Vorschläge für Tapas-Restaurant in der Nähe von Glebe, Sydney

DiAnA C. • April 24, 2013excellent find! Best sangria that I've had!

Hendy O. • Dezember 21, 2010Cuba libre, mojito; some very nice cocktails can be found at this place!! Also very fun happy hour from 6 to 7.30!Tapas are also good if you crave a bit of a bite!!

Michelle • November 1, 2017We loved the Jamon and venison. Mushroom@as sides also amazing

W C. • August 2, 2018Really cute small bar whose concept is to base itself off San Sebastián bars. Great service and food as well. Get in early to grab a seat.

sarah • Oktober 20, 2016Beef cheeks with cauliflower purée was amazing, lamb skewers and the cheese salad all soooo good!

Antoine H. • November 10, 2013Nice venue and deco.. Good tapas (2-3 each is enough), do have the morcilla and the scallops. And a jug of sangria of course!

Dim • Dezember 29, 2018Nice food and wine. Enjoyed chicken and beef, also tapas was great. Very hospitable staff.

Ursula H. • September 2, 2010books, wine, tapas in the courtyard....love it!

Mike G. • März 26, 2012Try the chicken & chorizo paella - well worth the short wait! Great food & really filling.

Jason D. • August 21, 2015Share plate for two for dinner... Good variety, just enough on each plate

Marianne N. • August 25, 2018Everything was yum. Octopus, Spanish meat plate, chorizo, carrots, empanadas. Yum.

Marianne N. • July 14, 2018Great vibe, yummy tapas. Churros were a bit meh. Good value. 👍

Bella B. • August 26, 2012Chilled out environment & good selection of wines, nice for a quiet drink

Ashley H. • Oktober 2, 2016The menu is great - staff were very flexible when I asked for some changes to be made to a dish too. Loved this.place and will definitely be back

Joanna V. • Mai 28, 2012They are amazing, I love the food there.. Guys you're the best

Marianne N. • Februar 4, 2023Seriously the best tapas I’ve had in Sydney. Everything was sublime.

Sam K. • März 3, 2013Roasted chicken sandwich...winner! Great live Spanish tunes...nice little place

Jackie M. • September 29, 2010Venison with chocolate and blueberries is a masterpiece, they smoke their own duck breast prosciutto which is ahh-mazing and the tonno with watermelon and wasabi is my summer 2010 dish of the season.

RolyseeRolydo C. • November 15, 2016Cheap $3 Tuesday tacos. The fish and prawn tacos are delicious. Definitely one of the better taco places in the city

Susan E. • Juni 18, 2016Great view, nice atmosphere. Interesting & good food. Can be a bit chilly, bring a jacket or wrap.

Elliot C. • Mai 25, 2016Great Whisky and spirits menu. Really nice nibblies and full meals.

Oz • August 7, 2014Great beers, excellent food & a nice rooftop that is good in Summer

yrummy • Dezember 14, 2013Highly recommend tapas style starters and the salmon for main. Had a dessert tasting plate and everything was yummeh. A bit loud and tables are close so no awkward first dates here!