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Fatpour Tap Works

Sports Bar und Amerikanisches Restaurant$$$$

Ukrainian Village, Chicago

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Fatpour Tap Works

7.3^/10

438

Bewertungen

334 Fotos

Menü

Main Menu 10

Main Menu

Starters

Double Layered Baked Nachos

10.00

Tortilla chips smothered in spicy beer queso, shredded cheddar, tomatoes, red onion, black beans, jalapenos and sour cream. Served with guacamole and salsa

Spicy Ipa Hummus

8.00

Jalapeno, cilantro and gluten free IPA hummus, grilled pita and fresh vegetables

Fresh Baked Bavarian Pretzels

9.00

Beer queso, spicy mustard and hefeweizen whipped cream cheese dips

Sriracha-Buffalo Shrimp

12.00

Lightly battered shrimp tossed in Sriracha-buffalo sauce and served with celery-carrot slaw

Fried Cheese Curds

10.00

Served with our signature FP sauce

Chicken N' Waffle Bites^

9.00

Waffle battered chicken breast, maple hot sauce, powdered sugar

"Bacon" Lettuce Wraps

11.00

Hoisin-ginger glazed pork belly, sesame-carrot salad, rice noodles, bibb lettuce cups

Chicken Wings

11.00

Classic buffalo, garlic-parmesan, ginger-wasabi, maple buffalo, Sriracha buffalo, bbq, Szechwan, huli huli or 'dammit give me a beer!' extra hot. Served with carrots, celery, and choice of blue cheese or ranch. Available regular, boneless, or grilled

Cheddar, Red Ale and Artichoke Dip

10.00

White cheddar, spinach, artichokes, garlic and parmesan with tortilla chips

Build a Pizza

All pizzas made with our signature housemade dough and baked in our wood burning oven. Toppings ($1): Pepperoni, Sausage, Bacon, Ham, Pulled Pork, Mushrooms, IPA Onions, Tomato, Extra Cheese, Red Onion, Jalapeno, Pineapple, Roasted Red Pepper, Artichokes, Black Olives. Premium Toppings ($1.50): Beef Tenderloin, Pork Belly, Shrimp, Grilled Chicken, BBQ Chicken, Portabella, Arugula, Cheese Curds, Goat Cheese, Fresh Mozzarella

Red Pizza

10.00

Traditional tomato sauce and shredded mozzarella and provolone

White Pizza

10.00

Herbed garlic sauce with fresh and shredded mozzarella cheese

Specialty Pizzas

All pizzas made with our signature housemade dough and baked in our wood burning oven

Notorious P.I.G.^

14.00

Tomato sauce, bacon, pulled pork, crispy pork belly, pepperoni, sausage and onion

Bbq Chicken & Avocado

14.00

Pulled bbq chicken, tomato, roasted corn, bacon, pepperjack cheese, tortilla strips, avocado and chipotle aioli

Margherita

13.00

Garlic confit, fresh mozzarella, tomato and fresh basil

Steak & Eggs

15.00

White sauce, seared beef tenderloin, sweet red wine onions, blue cheese and parmesan, topped with fresh arugula and a fried egg

Shrimp & Shrooms

15.00

White sauce, pesto, mozzarella, artichokes, onion, roasted mushrooms, shrimp, fresh basil and truffle aioli

Salads

All salads available as a wrap with a choice of one side. Add to any salad: chicken - $4, tuna, shrimp, or steak - $7

The Southern

13.00

Southern fried chicken, tomatoes, roasted corn, black beans, tortilla strips and pepper jack cheese tossed in a creamy chipotle ranch

The Godfather

14.00

Romaine, grilled peppers, black olives, tomato, mozzarella, parmesan, red onion, artichokes, crispy pork belly and pepperoni tossed in lager spiked Italian dressing

Muscles From Brussels

10.00

Brussel sprouts, romaine, bacon, goat cheese, candied almonds and balsamic vinaigrette

Al Cobbpone^

13.00

Mixed lettuce tossed in buttermilk ranch, topped with tomato, bacon, egg, avocado, blue cheese and grilled chicken

Sorry Charlie

15.00

Spicy seared tuna, tomato, chickpeas, pickled red onions, red peppers, crispy won-tons, romaine and lemon vinaigrette

Tacos

2 per order, served on locally made white corn tortillas with chips and salsa

Get the Gringo

10.00

Seasoned ground beef, cheddar, lettuce, tomato and salsa

Hawaii 5-0^

12.00

Cajun seared tuna, sriracha-pineapple relish, pickled red onions and cilantro

Veggie

9.00

Grilled mixed peppers, mushrooms, spicy pickled carrots, avocado, queso fresco and chipotle salsa

Baja Fish

10.00

Blackened tilapia, chipotle mayo, avocado, citrus-jalapeno slaw, radish and cilantro

Carnitas

10.00

Salsa verde, queso fresco, onion and cilantro

Burgers

All beef burgers are 8 ounces of specialty beef blend made exclusively for Fatpour by Davis Creek Farms. Served with your choice of two sides. Sub a portabella cap, turkey, or bison patty at no charge

The Fatpour^

14.00

Merkt's cheddar, tomato and bacon grilled cheese buns topped with fried onions, lettuce, pickled jalapenos, black pepper truffle aioli and a fried egg

Abe Froman

14.00

Italian sausage, mozzarella, sweet peppers, marinara, parmesan mayo

The Blackhawk

12.00

Quinoa, mushroom, walnut, and beet patty, lettuce, tomato, pickled red onions, cucumber and parmesan mayo

Turkey Burger

12.00

Two 4 oz seasoned patties, cooked smash style, topped with pepperjack, avocado, lettuce, tomato and chipotle mayo

Vader's Revenge

13.00

(cooked one handed) Black pepper crust, bacon, provolone, hot sauce and twin fried eggs

Big Kahuna

14.00

Crispy pork belly, pineapple-sriracha relish, avocado, huli huli sauce

Badger^

14.00

Crispy pork belly, fried cheese curds, lettuce, tomato, onion strings and FP sauce

Classic Cheeseburger

11.00

Choice of cheese and LTOP

Sandwiches

Choice of one side

Fatpour Club^

11.00

Sliced turkey, pork belly, bacon, hard-boiled egg, pepperjack, cheddar, lettuce, tomato, hefeweizen whipped cream cheese and dijon aioli on toasted multi-grain bread. Served with extra honey dijon for dipping

Roasted Portabella

10.00

Marinated and roasted portabella, bell peppers, hummus, pickled red onions, goat cheese, arugula and balsamic mayo on toasted multi-grain

Double Decker Grilled Cheese

12.00

Melty layers of gouda, cheddar, tomato, bacon and pork belly on grilled Texas toast. Served with a side of horseradish mayo

Steak

15.00

Grilled tenderloin, sweet red wine onions, roasted mushrooms, arugula, on a toasted Tuscan bun. Served with a side of horseradish mayo

Beer Can Chicken Sand

12.00

Lager based grilled chicken, cheddar, avocado, lettuce, tomato, IPA braised onions, bacon and dijon aioli on a toasted Tuscan bun

Fat Plates

Wood Roasted Chicken

14.00

Grilled and wood roasted chicken breast with pan roasted potatoes, thyme chicken jus, arugula and Texas toast

Mac & Cheese

10.00

Smoked Gouda and cheddar sauce, cavatappi pasta, baked golden. Load it Up $1 Each- Jalapeno, Bacon, Tomato, Mushrooms, Artichokes, or Roasted Red Pepper; $2 Each- Pulled Pork, Grilled or Buffalo Chicken, Truffle Oil; $3 Each- Beef Tenderloin, Pork Belly, Shrimp

Filet Medallions^

19.00

Crispy brussel sprouts, mashed potatoes with stout gravy and truffle butter

Fish & Chips

13.00

Beer battered cod, fries and homemade tartar sauce

Desserts

Skillet Cookie

6.00

Fresh baked, topped with ice cream, chocolate sauce, caramel sauce and whipped cream

Fat Cake^

9.00

Oversized chocolate layer cake, root beer caramel sauce and whipped cream

S'mores Dip

6.00

Wood fired marshmallow topped chocolate, graham crackers

Sides

Crispy Brussel Sprouts

4.00

French Fries

4.00

Tots

4.00

Mac & Cheese

4.00

Fresh Fruit

4.00

Mashed & Stout Gravy

4.00

Sweet Fries

4.00

Seasonal Vegetable

4.00

Side Salad

4.00

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