Gabriel H. • Februar 14, 2015For lunch, the ahi tuna steak is perfect. Love how it comes with a little seaweed salad
Mike D. • Juni 23, 2018Steak is unbelievably good, dry aged for 35 days here in the restaurant. I had a bone in ribeye and it was amazingly tender. Best steak I have had in New York hands down.
Dino C. • April 2, 2011excellent steakhouse my porterhouse steak was cooked to perfection yummmm
Paula B. • September 9, 2018Excellent food, try BBQ Short Ribs, so delicious that melts in your mouth and come with spinach and grits.Friendly staff and nice decor.
Robert G. • April 12, 2011Happy Hour here is 1/2 price premium liquor Monday thru Friday 5-7pm
Ghada A. • Oktober 3, 2016Best kobe steak you will ever eat with truffle on top👌😭
Alec D. • November 17, 2017I loved the Great Gatsby vibe from the bank vault. Staff is informative/attentive. Everything was heavenly from the complimentary bread to the “Scotch & Bubbles” cocktail. The filet melts like butter!
Michael G. • Mai 28, 2016Gutes Preis Leistungsverhältnis. Unbedingt reservieren.
Ricki L. • Juni 21, 2017Get a hot bowl; Mix any ingredients you want, pick any sauce you want, and they cook it up fresh while you're there! Healthy and delicious!
Matthew S. • September 7, 2013The Sea Breeze Fish Market is an amazing place. Great fresh fish and tons of choices. I go there every year to buy Carp, Pike and Whitefish to make Gefilte Fish for the Jewish Holidays
Rustem B. • Juni 30, 2017Great food and so tasty prices. Recommend to try soups. And all in menu will come back again for sure.
Eelain S. • July 21, 2011seafood takes the center stage here. dishes here are lighter and fluffier than other MW joints. great for summer time dining. some favorites: uovo, granchio, torchon.. and any of the fish entrees!
@Dayngr • Oktober 21, 2012Service was slow but the food was delicious! Try the mussels, the perogies, the Mac and Cheese or the ravioli. All delicious! The Union Jack beer was amazing!
Wretail R. • Mai 15, 2014Dont forget to eat the Torta de Ricota - the best chese cake i'd have !
amoolia • Mai 13, 2011This place will do you a WORLD of good. Abs best sausage around- try the hot italian or chicken/broccolirabe/provolone. Perfect rib eye. Prosciutto di parma is tasty but light. Friendly knowledgeable
Alison • November 12, 2017Great atmosphere and great drinks! Great spot for a happy hour.
Michaël • Mai 4, 2012The best pasta ever ! :-) Amazing chef !
Katie D. • April 1, 2015Chicken tikka roll and Mixed-veggie roll was so good. Definitely coming back for lunch
Angela • July 6, 2013Amazing food, good beer selection & wonderful friendly staff. Highly recommend!!!!
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