Marta S. • Dezember 28, 2018Filet Migñon was incredible! Appetizer of beef and Brie was fantastic!
Steve D. • April 13, 2018Best shrimp cocktail around, steaks are excellent and the staff are great!
Jeffrey O. • Dezember 22, 2019The barley wine was fantastic. And the food was even better. The calamari and pork green chili burrito were on point .
Jim • Januar 22, 2016Warm and inviting restaurant with fantastic food. The staff is friendly, attentive and knowledgeable. You will not be disappointed.
Gadling • July 30, 2010The musical duo that plays here on Sunday afternoons is worth the trip. Also: $4 margaritas, mimosas, and Bloody Marys on Sundays. -WV
Bill N. • März 10, 2018Steak - Excellent. Deserts - Excellent. Highly recommend
Ashley C. • Januar 15, 2016Had the Popeye panino and it was amazing! Great, laid back environment. Awesome food and service!
Susan K. • März 19, 2015Bring cash! You can feed the meter w/ your cc. Anything w/ green chili! Spicy but still flavorful. Love the bkft bowl! Sub sausage or ham for bacon. I add an extra egg for a filling lunch.
Rachel L. • Juni 23, 2011Burgers and fries Yum Yum. This place is a must try! Love the staff....smarty pants and sassy!
Jason R. • Mai 13, 2013The Meat pizza with was very good, we will be back soon.
Lisa R. • April 16, 2014Long waits on the weekends but totally worth it. Go to the bar and get a coffee from the bartender. Chill while you wait. Great huevos rancheros. Yum!
Bill H. • Mai 24, 2017The dates on these reviews are not all that current. This is the ORIGINAL Borriello Brothers location, and still make the ONLY genuine New York pie in the area. You doubt? Check them out!
Maria P. • July 12, 2012Seafood was amazing! Don't forget ceviche! Local food makes it even better!
Tarren B. • April 1, 2014I got buffalo in my fajita taco and it was amazing!
David B. • Januar 12, 2013Awesome pastrami on sourdough here. Te sandwiches are huge with a ton of meat...be forewarned!
Donald B. • Oktober 5, 2015Great crust, convenient location, and while you wait the doodling on the tablecloth can be fun.
Janet H. • July 14, 2012Corn tortillas with the fajitas. Just ask for the menu!
Dean_Miles • November 28, 2009If it's your first time, get the sampler plate. Lot's of food for a great price. A great date place.
Rachel • Juni 25, 2011Buffalo bill is sweet and refreshing. Lamb with goat cheese mashers is heaven.
Local Reach M. • März 15, 2015I *really* love their mussels. I also appreciate the atmosphere, they really capture the Irish vibe well.
Keith H. • Februar 15, 2010Fondou - Expensive, multi-course meals all based on dipping at your table. Cooking in oil, dipping in cheese and chocolate - Yum!
Loren Y. • Februar 3, 2012LOVE the spicy black bean pita! I still miss the babaganoush (sp?) with eggplant though.
Guillermo S. • April 17, 2011Pho soup, noodle bowls, and summer rolls are great!
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