Vorschläge für Szechuan-Restaurant in der Nähe von Downtown Flushing, Queens

Eddy T. • Februar 5, 2017I recommend getting their pork dumplings and beef burrito for start. sliced pork belly, spicy chicken, black fungus with Yam for entrees and finish with their yogurt green tea.

Swift S. • Februar 24, 2018Amazing Sichuan food with an upscale, family friendly atmosphere. I had the boiled blood curd with ham and tripe (see picture) and the cabbage with pork. Both were out of this world tasty.

Kath • Januar 12, 2018Amazing flavors! The spicy broth is not soup but butter!!! Sounds gross but it’s delicious. Tomato broth is way too sweet!

Victoria C. • Juni 25, 2018Awesome Sichuan dishes here. If you love spicy, this is the place to go!

Time Out San Francisco • Februar 22, 2018The slightly upscale restaurant serves its modern dishes, like the Tibetan-style pork rib and orange congee with millet, in a theatrical and playful fashion with bright colors and surprising plating.

Chenyang Z. • April 3, 2016Best chuancai in flushing

Eric • März 30, 2017The double cooked pork has great flavor and the shredded beef with peppers has just the right amount of spice.

Myra W. • Juni 14, 2018Breakfast spot, varieties of buns, bakeries, noodles, freshly made soymilk, porridge etc. Cheap.

Malcolm C. • Februar 19, 2016It was better when it was Little Pepper Hotpot.

Heslat T. • August 27, 2016King Crab with Chinese spicies is the must try

Danny L. • July 15, 2023Great Szechuan，Cantonese and Fujianese cuisine

Way B. • Januar 27, 2019Seafood at its best! Order one of the fishes and spicy soup base. Menu is very comprehensive but their staff are super nice and patient to explain the menu offerings and offer suggestions.

Lawrence G. • November 11, 2022Very good spicy food