Chicago Tribune • Juni 22, 2015With a focus on small-production libations — from French wines to fernet; boutique bitters to "fast-aged" bourbon — the specialty shop lives up to its name.
Micky M. • Mai 6, 2019They had a free wine tasting from 3-6 on Saturday. What a gem. Tried 4 great wines and the sommelier was incredibly knowledgeable. Will definitely be back for some more wine
Kathleen C. • September 13, 2019Great ambiance. Progressive, but familiar menu, nice wine selection. The deviled eggs and mole zucchini are a must!
Sade S. • Februar 6, 2015I love how they have a juice bar and a café at the front of the store. (Do try the super kale On top of that, they have a wide selection of goods and varities. The staff is wonderful as well :D
Bryce W. • März 10, 2015Great selection of craft beers and wine. Open till 12 on week nights and 2am on Friday and Saturdays. Prices average.
Katia I. • Juni 15, 2013Amazing summer sausage - this family recipe has been going strong for 50 years, and they slice it right there for you.
Andy M. • Januar 24, 2010The coffee is awesome, free WiFi (60 min) and the space is bright and airy. Great place for people watching. On the flip side, It can get a little crowded at times. Must try: Cafe Solo (Brazilian is m
Margaret • April 21, 2015Coffee toffee pie. You won't regret it. :-)
Pavithra M. • Mai 29, 2014The Tiramisu is out of this world.
Jenn K. • August 14, 2012Carrot cake. Order the carrot cake! It is the best carrot cake in the world.
Chelsey O. • Mai 4, 2014All you need to know is lobster mac and cheese made with truffle oil AND the meatloaf. You will not be disappointed.
Matthew P. • Juni 22, 2013As a guy who's had both long & short hair styles, I've tried a number of salons in Chicago; and I can honestly say that Niccii knows men's hair better than anyone else in city. Go see her NOW!
Heather D. • März 6, 2016Always a good bet for a low key bar in Andersonville. Killer juke box. Cash only.
Chicago magazine • April 2, 2012The Saigon crêpe is one wonderful thin crisp rice-flour pancake packed with all sorts of goodies.
Carlos R. • Juni 2, 2011Get there early if you plan on having a table. This cozy martini bar gets crowded quickly but the delicious and strong martinis are worth it. During warmer months the patio is charming and adds room.
Jim W. • März 30, 2014The breaded tilapia with kale is amazing! I hope it never leaves the menu.
STACEY • Februar 28, 2020Best bartenders anywhere. Great beer selection. My fav❤️
Brandi W. • November 6, 2013If you are new to eating Ethiopian food, I recommend the E2 for the meat eaters and the vegetarian sampling for those that don't. Both are pictured here.
Tatiana B. • Mai 26, 2013Encontramos este restaurante por acaso. Lugar aconchegante, comida MARAVILHOSA e atenção impecável. Vale ressaltar o excelente atendimento pelo garçom Ivan, que nos ofereceu preciosas dicas da cidade!
Liz W. • September 11, 2012The crab rangoon and the sweet potato tempura maki are to die for!
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