amazing Mezcal bar. Get a 3-taste sampler!
  • Dave A.Herz-Symbol auf Nutzerbild
    Dave AlarconJanuar 9, 2015
    Try "tlayudas" and "caldos" soooo good
  • Jennifer
    JenniferFebruar 23, 2016
    I don't know if this place is worth the wait. I thought the mole was... just okay; the tamale was the best part of the meal. But I couldn't hear my dining companions over very loud music.
  • Ken Y.Herz-Symbol auf Nutzerbild
    Ken YamaguchiMai 26, 2018
    Authentic and delicious. The pozole was 😉
  • Peggy G.
    Peggy GartinDezember 4, 2022
    Hot chocolate, atole, or for the best of both, champurrado.
  • Catalina S.
    Catalina SoriaJuly 20, 2011
    Don't leave w/out trying out the chocoflan! Moist chocolate cake on the bottom w/ a perfectly cooked flan on top. Yum!! Mehr erfahren
  • Diane V.Herz-Symbol auf Nutzerbild
    Diane VFebruar 27, 2016
    Black Molé (or any other variety) is the star
  • Steve B.
    Steve BellamyAugust 6, 2013
    All the mole is good - I went with the spicy red, but the black is more chocolatey
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