Vorschläge für Tapas-Restaurant in der Nähe von Hudson Square, New York

amNewYork • Oktober 26, 2011Features fresh wine straight from the barrel and made on-site by vintner David Lecomte, making for some of the freshest, most eco-friendly wine around.

Maria R. • Oktober 20, 2014Excellent selection of drinks and some nice snacks to nibble on or even more for those with an appetite. Cosy, romantic, friendly. Good for a date.

Sexy L. • Oktober 6, 2014Amazing date night spot with out of sight tapas. Go for the fried goat cheese balls, the chorizo and shrimp skewers and the lamb meatballs.

Jacin L. • Mai 22, 2012Great tapas place, feel free to order everything on the menu. Especially the salmon and egg in a blanket! Cucumber sangria is amazing as well.

Edward F. • September 20, 2015Seafood paella is a winner. Indulge in the baked bread and the excellent garlic olive oil.

Evie • März 7, 2014Let me order for you: beef tartare with sunchokes, burrata on charred bread, and the quail. Panna cotta and lemon curd (so good, I swear!) for dessert.

E. T. • August 21, 2016Wonder date spot, amazing wine list and incredible staff

Saleem • März 27, 2015New place beneath the Bourgeious Pig. Wine & seafood small plates. Very cordial staff and develops a good atmosphere. We went after work and this place could use a happy hr -- no need for $14/gl @ 6pm

Rachel P. • September 22, 2015Always share a plate of market veggies, they're all so delicious!

Ellis H. • März 11, 2012Steak tartare was incredible, cheese selection was great. Had a wonderful time.

Aditi • April 1, 2018Beautiful bar with fantastic cocktails. A quiet escape from the craziness of meatpacking district.

Vera K. • Februar 26, 2015Delicious Italian food. Great to share small plates. So basically Italian tapas.

Stephanie W. • März 28, 2010Try the stuffed quail. The sticky rice with chinese sausage inside is to die for.

Rommy N. • August 29, 2013The antipasti misti are excellent!! And if you can speak Italian you get a treat or two ;)

Heena • Oktober 29, 2014Wine from Portugal, hummus with warm pita, fried artichokes are must (do squeeze fresh lemon), chopped salad, veggie tagine yum and Hubster loved salmon. Mushroom ravioli not oily/creamy, typical.

Will H. • September 1, 2018Everything is wonderful here but I always get the piselli salad and a classic Negroni.

S S. • September 17, 2015Sabich sandwich

natalie k. • Juni 4, 2017Tartar is excellent. Great to share.

Brian M. • Februar 21, 2016Best cheese charcuterie around. Good meatballs and delicious pastas

Volker D. • Oktober 27, 2012Der Platz m Fenster ist in der Tat zu empfehlen um die Passanten zu beobachten, die Fajitas sind aber auch großartig!